28 rainbow green tomato Recipes

  • Rainbow Veggie Chili
    olive oil, zucchini, sliced, yellow squash, sliced and
    14 More
    olive oil, zucchini, sliced, yellow squash, sliced, red bell pepper, diced, green bell pepper, diced, fresh jalapeno pepper, diced, garlic, minced, onion, chopped, crushed tomatoes, with liquid, tomato paste, black beans, drained and rinsed, whole kernel corn, drained, chili beans in spicy sauce, undrained, chili powder, dried oregano, ground black pepper, cayenne pepper , or to taste
    1 hour 35 min, 17 ingredients
  • Rainbow Veggie Chili
    olive oil, zucchini, sliced, yellow squash, sliced and
    14 More
    olive oil, zucchini, sliced, yellow squash, sliced, red bell pepper, diced, green bell pepper, diced, fresh jalapeno pepper, diced, garlic cloves, minced, onion, chopped, crushed tomatoes, with liquid, tomato paste, black beans, drained and rinsed, whole kernel corn, drained, chili beans , in spicy sauce, undrained, chili powder, dried oregano, ground black pepper, cayenne pepper (to taste)
    1 hour 20 min, 17 ingredients
  • Rainbow Smoked Salmon Salad in Puff Pastry
    sheet puff pastry (thawed ), cream cheese (softened ) and
    11 More
    sheet puff pastry (thawed ), cream cheese (softened ), dijon mustard, lemon juice, dried dill, smoked salmon (finely shaved slices), fresh grape tomatoes (sliced ), eggs (hard-boiled, halved & sliced ), carrot (sliced in 1/4 in coins & cooked crisp-tender to tender, your pref), canned asparagus spears (use green asparagus spears cut to 4-in length or cooked fresh asparagus cut to 4-in length), white onion (halved again & thinly sliced , may use boiler or pearl size thinly sliced in rings), capers (optional garnish ), dried parsley flakes (optional garnish )
    55 min, 13 ingredients
  • Rainbow Salad
    shredded cabbage, head romaine lettuce, chopped and
    12 More
    shredded cabbage, head romaine lettuce, chopped, carrots, grated, celery ribs, chopped, green onions, chopped, tomato, chopped, cucumber, chopped, red bell pepper, diced, shredded parmesan cheese, salt, pepper, dijon vinaigrette, lite herb dressing
    14 ingredients
  • Rainbow Rotini Salad
    colored rotini pasta, tomatoes, chopped and
    7 More
    colored rotini pasta, tomatoes, chopped, green bell pepper, chopped, onion, chopped, cucumber, chopped, broccoli florets, fresh sliced mushrooms, italian-style salad dressing, black olives, pitted and sliced
    30 min, 9 ingredients
  • Rainbow Quinoa Tabouli
    rainbow qunioa, water, fresh lemon juice, ground cum and
    7 More
    rainbow qunioa, water, fresh lemon juice, ground cum, extra virgin olive oil, fresh parsley finely chopped, fresh mint finely chopped, scallions, white and green parts finely chopped, red bell pepper chopped, cucumber finely diced, tomatoes , summer only finely diced
    11 ingredients
  • Rainbow Vegetable Skillet
    butternut squash (about 2 lb), reduced-fat butter, melted and
    11 More
    butternut squash (about 2 lb), reduced-fat butter, melted, brown sugar, chili powder, minced fresh cilantro, salt, pepper, ground cinnamon, green pepper , cut into 1-inch pieces, sweet yellow pepper , cut into 1-inch pieces, red onion, cut into wedges, olive oil, grape tomatoes
    30 min, 13 ingredients
  • Rainbow of Colours Pasta Salad
    cavatappi pasta (2 1/3 cup) and
    17 More
    cavatappi pasta (2 1/3 cup), frozen mixed vegetables (peas, carrots, corn, 1/2 lb), part-skim ricotta cheese , may need more, half-and-half , may need more, olive oil, red chili pepper flakes, green jalapeno pepper, flakes (optional), garlic powder , heaping, paprika, rosemary, dried, salt (or to taste, i prefer less ), black pepper, freshly ground to taste, swiss cheese, cubed (1/2 cup), onion, diced, tomatoes, quartered, handful arugula, leaves (stems snipped off ), sunflower seeds (preferrably roasted), basil , chiffonade (sliced thinly)
    25 min, 18 ingredients
  • Hidden Rainbow Albondigas
    olive oil, frozen pepper stir-fry (such as birds eye) and
    15 More
    olive oil, frozen pepper stir-fry (such as birds eye), diced carrot, diced tomatoes, drained, chopped green chiles, drained, cartons fat-free , less-sodium chicken broth, carton fat-free , less-sodium beef broth, skinless, boneless chicken breast , cut into 1/2-inch pieces, pork tenderloin, trimmed and cut into 1/2-inch pieces, shredded yellow squash, fresh cilantro sprigs, uncooked long-grain white rice, divided, chopped sweet onion, salt, divided, freshly ground black pepper, divided, egg, fresh lime juice
    17 ingredients
  • Sauteed Rainbow Trout With Green Tomato and Blackberry Sauce Sauteed Rainbow Trout With Green Tomato and Blackberry Sauce
    green tomato, cored, fresh lemon juice, diced celery and
    10 More
    green tomato, cored, fresh lemon juice, diced celery, lemons , zest of, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt & freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil
    40 min, 13 ingredients
  • Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce
    green tomato, cored, fresh lemon juice, diced celery and
    10 More
    green tomato, cored, fresh lemon juice, diced celery, lemon zest, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt and freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil
    40 min, 13 ingredients
  • Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce
    green tomato, cored, fresh lemon juice, diced celery and
    10 More
    green tomato, cored, fresh lemon juice, diced celery, lemon zest, minced, sugar, ground cinnamon, ground nutmeg, water, fresh blackberries, salt and freshly ground black pepper, all-purpose flour, rainbow trout fillets, olive oil
    40 min, 13 ingredients
  • Rainbow Veggie Chili Rainbow Veggie Chili
    green bell pepper, red bell pepper, yellow bell pepper and
    14 More
    green bell pepper, red bell pepper, yellow bell pepper, onion, garlic cloves (minced ), olive oil or 1 dash vegetable oil, dark red kidney beans, light kidney beans, navy beans (white beans), black beans, corn, diced tomatoes, tomato sauce, chili seasoning mix (i prefer mild mccormick chili seasoning), sour cream (to top chili (optional), cheddar cheese (to top chili) (optional), flour tortillas (to wrap chili) (optional) or tortilla chips (to dip with chili) (optional)
    30 min, 17 ingredients
  • Rainbow Roasted Salsa & Gazpacho Bonus Rainbow Roasted Salsa & Gazpacho Bonus
    tomatoes and
    12 More
    tomatoes, red onion (you re only using half, though - save the rest for later), green bell pepper, red bell pepper, orange bell pepper, yellow bell pepper, garlic, divided, jalapenos, ear of corn, leaves and hairs removed, fresh lime juice, fresh cracked black pepper, fresh cilantro (optional), baked pita chips
    1 hour 30 min, 13 ingredients
  • Rainbow Style Chawanmushi Steamed Eggs Rainbow Style Chawanmushi Steamed Eggs
    egg, mushroom, tofu , 1/2-inch thickness by 1-inch and
    10 More
    egg, mushroom, tofu , 1/2-inch thickness by 1-inch, imitation crabmeat (also known as surimi), green onions or 1/2 tsp chives, chopped, shrimp , precooked, peeled sliced in half lengthwise (just 1), cooked chicken, water chestnut, tomato, finely diced, mirin, dashi, soy sauce, tomato sauce (optional)
    20 min, 13 ingredients
  • Rainbow Rotini Salad Rainbow Rotini Salad
    tri-color spiral pasta and
    10 More
    tri-color spiral pasta, sharp white cheddar cheese , cut into cubes, mild cheddar cheese , cut into cubes, nitrate-free pepperoni, chopped, tomato, seeded and chopped, red bell pepper, seeded and chopped, yellow bell pepper, seeded and chopped, green onions, thinly sliced (including the tops), prepared light italian dressing (or more if desired), rotisserie chicken, cubes (instead of pepperoni)
    20 min, 11 ingredients
  • Fettuccine with Rainbow Chard and White Beans Fettuccine with Rainbow Chard and White Beans
    whole-wheat fettuccine, olive oil, garlic, sliced and
    6 More
    whole-wheat fettuccine, olive oil, garlic, sliced, grape tomatoes, quartered, rainbow or red and green swiss chard, stems and leaves separated and cut crosswise into 1-inch pieces, cannellini beans, drained and rinsed, kosher salt, crushed red pepper flakes, grated parmesan
    9 ingredients
  • Egg Tostada-Frittata with Rainbow Tomato Salsa (Rachael Ray) Egg Tostada-Frittata with Rainbow Tomato Salsa (Rachael Ray)
    red heirloom or plum tomatoes and
    20 More
    red heirloom or plum tomatoes, brown, orange, green , or yellow ripe tomatoes, mixed, red onion, finely chopped, scallions, finely chopped, jalapenos, seeded and finely chopped, a handful fresh cilantro, finely chopped, lime, juiced, kosher salt, extra-virgin olive oil, good quality smoky bacon, finely diced, yellow onion, finely chopped, red fresno chile peppers, finely chopped, organic eggs, hot sauce, freshly ground black pepper, handfuls very thin salt-free crispy corn tortilla chips (recommended : xochitl brand), spicy vegetarian refried beans, smoked cheddar or smoked pepper jack cheese, extra-sharp yellow cheddar cheese, pickled sliced jalapenos, drained, shredded leaves from romaine lettuce hearts
    30 min, 21 ingredients




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