4505 red pasta onions Recipes

pasta (penne rigate or bows for 2 people), onion, chopped thinly, green peppers, chopped thinly, red pepper, chopped thinly, olive oil (not virgin!), butter, fresh basil, chopped (just a bit), grated parmesan cheese (, to serve ), pine nuts

onion, green pepper, chopped, garlic, tomato sauce or 2 (8 oz) cans, tomato paste, dry oregano, dry basil, sugar, salt, grated pasta cheese, whole bay leaf

pasta (any kind ), parsley, stemmed and chopped, tomatoes, quartered, roasted red peppers, onion , chpped, capers, caper juice, black olives, pitted & sliced, cucumber, peeled and chopped, olive oil, lemon juice, lime juice, red wine vinegar, garlic cloves, capers, caper juice, whole peppercorn, salt, parmesan cheese, dried oregano, flakes

pasta, onion, finely chopped, avocado, peeled stoned and finely diced, tomatoes, finely diced, fresh coriander, chopped, fresh lime juice, olive oil, garlic cloves, chopped, red chili, seeded and thinly sliced, canned crabmeat

red wine vinegar, water, salt, minced garlic, pepper, extra virgin olive oil, ripe tomatoes, cut in 1/4-inch chunks, olive oil nonstick cooking spray, red bell pepper, cored and quartered, zucchini , halved lengthwise (about 8 oz each), yellow squash , halved lengthwise (about 8 oz each), red onion, sliced 1/2-inch thick, uncooked bow tie pasta , cooked according to directions,drained and rinsed,with running cold water, chopped fresh basil leaf

pasta shells (i always make the full lb and reserve 1/2 for a cold pasta salad for lunch the next day), fresh tomatoes - chopped, lemon - squeezed, red onion - finely sliced, shallot - minced, fresh garlic - pressed, leaves of basil - julienned, reserve pasta water -1/4 cup or so, olive oil, butter, salt and pepper to taste, fresh shaves of parmigiano-reggiano, variations - can roast tomatoes and garlic, saute onions , shallot and garlic

meaty beef short ribs, flour, salt and pepper, fresh oregano, olive oil, yellow onion, thinly sliced, garlic, crushed and chopped, crushed tomatoes, chianti wine or 1 cup any red wine, yellow onion, finely diced, garlic, crushed and chopped, quartered cherry tomatoes, crushed red chile, crushed tomatoes, olive oil, pasta (the caribou restaurant chef recommended using bucatini), grated parmesan cheese, fresh basil

olive oil, garlic, chopped onion, dried parsley, dried basil, ground black pepper to taste, italian-style stewed tomatoes, drained, crushed red pepper flakes, angel hair pasta

uncooked penne pasta, onion (sliced ), garlic clove (minced ), olive oil, basil, red peppers (cut into strips red or yellow makes dish much more colorful) or 1 medium yellow peppers (cut into strips red or yellow makes dish much more colorful) or 1 medium green pepper (cut into strips red or yellow makes dish much more colorful), whole spinach leaves (well drained )

pasta (spaghettis), tomatoes, onion, carrots (peeled ), eggplant, red pepper, tomato sauce, sun-dried tomatoes or 1 tbsp tomato paste, stalks celery, garlic powder or 1 tsp minced garlic clove, bay leaves, extra virgin olive oil or 3 tbsp vegetable oil, red pepper (crushed ), salt and black pepper

red pepper, cored & seeded cut into 1/2-inch strips, green pepper, cored & seeded , cut into 1/2-inch strips, yellow pepper, cored and seeded cut into 1/2-inch strips, red onions, sliced into 1/2-inch wedges, yellow zucchini , cut into 1/2-inch coins, eggplant, cut into 1-inch cubes, garlic cloves, peeled & chopped in half, sicilian extra virgin olive oil, italian parsley, minced, fresh thyme, leaves only, salt & freshly ground black pepper, farfalle pasta (bowtie), freshly grated grana padano

pasta , of your choice, green pepper, chopped, yellow pepper, chopped, red pepper, chopped, red onion, chopped (optional), fresh mozzarella balls, cut into small pieces, oil, vinegar, sugar

pasta shells, fresh broccoli florets , cut in bite sized pieces, olive oil, onions, chopped, red beans , drained reserving 1/4 cup of liquid, chicken broth, chili powder, parmesan cheese, shaved, fresh parsley, snipped

red bell peppers, cored and diced, onion, diced, garlic, minced, fresh thyme, vegetable broth, fat-free sour cream, cayenne pepper, dried whole wheat pasta

pasta (short like maccheroni, fusilli etc. better if rye or whole wheat which you can purchase ), champignon mushrooms, head red chicory ( radicchio trevisano is a red and slightly bitter lettuce from treviso in north-east italy), gorgonzola (or blue cheese), white wine, red pepper, onion, extra virgin olive oil, salt

bow tie pasta, broccoli florets, red onion thinly sliced, red pepper chopped, tomatoes (cut in half ), salad dressing ) kraft sun dried tomato vinaigrette, parmesan cheese

stalk celery, chopped, extra virgin olive oil, fresh basil, chopped, freshly grated, parmigiano-reggiano, garlic, minced, homemade tomato & sauce, lean ground beef, nice red wine, onion, chopped, pasta of your choice, red pepper flakes, red pepper, chopped, salt & pepper to taste

red peppers, pasta, shapes, onion, chopped, garlic cloves, chopped, olive oil, tuna in vegetable oil, capers, black olives, halved, flat leaf parsley, roughly chopped, fresh basil, roughly chopped