24 risotto asparagus basil Recipes

  • Asparagus Risotto
    butter, onion, finely chopped and
    7 More
    butter, onion, finely chopped, asparagus, chopped in 1 inch lengths, garlic cloves, crushed, arborio rice, chicken broth, cream, grated parmesan cheese, fresh basil, chopped
    35 min, 9 ingredients
  • Risotto with Chicken and Asparagus
    chicken stock, olive oil or butter, minced garlic and
    10 More
    chicken stock, olive oil or butter, minced garlic, skinless, boneless chicken breast halves - cubed, olive oil or butter, onion, minced, carnaroli or arborio rice, white wine, asparagus, finely chopped, dried oregano, dried basil, salt and freshly ground black pepper to taste, freshly grated parmesan cheese
    1 hour , 13 ingredients
  • Risotto Primavera
    lemon, halved, artichokes, slender asparagus and
    10 More
    lemon, halved, artichokes, slender asparagus, low-salt chicken broth, olive oil, onion, chopped, arborio rice, sliced prosciutto, chopped, frozen peas, thawed, green onions, chopped, fresh basil (1/2 cup), trimmed, thinly sliced, freshly grated parmesan cheese (about 4 1/2 oz), parmesan cheese
    13 ingredients
  • Barley Risotto With Asparagus and Basil
    low sodium vegetable broth, water, olive oil and
    7 More
    low sodium vegetable broth, water, olive oil, onion, finely chopped, coarse salt & freshly ground black pepper, pearl barley, dry white wine, roasted asparagus, lightly packed fresh basil leaves , torn into small pieces, grated parmesan cheese , plus more for garnish (about 2 oz)
    1 hour 20 min, 10 ingredients
  • Lobster and Asparagus Risotto
    diced lobster tail meat, minced garlic, minced shallots and
    10 More
    diced lobster tail meat, minced garlic, minced shallots, red bell pepper, seeded and diced, white wine, arborio rice, freshly squeezed lemon juice, low sodium chicken broth, tomato, blanched,peeled,seeded and chopped, asparagus spears , cut in half on the diagonal, chopped fresh dill, sliced fresh basil, salt
    50 min, 13 ingredients
  • Quick Chicken Risotto
    boneless skinless chicken breast halves, cut into 1/2-inc... and
    7 More
    boneless skinless chicken breast halves, cut into 1/2-inch pieces, chicken broth, white rice, uncooked, asparagus , cut into 1-1/2-inch pieces, canadian bacon, cut up, dried basil leaves or 1 tsp fresh basil, parmesan cheese, grated, salt and pepper, to taste
    35 min, 8 ingredients
  • Fresh Vegetable Risotto
    sliced fresh mushrooms, onion, chopped (1/2 cup) and
    11 More
    sliced fresh mushrooms, onion, chopped (1/2 cup), garlic cloves, minced, olive oil or 2 tbsp cooking oil, arborio rice or 1 cup long grain rice, vegetable broth or 3 cups chicken broth, asparagus or 3/4 cup broccoli, pieces, tomato, seeded and diced (3/4 cup), shredded carrot, shredded fontina cheese (4 oz) or 1 cup muenster cheese (4 oz), grated parmesan cheese, snipped fresh basil or 3 tbsp parsley, tomato , slices (optional)
    35 min, 13 ingredients
  • Heirloom Tomato Risotto
    butter, arborio rice, white wine, chicken stock and
    8 More
    butter, arborio rice, white wine, chicken stock, heavy whipping cream, parmesan cheese, diced heirloom tomatoes (peeled ), chopped asparagus, diced leek, chopped basil, chopped tarragon, cracked black pepper
    1 hour 5 min, 12 ingredients
  • Lemon and Mushroom Risotto
    olive oil and
    12 More
    olive oil, shiitake mushrooms, sliced (you can use button or crimini), shallots or 2 green onions, thinly sliced, garlic cloves, minced, pepper, arborio rice or 1 cup short-grain rice, chicken stock, dry white wine or 1/2 cup water, carrot , cut into 1-inch matchsticks, asparagus spear , cut into 1-inch pieces, parmesan cheese, freshly grated, lemon zest, fresh basil (optional) or parsley (optional)
    45 min, 13 ingredients
  • Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee) Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee)
    extra-virgin olive oil, flounder fillets, salt and pepper and
    5 More
    extra-virgin olive oil, flounder fillets, salt and pepper, asparagus, trimmed and cut into 1-inch lengths, garden vegetable risotto mix (recommended : buitoni), jarred roasted red peppers, alfredo pasta sauce, store bought, fresh basil, for garnish
    35 min, 8 ingredients
  • Microwave Risotto Primavera Microwave Risotto Primavera
    frozen peas and carrots, water, clear vegetable broth and
    16 More
    frozen peas and carrots, water, clear vegetable broth, water, water, green onion, chopped, olive oil, arborio rice (uncooked ) or 1 1/2 cups risotto rice (uncooked), salt, smoked ham, diced, mushroom, sliced, frozen asparagus, thawed & cut into 1 pieces, fresh dill weed, minced, fresh parsley, minced, fresh basil, minced, fresh thyme, minced, fresh chervil, minced, asiago cheese or 3/4 cup parmesan cheese, grated, pepper
    48 min, 19 ingredients
  • Shrimp, Asparagus, and Feta Almost Risotto Shrimp, Asparagus, and Feta Almost Risotto
    rice , mix from a box prepare as instructed on box (i typ... and
    11 More
    rice , mix from a box prepare as instructed on box (i typically choose near east s pilaf), olive oil, sweet onion, chopped, garlic cloves, minced, asparagus , tough roots discarded, cut into 1 inch pieces, shrimp, uncooked, shelled, and cut into bite size pieces, chicken broth, dried dill, basil, salt, pepper, feta
    35 min, 12 ingredients
  • Baked Cranberry-Vegetable Risotto (Vegan-Friendly) Baked Cranberry-Vegetable Risotto (Vegan-Friendly)
    butter or 2 tbsp olive oil, yellow onion, diced small and
    8 More
    butter or 2 tbsp olive oil, yellow onion, diced small, arborio rice, vegetable broth or 1 cup chicken broth, white wine, sliced yellow foot mushrooms (read recipe intro) or 1 cup cremini mushroom, sliced (read recipe intro), asparagus ( cut into 1-inch slices) or 1 cup diced zucchini ( cut into 1-inch slices), dried cranberries (i used orange essence from trader joes), minced fresh basil (*fresh* only or can sub fresh parsley if you don tsp like basil), freshly grated parmesan cheese (i substituted parmigiano reggiano)
    45 min, 10 ingredients
  • Thai Treasure Risotto Thai Treasure Risotto
    olive oil, onion, peeled and diced and
    20 More
    olive oil, onion, peeled and diced, coarse sea salt , to taste or kosher salt, garlic cloves, sliced, red bell pepper, diced, fresh asparagus, trimmed, cut in 1-inch pieces, baby portabella mushrooms, sliced, frozen peas, arborio rice, vegetable stock, warm (or 1 vegetable bouillon cube dissolved in 1/2 cup water or just use water if you need to), white wine, coconut milk, warm, minced fresh basil or 1 tsp dried basil, fresh mint or 1/2-1 tsp dried mint, fresh ginger, grated, soy sauce, thai sweet chili sauce, lime wedges, chives or scallion, chopped roasted cashew nuts or chopped roasted peanuts, cilantro, chopped, lime wedge
    1 hour 10 min, 22 ingredients
  • Grilled Risotto Primavera Grilled Risotto Primavera
    stalks asparagus, trimmed, olive oil, divided and
    11 More
    stalks asparagus, trimmed, olive oil, divided, salt and freshly ground pepper, simmering vegetable stock, onion, finely chopped, shallot, finely chopped, dry white wine, arborio rice, fresh corn kernels, fresh peas, salt and freshly ground pepper, basil leaves , chiffonade, freshly grated parmesan cheese
    13 ingredients
  • Grilled Risotto Primavera Grilled Risotto Primavera
    stalks asparagus, trimmed, olive oil, divided and
    11 More
    stalks asparagus, trimmed, olive oil, divided, salt and freshly ground pepper, simmering vegetable stock, onion, finely chopped, shallot, finely chopped, dry white wine, arborio rice, fresh corn kernels, fresh peas, salt and freshly ground pepper, basil leaves , chiffonade, freshly grated parmesan cheese
    13 ingredients
  • Cranberry Vegetable Risotto Cranberry Vegetable Risotto
    butter, onion, diced, arborio rice and
    6 More
    butter, onion, diced, arborio rice, low-sodium vegetable broth, sliced portabella mushrooms, diced asparagus, sweetened dried cranberries, minced fresh basil, parmesan cheese
    30 min, 9 ingredients
  • Green Pea & 4 Cheese Risotto Green Pea & 4 Cheese Risotto
    butter, arborio rice, boiling water and
    11 More
    butter, arborio rice, boiling water, chicken bouillon cube (or veg cube), asparagus spears, cut into 1/2 inch lengths, mangetout peas, frozen peas, broccoli florets, mascarpone cheese, grated pecorino cheese, grated applewood smoked cheddar cheese, grated mature cheddar cheese, boiling water, fresh basil, chopped roughly
    30 min, 14 ingredients




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