168497 roast cauliflower pomegranate tahini sauc Recipes

  • Roast Cauliflower With Almond, Pomegranate Seeds and Tahini Sauc
    head cauliflower and
    7 More
    head cauliflower, olive oil (i use avocado oil to be more healthy), sea salt , to taste, fresh ground black pepper , to taste, recipe tahini sauce (quick & easy tahini sauce using the garlic!), golden raisin, almonds, pomegranate seeds
    40 min, 8 ingredients
  • Roasted Cauliflower With Cheese Sauce
    cauliflower, cut into florets, olive oil and
    7 More
    cauliflower, cut into florets, olive oil, salt and black pepper, butter, flour, milk, salt, black pepper, shredded gruyere cheese
    50 min, 9 ingredients
  • Fried Cauliflower with Tahini Sauce
    tahini, garlic, minced, chopped fresh parsley, water and
    4 More
    tahini, garlic, minced, chopped fresh parsley, water, fresh lemon juice, salt and pepper to taste, vegetable oil for frying, head cauliflower, cut into florets
    35 min, 8 ingredients
  • Roasted Cauliflower With Harissa Sauce
    head cauliflower , broken into uniform sized florets and
    6 More
    head cauliflower , broken into uniform sized florets, olive oil, salt, cumin seed, chopped cilantro or flat leaf parsley, mayonnaise (or sour cream, or greek yogurt, or any combination of these.), harissa (or more , to taste)
    45 min, 7 ingredients
  • Fried Cauliflower With Tahini Sauce
    salt, head cauliflower (about 2 1/2 lbs) and
    7 More
    salt, head cauliflower (about 2 1/2 lbs), canola oil (for frying ), garlic clove, salt, tahini (mix well before using), fresh lemon juice, water, chopped flat leaf parsley , use green leafy parts and tender stems
    1 hour 30 min, 9 ingredients
  • Gyro Burgers with Tahini Sauce
    extra-lean ground beef, greek seasoning, pita rounds and
    5 More
    extra-lean ground beef, greek seasoning, pita rounds, lettuce leaves, tomato slices, red onion slices, tahini sauce, feta cheese
    32 min, 8 ingredients
  • Roasted Chicken with Lemon Sauce
    roasting chicken (6 to 7 lb), lemon, garlic clove, minced and
    12 More
    roasting chicken (6 to 7 lb), lemon, garlic clove, minced, salt, pepper, carrots, cut into chunks, onion, quartered, sugar, cornstarch, cold water, lemon juice, grated lemon peel, green onion, thinly sliced
    20 min, 15 ingredients
  • Oven Roasted Squash With Lemon Tahini Sauce
    kabocha squash or large acorn squash (1 lb), scrubbed, cu... and
    14 More
    kabocha squash or large acorn squash (1 lb), scrubbed, cut into 1-inch-thick wedges, seeded, delicata squash , scrubbed, cut into 1-inch-thick wedges or rings, seeded, butternut squash, peeled, cut into 3/4 inch wedges, extra-virgin olive oil, divided, cumin seeds, divided, ts chile powder, kosher salt , freshly ground pepper, onion, peeled , halved lengthwise, cut lengthwise into 1/2 inch wedges, lemon tahini sauce, fresh lemon juice, tahini (sesame seed paste), tb aioli, tb chicken broth, tb olive oil, aleppo pepper or crushed red pepper flakes
    45 min, 15 ingredients
  • Roasted Cauliflower With Mushroom Sauce Roasted Cauliflower With Mushroom Sauce
    head cauliflower and
    8 More
    head cauliflower, assorted herbs and spices, minced (garlic, rosemary, thyme, pepper), olive oil, butter, mushrooms, diced, onion, minced, splash wine (optional), salt and pepper to taste, half and half or heavy cream (optional)
    30 min, 9 ingredients
  • Roasted Vegetables W/Tahini Sauce over Orzo Roasted Vegetables W/Tahini Sauce over Orzo
    baby eggplants, bell peppers, any color, tomatoes and
    9 More
    baby eggplants, bell peppers, any color, tomatoes, olive oil, cooked garbanzo beans (may use canned), kosher salt, tahini, vegetable stock, garlic cloves, minced, lemon , juice and zest of, salt, orzo pasta , cooked according to package directions
    1 hour , 12 ingredients
  • Lebanese Cauliflower With Tahini Sauce Lebanese Cauliflower With Tahini Sauce
    head cauliflower, cut into serving size pieces and
    10 More
    head cauliflower, cut into serving size pieces, good olive oil, garlic, mashed fine, tahini, orange juice, juice of 1/2 lemon, zatar spice blend, fresh parsley, snipped fine, green onions, snipped fine, sesame oil, sesame seeds , to taste
    20 min, 11 ingredients
  • Roasted Red Bell Pepper Sauce Roasted Red Bell Pepper Sauce
    roasted red bell peppers, drained, creamy alfredo sauce and
    1 More
    roasted red bell peppers, drained, creamy alfredo sauce, shredded parmesan cheese
    3 ingredients
  • Roasted Red Bell Pepper Sauce Roasted Red Bell Pepper Sauce
    roasted red bell peppers, drained, chopped fresh basil and
    5 More
    roasted red bell peppers, drained, chopped fresh basil, olive oil, salt, lemon juice, pepper, sugar
    5 min, 7 ingredients
  • Roasted Red Bell Pepper Sauce Roasted Red Bell Pepper Sauce
    roasted red bell peppers, drained, ketchup, minced garlic and
    1 More
    roasted red bell peppers, drained, ketchup, minced garlic, freshly ground black pepper
    4 ingredients
  • Chicken With Roasted Cauliflower and Tahini Chicken With Roasted Cauliflower and Tahini
    extra-virgin olive oil, ground cumin and
    8 More
    extra-virgin olive oil, ground cumin, head cauliflower, cored and cut into 2-inch florets, chicken legs, kosher salt, freshly ground black pepper, tahini, garlic clove, finely minced (about 1 1/2 tsp), lemon , juice of (about 1 tbsp), smoked paprika
    45 min, 10 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients
  • Falafel in Lettuce Cups with Garlic Tahini Sauce Falafel in Lettuce Cups with Garlic Tahini Sauce
    heads boston lettuce, chickpeas, garlic cloves, crushed and
    22 More
    heads boston lettuce, chickpeas, garlic cloves, crushed, diced onion, parsley leaves, salt, ground cumin, red pepper flakes, dried mint, tahini, fresh lemon juice, baking powder, all-purpose flour, vegetable oil, garlic tahini sauce , recipe follows, mint leaves, for garnish, tahini, minced garlic, honey, water, soy sauce, lemon juice, chopped parsley leaves, chopped mint leaves, salt
    35 min, 25 ingredients
  • Falafel with Tahini Sauce (Emeril Lagasse) Falafel with Tahini Sauce (Emeril Lagasse)
    cooked and drained chickpeas, chopped yellow onions and
    21 More
    cooked and drained chickpeas, chopped yellow onions, chopped fresh parsley, lemon juice , or water, chopped garlic, ground coriander, ground cumin, salt, turmeric, cayenne, baking powder, all-purpose flour, vegetable oil, for frying, warm pita bread , split in half lengthwise, tahini sauce , recipe follows, sliced tomatoes, shredded lettuce, tahini paste ( sesame seed paste), water , or more as needed, fresh lemon juice, minced garlic, salt, cayenne
    50 min, 23 ingredients




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