126968 red hummus pita wedges Recipes

  • Spicy Hummus: Quick Chickpea Spread (Rachel Ray)
    chickpeas, drained (garbanzo beans), tahini sesame paste and
    8 More
    chickpeas, drained (garbanzo beans), tahini sesame paste, extra-virgin olive oil , a drizzle, crushed red pepper flakes, ground cumin, ground coriander, garlic clove, crushed, coarse salt , to taste, lemon, juiced, pita bread, grilled and cut into wedges for dipping
    5 min, 10 ingredients
  • Red Hummus
    red kidney beans, drained and rinsed, garlic cloves and
    8 More
    red kidney beans, drained and rinsed, garlic cloves, lemon juice, salt (or to taste), smoked paprika, cumin, black pepper, olive oil, grated parmesan cheese, roasted red peppers, drained
    5 min, 10 ingredients
  • Avocado Hummus Pita
    pita bread rounds, halved, romaine lettuce leaf and
    11 More
    pita bread rounds, halved, romaine lettuce leaf, tomato , slices, alfalfa sprout (optional), hummus, ripe avocados, coarsely chopped, radishes, chopped, celery ribs, chopped, green onions, chopped, fresh lemon juice, olive oil, salt, fresh ground pepper
    15 min, 13 ingredients
  • Hummus Pitas With Feta-Olive Salsa
    no-salt-added chickpeas (garbanzo beans) and
    12 More
    no-salt-added chickpeas (garbanzo beans), tahini (sesame seed paste), garlic clove, peeled, crushed red pepper, fresh lemon juice, chopped tomato, chopped seeded english cucumber, chopped green onions, chopped pitted kalamata olives, crumbled feta cheese, minced fresh cilantro, minced fresh mint, pita bread rounds, halved
    13 ingredients
  • Harissa Lamb With Hummus
    harissa, lemon , juice of, chopped fresh mint, sea salt and
    5 More
    harissa, lemon , juice of, chopped fresh mint, sea salt, lamb fillets, pita breads, fresh rocket, hummus, lemon wedge, to serve
    30 min, 9 ingredients
  • Chickpea Stew With Crispy Pita Wedges
    olive oil, red onions, sliced in wedges and
    17 More
    olive oil, red onions, sliced in wedges, garlic cloves, minced, red chili pepper, seeded & sliced thin (depending on how hot you like it), salt, chickpeas, rinsed & drained, vegetable broth, cumin, curry (optional), tomatoes, sliced in half, baby spinach leaves, washed & dried, salt, fresh ground black pepper, sour cream, more if desired as 1 pita makes 8 wedges small whole wheat pita bread, olive oil, salt, paprika, garlic powder
    40 min, 19 ingredients
  • Red Bean Hummus with Pita Wedges Red Bean Hummus with Pita Wedges
    garlic, red beans, drained, fresh lime juice, sesame oil and
    2 More
    garlic, red beans, drained, fresh lime juice, sesame oil, ground cumin, pita bread rounds
    6 ingredients
  • Avocado Salad-Hummus Pita Avocado Salad-Hummus Pita
    hummus, pita bread rounds, halved, avocado salad and
    3 More
    hummus, pita bread rounds, halved, avocado salad, romaine lettuce leaves, tomato slices, alfalfa sprouts (optional)
    6 ingredients
  • Cucumber-feta Salsa With Pita Crisps Cucumber-feta Salsa With Pita Crisps
    pita crisps, pitas, split in half, ts. salt and
    24 More
    pita crisps, pitas, split in half, ts. salt, preheat oven to 350f., prepare pitas by cutting into 8 wedges., arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased)., lightly coat pita wedges with cooking spray and sprinkle with salt., bake at 350f for 10 minutes, pita crisps, pitas, split in half, ts. salt, instructions, preheat oven to 350f., prepare pitas by cutting into 8 wedges., arrange wedges in a single layer on a baking sheet coated with cooking spray ( or lightly greased)., lightly coat pita wedges with cooking spray and sprinkle with salt., bake at 350f for 10 minutes, salsa, crumbled feta cheese, fresh lemon juice, freshly ground black pepper, cubed seeded peeled cucumber, chopped red onion, chopped fresh mint, chopped fresh dill or 1 tsp dill weed, lemon slices & fresh parsley for garnish
    10 min, 28 ingredients
  • Radish-Yogurt Dip and Pita Wedges Radish-Yogurt Dip and Pita Wedges
    pitas, plain 2% reduced-fat greek yogurt, minced garlic and
    3 More
    pitas, plain 2% reduced-fat greek yogurt, minced garlic, red wine vinegar, black pepper, grated radish
    6 ingredients
  • Pita Wedges With Herb Butter Pita Wedges With Herb Butter
    butter or 1/3 cup margarine, softened and
    6 More
    butter or 1/3 cup margarine, softened, fresh parsley, finely chopped, lemon juice, garlic clove, crushed, salt, pepper, pita bread rounds
    25 min, 7 ingredients
  • Baked Pita Wedges Baked Pita Wedges
    pita bread rounds, greek seasoning and
    1 More
    pita bread rounds, greek seasoning, olive oil-flavored cooking spray
    3 ingredients
  • Ricotta-Garlic Pita Wedges Ricotta-Garlic Pita Wedges
    part-skim ricotta cheese, chopped fresh oregano, salt and
    4 More
    part-skim ricotta cheese, chopped fresh oregano, salt, fresh ground black pepper, minced garlic clove, pita bread , wedges, olive oil
    10 min, 7 ingredients
  • Lemon-Garlic Pita Wedges Lemon-Garlic Pita Wedges
    butter, garlic clove, pressed through a press and
    3 More
    butter, garlic clove, pressed through a press, grated lemon rind, pita bread rounds, kosher salt
    5 ingredients
  • Dill Hummus and Toasted Pita Wedges (Sunny Anderson) Dill Hummus and Toasted Pita Wedges (Sunny Anderson)
    garbanzo beans, drained, plain yogurt and
    7 More
    garbanzo beans, drained, plain yogurt, olive oil, plus extra for pita, lemon juice, freshly chopped dill leaves, plus extra for garnish, ground cumin, hot paprika, plus extra for garnish, salt and freshly ground black pepper, pita pockets
    20 min, 9 ingredients
  • Eggplant Caviar with Pita Wedges Eggplant Caviar with Pita Wedges
    eggplant , cut crosswise into 1/2-inch-thick slices and
    11 More
    eggplant , cut crosswise into 1/2-inch-thick slices, dark sesame oil, coarsely chopped walnuts, dried oregano, garlic cloves, fresh parsley sprigs, grated lemon rind, fresh lemon juice, salt, ground red pepper, chopped fresh parsley (optional), pitas, cut into 8 wedges and toasted
    13 ingredients
  • Szechwan-Style Eggplant with Pita Wedges Szechwan-Style Eggplant with Pita Wedges
    vegetable oil and
    15 More
    vegetable oil, a 1 1/4-lb eggplant, peeled if desired and cut into 1/2-inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste *, or to taste, hoisin sauce, rice vinegar * or white-wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , or to taste, white pita and whole-wheat pita, cut into wedges, as an accompaniment
    16 ingredients
  • Hummus, Artichoke, and Tomato Pita Sandwich Hummus, Artichoke, and Tomato Pita Sandwich
    pita bread (flatbread rounds, without the pocket), hummus and
    4 More
    pita bread (flatbread rounds, without the pocket), hummus, snipped green onion (to taste), canned water-packed artichoke hearts (not marinated kind ), ripe tomato, sliced, gruyere cheese
    10 min, 6 ingredients




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