23 pull parmesan bread Recipes

  • Parmesan Pull Apart Bread
    frozen dinner rolls, butter, melted (or to taste) and
    3 More
    frozen dinner rolls, butter, melted (or to taste), grated parmesan cheese (the real stuff!!), salt (to taste), garlic powder (to taste)
    35 min, 5 ingredients
  • Pull-Apart Parmesan Dill Bread
    parmesan cheese, dry dill weed and
    2 More
    parmesan cheese, dry dill weed, pillsbury refrigerated biscuits, butter or 1 tbsp margarine, melted
    12 min, 4 ingredients
  • Herbed Pull Apart Bread
    frozen roll dough, butter or margarine, melted and
    5 More
    frozen roll dough, butter or margarine, melted, grated parmesan cheese, thyme leaves, spice islands dried dill weed, spice islands sweet basil, spice islands rosemary
    1 hour , 7 ingredients
  • Cheese Pull-Apart Bread
    dozen frozen white bread rolls dough (thawed to room temp... and
    3 More
    dozen frozen white bread rolls dough (thawed to room temperature ), melted butter (more if needed), grated parmesan cheese (more if needed), shredded provolone cheese (or use cheddar cheese)
    36 min, 4 ingredients
  • Cheesy Italian Pull Apart Bread
    refrigerated biscuit dough, spaghetti sauce and
    5 More
    refrigerated biscuit dough, spaghetti sauce, string cheese sticks, cut into 1 inch pieces, melted butter, parmesan cheese, garlic powder to taste
    30 min, 7 ingredients
  • Wisconsin Cheese Pull-apart Bread
    count) packages frozen white bread rolls dough, thawed to... and
    3 More
    count) packages frozen white bread rolls dough, thawed to room temperature, butter, melted, grated wisconsin parmesan cheese, shredded wisconsin provolone cheese
    55 min, 4 ingredients
  • Crunchy Cheese and Herb Pull-apart Bread
    very warm water (about 105 degrees ), sugar, dry yeast and
    7 More
    very warm water (about 105 degrees ), sugar, dry yeast, olive oil, salt, flour, olive oil, parmesan cheese, dry basil, vegetable oil cooking spray
    2 hour 45 min, 10 ingredients
  • The Realtor's Small Sized Garlic Pull Apart Bread
    refrigerated biscuits, butter, garlic powder, onion powder and
    2 More
    refrigerated biscuits, butter, garlic powder, onion powder, dried parsley, parmesan cheese
    30 min, 6 ingredients
  • Fun to Eat Pull Aparts
    bread flour (i used all purpose) and
    16 More
    bread flour (i used all purpose), yeast (active or rapid rise), sugar, salt, water, milk, vegetable oil, butter (melted ) or 6 tbsp margarine (melted), grated parmesan cheese, garlic powder, butter (melted ) or 6 tbsp margarine (melted), sugar, grated lemon zest, butter (melted ) or 6 tbsp margarine (melted), brown sugar (i double this as we like them gooey), cinnamon (i double this as well)
    22 min, 17 ingredients
  • Crusted Goat Cheese Medallions
    you will need : you can easily double recipe. and
    17 More
    you will need : you can easily double recipe., fresh goat cheese medallions (1/2 of the log), egg, beaten, fresh bread crumbs, grated parmesan cheese, oil ( i used olive ), salt and pepper to taste, you can process some almonds and mix with the bread crumbs for a nuttier taste., you can also add some of your favorite herbs in the bread crumbs mixture, directions: cut goat cheese into 1/2 inch slices using a string of floss ., just press down into the cheese with the dental floss and it will slice pretty nice(that is what i did). alternately, you can place the floss under the cheese log, cross the ends and pull to cut 1/2 inch thick slices(that might be a better way! in a small bowl, mix the parmesan with the bread crumbs and set aside. in another small bowl, beat egg and add some seasoning. bring all ingredients in close proximity for easier handling., take 1 goat cheese medallion and dip into the beaten egg., take the egg dipped goat cheese medallion and cover with the breadcrumb mixture., make sure it is well coated ., i dipped mine again in the egg and the breadcrumbs to ensure that i would have a thick enough coating., in a nonstick skillet , add about 1 tbsp oil heat on medium heat until hot. add the coated goat cheese medallions. cook for about 20-30 seconds (or until nicely golden brown). make sure it doesn tsp burn., turn the goat cheese on the second side and cook for an additional 30 seconds or so., take out and place on a paper towel. serve on top of a salad or spinach.
    18 ingredients
  • Buttery Herb Pull-aparts
    rhodes anytime dinner rolls, butter or margarine, melted and
    3 More
    rhodes anytime dinner rolls, butter or margarine, melted, dried parsley flakes, garlic bread sprinkle or 1/2 tsp garlic salt and 2 tbsp parmesan cheese, grated mozzarella cheese
    20 min, 5 ingredients
  • Herb Pull-Aparts
    loaves frozen bread dough, thawed and
    7 More
    loaves frozen bread dough, thawed, butter or 1/4 cup margarine, melted, parmesan cheese, grated, rosemary, sage, basil, thyme, garlic powder
    8 ingredients
  • Parmesan Pepper Pull-Apart Bread Parmesan Pepper Pull-Apart Bread
    butter, melted, parmesan cheese, freshly grated and
    3 More
    butter, melted, parmesan cheese, freshly grated, black pepper, coarsely ground, garlic cloves, pressed, refrigerated dinner rolls
    40 min, 5 ingredients
  • Veggie Pull-apart Bread Veggie Pull-apart Bread
    hungry jack biscuits, fresh mushrooms, onion and
    5 More
    hungry jack biscuits, fresh mushrooms, onion, green bell pepper, cheddar cheese, parmesan cheese, mozzarella cheese, bacon
    30 min, 8 ingredients
  • Pull-apart Cheese Bubble Bread Pull-apart Cheese Bubble Bread
    loaves (or bags) frozen bread dough, thawed and
    6 More
    loaves (or bags) frozen bread dough, thawed, half-inch) cubes mild cheddar cheese, butter, melted (can substitute margarine), parmesan, oregano, garlic salt, parsley flakes
    30 min, 7 ingredients
  • Italian Bread Pull Apart Italian Bread Pull Apart
    water, olive oil, salt, sugar and
    9 More
    water, olive oil, salt, sugar, white bread flour (4 1/2 cups, you can also use a light rye flour if you d prefer), bread improver, dried yeast, prepared pesto sauce, bought or homemade, garlic , roasted & mashed with a fork, semi dried tomatoe, chopped or left whole, parmesan cheese, more to taste, mozzarella cheese or 1/4 cup cheddar cheese, grated, black pepper , to taste (optional)
    3 hour 40 min, 13 ingredients
  • Prosciutto-Parmesan Pull-Apart Loaf Prosciutto-Parmesan Pull-Apart Loaf
    unsliced italian bread , 16-oz, butter, softened and
    4 More
    unsliced italian bread , 16-oz, butter, softened, prosciutto , coarsley chopped (about 2 oz), grated parmesan cheese, dried basil, fresh ground pepper
    10 min, 6 ingredients
  •  Antipasti  Pull-apart Pizza Antipasti Pull-apart Pizza
    olive oil, divided and
    9 More
    olive oil, divided, refrigerated french bread dough (11 oz each), marinated artichoke hearts (12 oz) drained and patted dry, mozzarella cheese, red bell papper, pitted ripe olives, sliced, garlic pressed, salt, coarsely ground black pepper, shredded or grated parmesan cheese, divided
    10 ingredients




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