22092 pumpkin layer molasses Recipes

pumpkin, sugar, molasses, eggs, bread or 2 cups cake crumbs, milk, cinnamon, ginger, allspice, raisins

cream cheese layer, pumpkin puree, water, cream cheese, sugar, cinnamon, unflavored gelatin, pumpkin layer, pumpkin puree, water, sugar, cinnamon, unflavored gelatin

cream cheese, softened, sugar, vanilla, eggs, canned pumpkin, ground cinnamon, nutmeg, pre-made graham cracker crumb crust (9 inch)

graham cracker crumbs, brown sugar, ground ginger, melted butter, cool whip, cream cheese, softened, powdered sugar, instant vanilla pudding, pumpkin, half-and-half, cinnamon, ginger, cool whip, cinnamon

praline topping, butter , cut into pieces, flour, light brown sugar, chopped pecans, muffin batter, whole wheat flour, all purpose flour, sugar, baking powder, baking soda, pumpkin pie spice, salt, canned pumpkin, unsulfured molasses, canola oil, eggs, milk, vanilla extract

canned pumpkin, heavy whipping cream, instant vanilla pudding mix, ground cinnamon, ground allspice, prepared angel food cake (16 oz), split twice horizontally, gingersnap cookies (about 5 cookies)

yellow cake mix, pack pumpkin, eggs, molasses, cinnamon, nutmeg, chopped pecans, raisins

flour, baking powder, baking soda, salt, cinnamon, vegetable oil, sugar, eggs, pureed unsweetened pumpkin, brick style cream cheese, molasses, icing sugar (confectioners)

all-purpose flour, granulated sugar, cold butter, chopped pecans, ground ginger, baking soda, salt, molasses, canned pumpkin, egg, vanilla extract, butter, light brown sugar, light corn syrup, half-and-half, vanilla extract

crusts for two 9inch deep dish pies, pumpkin layer, eggs, salt, white castor sugar, half and half, cooked pumpkin, cinnamon, ginger, nutmeg, pecan layer, eggs, melted butter, white castor sugar, white corn syrup, vanilla, salt (optional), pecan halves

honey graham cracker crust, pumpkin layer, cream cheese layer

pear half , 15 oz (juice pack), butter, melted, brown sugar, light corn syrup, all-purpose flour, grated fresh ginger or 1/2 tsp ground ginger, shredded orange peel, ground cinnamon, baking powder, baking soda, butter, brown sugar, egg, canned pumpkin, light molasses, cream

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), egg, mixed with, water, lightly packed brown sugar, cinnamon, ground ginger, grated nutmeg, salt, pumpkin puree, molasses, whipping cream, eggs, lightly beaten to blend, orange marmalade, grand marnier or 2 tbsp cointreau liqueur, oranges, water, sugar, water, grand marnier (or 1/4 cup fresh orange juice), water, whipping cream, icing sugar

yellow cake mix, pumpkin, eggs, molasses, cinnamon, nutmeg, nuts, chopped, raisins (optional)

apple layer, sugar, apples,peeled and thinly sliced, flour, lemon juice, cinnamon, deep dish pie shell,unbaked, pumpkin layer, eggd,beaten, pumpkin, evaporated milk, sugar, butter,melted, cinnamon, nutmeg, salt, flour, sugar, butter,softened, walnuts,chopped

pumpkin (if you use fresh , cook it first. if you use canned pumpkin, it s not necessary to cook it first), brown sugar (scant), granulated sugar, molasses (we use king syrup or old barrel ), egg yolks, beaten, egg whites , beaten until stiff, flour, scalded milk, pumpkin pie spice , to taste (or nutmeg, allspice & cinnamon)

vegetable oil, sugar pumpkin, cut in half from stem to bottom and seeded (tip ( you can substitute canned pumpkin puree for homemade, if you like), unsalted butter, more for the pans, unbleached all-purpose flour, more for the pans, baking soda, ground cinnamon, ground ginger, table salt, granulated sugar, light brown sugar, eggs, buttermilk, unsalted butter, pecans, unsalted raw hulled pepitas, light brown sugar, table salt, chopped crystallized ginger, unsalted butter, cream cheese, at room temperature, light brown sugar, sugar