57 quick chicken parmesan sauce Recipes

skinless, boneless chicken breasts, prego traditional italian sauce, shredded mozzarella cheese, grated parmesan cheese, hot, cooked spaghetti

boneless skinless chicken breast halves, egg substitute (equal to 1 egg in volume), seasoned bread crumbs, butter or 2 tbsp margarine, bottled spaghetti sauce, shredded fat free mozzarella cheese, grated parmesan cheese, chopped parsley

chicken breasts, spaghetti sauce, italian bread crumbs, egg, paremsan reduced fat shredded cheese

boneless skinless chicken breasts, breadcrumbs (pref. italian seasoned), spaghetti sauce (or equiv. homemade, i use prego because it is sweeter than most.), mozzarella cheese, shredded, parmesan cheese, fresh grated

boneless skinless chicken breast halves, cut into small strips crosswise, paprika, dried oregano, salt and pepper, olive oil, green bell pepper, diced, garlic cloves, chopped, asparagus, cut into 1 in pieces, progresso alfredo sauce, roasted red pepper, roughly chopped, chopped fresh basil, fresh ground pepper, freshly grated parmesan cheese or 1/4 cup locatelli cheese, penne pasta

frozen breaded chicken patties, spaghetti sauce, mozzarella cheese (or preferred cheese, can be shredded or slices work great!), oil (i use extra virgin olive )

skinless, boneless chicken breast halves, dijon mustard, teriyaki sauce, bacon bits, grated parmesan cheese

boneless skinless chicken breast halves or 1 lb half, traditional pasta sauce, grated parmesan cheese, spaghetti or 4 cups , cooked and drained

skinned, boned chicken breast halves, seasoned breadcrumbs, grated parmesan cheese, black pepper, all-purpose flour, egg whites, lightly beaten, olive oil, hot cooked spaghetti (about 8 oz uncooked pasta), ultimate quick -and-easy pasta sauce, shredded part-skim mozzarella cheese, basil sprigs (optional)

boneless skinless chicken breasts (about 5 oz each), dry breadcrumbs, shredded parmesan cheese, chopped fresh oregano, egg, salt, preshredded lowfat mozzarella cheese, marinara sauce

panko breadcrumbs (japanese style ), grated parmesan cheese, salt, ground black pepper, egg, chicken tenderloins, vegetable oil, divided, fresh baby spinach, pasta sauce, shredded mozzarella cheese, fettuccine pasta , cooked according to package directions and kept warm. i use angel hair pasta..you could use almost a

boneless chicken cutlets , about 4 oz each, olive oil, salt, fresh ground black pepper, dried oregano, flour (for dredging), tomato sauce, white wine, shredded lowfat mozzarella cheese, freshly grated parmesan cheese

boneless skinless chicken breast halves (about 2 lb), salt, bread crumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, whole milk, vegetable oil, for frying, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced

whole wheat penne, olive oil, ground chicken, ground cumin, salt and pepper, sweet red pepper, seeded and cut in strips, hot creamed horseradish, tomato sauce , roasted garlic flavour, parmesan cheese, shredded, divided, toasted pine nuts

olive oil, garlic cloves, m inced, green pepper , cut into 1x1/2-inch pieces, mushrooms, sliced, marinara sauce, white wine, cooked carved grilled chicken breasts, kalamata olive, pitted and halved, pepper, grated parmesan cheese

boneless skinless chicken breast halves (about 2 lb), salt, bread crumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, whole milk, vegetable oil, for frying, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced

butter, chopped onion, garlic, minced, chicken broth, alfredo sauce, carton sour cream, cubed cooked chicken, refrigerated three-cheese tortellini, fresh spinach, salt and ground black pepper to taste, shredded parmesan cheese (optional)

boneless skinless chicken breast halves, dijon mustard , can use honey mustard, teriyaki sauce, parmesan cheese, grated, bacon bits