Directions:
- Mix brown sugar, dry mustard and flour together in small bowl and pour into small sucepan.
- Into saucepan add the rest of the ingredients and heat until mixture is bubbly.
- Turn down heat to simmer, stirring the mixture , until thick and syrupy.
- Serve as a side condiment to ham. Makes a wonderful sauce on the Easter Day table!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.68 Kcal (602 kJ) | ||
| Calories from fat | 3.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 1% | |
|---|---|---|---|
| Sodium | 60.04mg | 3% | |
| Potassium | 126.54mg | 3% | |
| Total Carbs | 36.25g | 12% | |
| Sugars | 26.69g | 107% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 0.53g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 98.94 Kcal (414 kJ) | ||
| Calories from fat | 2.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.29g | 1% | |
|---|---|---|---|
| Sodium | 41.34mg | 3% | |
| Potassium | 87.13mg | 3% | |
| Total Carbs | 24.96g | 12% | |
| Sugars | 18.38g | 107% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.5mg | 4% | |
| Calcium | 28mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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