Directions:
- Soak raisins in water for 2 hours.
- Boil slowly for 30 minutes or until liquid is reduced by half.
- Add sugar and vinegar.
- Cook on low for 45 more minutes.
- Serve hot on ham.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.18 Kcal (897 kJ) | ||
| Calories from fat | 4.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.5g | 1% | |
|---|---|---|---|
| Sodium | 20.68mg | 1% | |
| Potassium | 447.18mg | 10% | |
| Total Carbs | 55.49g | 18% | |
| Sugars | 15.89g | 64% | |
| Dietary Fiber | 3.53g | 14% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 1.7mg | 9% | |
| Calcium | 35.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 146.82 Kcal (615 kJ) | ||
| Calories from fat | 3.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 1% | |
|---|---|---|---|
| Sodium | 14.17mg | 1% | |
| Potassium | 306.55mg | 10% | |
| Total Carbs | 38.04g | 18% | |
| Sugars | 10.89g | 64% | |
| Dietary Fiber | 2.42g | 14% | |
| Protein | 1.04g | 3% | |
| Vitamin C | 1.7mg | 4% | |
| Iron | 1.1mg | 9% | |
| Calcium | 24.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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