50682 quick stopper lime trifle Recipes
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butter (79ml), sugar (237 ml), fresh lime juice (158 ml) and4 Morebutter (79ml), sugar (237 ml), fresh lime juice (158 ml), egg yolks, beaten, lime zest (from about 4 limes, 10 ml), thawed whipped topping (low-fat or fat free - 296ml), angel food cake , torn into bite-size pieces (420 g)33 min, 7 ingredients
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bulgur, uncooked, water, english cucumber, chopped and19 Morebulgur, uncooked, water, english cucumber, chopped, plum tomato, chopped and seeded, fresh flat-leaf parsley, chopped, shallot, finely chopped, kalamata olives, coarsely chopped pitted, chickpeas, rinsed and drained, extra virgin olive oil, fresh lime juice, water, garlic, minced, salt, fresh ground black pepper, sugar, quarters quick preserved limes, finely chopped (ingredients for this below), water, kosher salt, limes, quartered, black peppercorns, cinnamon stick, bay leaf2 min, 22 ingredients
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quick & easy chicken , broccoli & brown rice and9 Morequick & easy chicken , broccoli & brown rice, prep : 5 min. cook: 25 min. stand: 5 min. makes 4 servings, vegetable oil, skinless, boneless chicken breast halves, condensed cream of chicken soup (regular, 98% fat free or healthy request), water, paprika, ground black pepper, minute brown rice, uncooked, fresh or frozen broccoli flowerets25 min, 10 ingredients
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Quick Show Stopper Key Lime Triflefrozen edwards key lime pie, heavy whipping cream and5 Morefrozen edwards key lime pie, heavy whipping cream, sour cream, powdered sugar, smuckers chocolate fudge sauce, fresh sliced strawberries, several whole strawberries7 ingredients
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Quick - Coconut Lime Chickenchicken breasts (with or without skin ) and4 Morechicken breasts (with or without skin ), cartons coconut cream, limes , juice and zest of, olive oil, chili pepper , deseeded and finely chopped (for extra zing) (optional)35 min, 5 ingredients
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Quick Key Lime Cream Piesweetened condensed milk, key lime juice-fresh or bottled and1 Moresweetened condensed milk, key lime juice-fresh or bottled, graham cracker crust4 ingredients
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Quick Preserved Limeswater, kosher salt, limes, quartered, black peppercorns and2 Morewater, kosher salt, limes, quartered, black peppercorns, cinnamon stick, bay leaf6 ingredients
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Carnation Lemon/Lime Triflepowdered unflavored gelatin, cold water, water and14 Morepowdered unflavored gelatin, cold water, water, lemon juice, lime juice, sugar, eggs, lemon zest, lime zest, evaporated milk (carnation), white chocolate, chopped, angel food cake mix (robin hood), frozen raspberries (europe s best select), oats (robin hood), pecans, finely chopped, brown sugar, butter, melted15 min, 17 ingredients
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Angelic Blueberry Lime Triflelemon pudding mix, sugar, unflavored gelatin, water and7 Morelemon pudding mix, sugar, unflavored gelatin, water, egg yolks, fresh lime juice, llime zest, angel food cake cubes, fresh blueberries , or more if you want, heavy cream, coconut flakes11 ingredients
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Tabby's Easy and Quick Key Lime Piegraham cracker crust, pre-made, egg yolks and5 Moregraham cracker crust, pre-made, egg yolks, sweetened condensed milk, fresh squeezed key lime juice or 1/2 cup bottled key lime juice or 1/2 cup lime juice, chocolate sprinkles8 min, 7 ingredients
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Quick Jalapeño Pepper Jellylime marmalade or apple jelly, jalapeno peppers, minced and1 Morelime marmalade or apple jelly, jalapeno peppers, minced, apple cider vinegar3 ingredients
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Lime Rolllime roll and12 Morelime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime13 ingredients
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Quick Chicken and Barley Stewquick-cooking barley, uncooked, low sodium chicken broth and7 Morequick-cooking barley, uncooked, low sodium chicken broth, olive oil, onions, chopped, frozen mixed vegetables, cooked chicken, salt, dried thyme, black pepper25 min, 9 ingredients
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Quick Peanut Butter Bon Bonsquick-cooking oatmeal, peanut butter chips, peanut butter and4 Morequick-cooking oatmeal, peanut butter chips, peanut butter, vanilla, sugar, brown sugar , packed, evaporated milk20 min, 7 ingredients
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Quick Fruitcakequick bread mix (i chose cranberry), pecans, chopped and3 Morequick bread mix (i chose cranberry), pecans, chopped, raisins or 1/2 cup dates, chopped, maraschino cherry, chopped, crushed pineapple, drained1 hour 10 min, 5 ingredients
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Quick Pumpkin Muesliquick-cooking oats, pumpkin puree, plain nonfat yogurt and4 Morequick-cooking oats, pumpkin puree, plain nonfat yogurt, honey, lemon zest, sliced almonds, raisins (optional)11 min, 7 ingredients
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