Pumpkin Praline Muffins Recipe

Directions:

1. Combine all the topping ingredients in a small bowl and use your fingers to rub them into a crumbly topping. Set it aside.
2. Heat oven to 400 degrees and grease the bottoms only of 12 standard muffin cups.
3. In a large bowl, whisk together both flours and the sugar, baking powder, bakin soda, pumpkin pie spice, and salt.
4. In a medium bowl, whisk together the pumpkin, molasses, oil, eggs, milk and vanilla extract.
5. Stir the pumpkin mixture into the dry ingredients just until the batter is blended.
6. Divide the batter among the muffin cups and sprinkle on the praline topping.
7. Bake the muffins for 15 minutes or until a toothpick inserted into the center of one come out clean.
8. Let the muffins cool in the pan on a wire rack for 5 to 10 minutes before removing them.