153093 raisin sauce brie Recipes

boneless duck breast halves, pont litre eveque cheese or brie (about 3 oz), good-quality fruit -and-nut bread (such as walnut-raisin), toasted, walnut oil or olive oil, sherry wine vinegar, walnuts, toasted, chopped, port-currant sauce

raisins, warm water, orange juice, orange marmalade, white sugar, cornstarch, salt

phyllo dough, butter, melted, whole berry cranberry sauce, brie cheese, cut into 1/2 inch cubes, bacon , fried crisp,crumbled

italian bread, pesto sauce, brie cheese, rind removed, tomato, sliced, extra virgin olive oil, kosher salt and freshly cracked black pepper

brown sugar, cornstarch, mustard powder, white vinegar, raisins, grated lemon zest, lemon juice, water

light brown sugar, cornstarch, dry mustard powder, water, lemon juice, dark raisins

mustard powder, flour, butter, water, brown sugar, cider vinegar, raisins

golden raisins in a measuring cup, gran marnier in the measuring cup heated for 1 minute, dark brown sugar or splenda, water in a saucepan heated, fresh figs stemmed, quartered or sliced, honey, pecans, toasted chopped finely

boneless pork loin roast, garlic cloves, thinly sliced, salt, pepper, vegetable oil, raisin sauce

uncooked ham, cola-flavored carbonated beverage, pepper, raisin sauce

raisins, boiling water, sugar, cornstarch, butter, lemon juice

raisins, water, brown sugar , packed, cornstarch, salt, vinegar, butter

light brown sugar, water, golden raisins, vinegar, butter, worcestershire sauce, salt, pepper, ground mace, jellied cranberry sauce

brown sugar, dry mustard, flour, raisins, apple cider vinegar, water

raisins, dry red wine, dark brown sugar, balsamic vinegar, chicken stock, olive oil, pork tenderloin (2 lbs total ), onion, minced, shallots, minced, garlic, minced, butter

dark brown sugar, cornstarch, cinnamon, raisins, butter, water, lemon juice