Fresh Lime Trifle Recipe

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Ingredients:

Serving

1/3 cup butter (79ml)
1 cup sugar (237 ml)
2/3 cup fresh lime juice (158 ml)
5 egg yolks, beaten
2 tbsp lime zest (from about 4 limes , 10 ml)
1 (10 oz) container thawed whipped topping (low-fat or fat free - 296ml)
1 (15 oz) angel food cake , torn into bite-size pieces (420 g)

Directions:

Melt butter in medium saucepan. Blend in sugar. Stir in lime juice and 1/4 cup (59 ml) water. Whisk in egg yolks. Cook and stir over medium-low heat about 18 minutes or until thickened. Remove from heat; cool slightly. Stir in lime peel. Cool completely.
Place whipped topping in medium bowl. Gently fold in lime mixture.
Layer one-third of the cake pieces in a trifle dish or clear serving bowl. Top with one-third lime mixture. Repeat layers twice.
Chill at least 2 hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	212.4 Kcal (889 kJ)
Calories from fat	63.63 Kcal
		% Daily Value*
Total Fat	7.07g	11%
Cholesterol	82.45mg	27%
Sodium	177.71mg	7%
Potassium	83.89mg	2%
Total Carbs	33.6g	11%
Sugars	25.2g	101%
Protein	4.82g	10%
Vitamin C	4.1mg	7%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	36.5mg	4%

Amount Per 100 g
Calories	241.59 Kcal (1011 kJ)
Calories from fat	72.38 Kcal
		% Daily Value*
Total Fat	8.04g	11%
Cholesterol	93.78mg	27%
Sodium	202.13mg	7%
Potassium	95.42mg	2%
Total Carbs	38.22g	11%
Sugars	28.66g	101%
Protein	5.49g	10%
Vitamin C	4.6mg	7%
Vitamin A	0.1mg	2%
Iron	0.5mg	2%
Calcium	41.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.8

Points
6

PointsPlus

Good Points

saturated fat free

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