77 preserves ham glaze Recipes

cooked ham, butter, apricot preserves, yellow mustard, brown sugar

water, white vinegar, light corn syrup, cherry preserves, ground cinnamon, ground nutmeg

apricot preserves, fruit cocktail, dijon mustard, ground nutmeg

ham , bone-in fully cooked, peach preserves, peach nectar, coarse grain mustard

cherry preserves, vinegar, corn syrup, ground cinnamon, ground nutmeg, almonds, water

cherry preserves, liquid honey, red wine vinegar (no substitutes), ground cinnamon, ground nutmeg, salt (can use a little more to taste)

ham (any size or cut ), strawberry preserves, lemon juice, cinnamon

peach preserves, bourbon, ground cumin, ground ginger, ground coriander, freshly ground black pepper, less-sodium smoked , fully cooked ham half, water

smoked boneless ham , fully cooked, homemade gourmet spiced dip seasoning, mustard, water, peach preserves or 1 cup apricot preserves

ham (any will do, follow cooking instructions for the type of ), onions, fresh cayenne peppers, thai chiles (any pepper will do here), baby carrots, navel oranges or 4 -5 clementines, apricot preserves, white raisins, crushed pineapple in juice, brown sugar, local raw honey, garam masala (or use your favorite curry), allspice, cinnamon, blood orange olive oil (or olive oil with zest of 1 orange), cream sherry

ham (fully cooked and bone in), orange juice (no pulp), orange liqueur, cherry preserves, allspice, maraschino cherries (optional)

ham, cooked, ground, soft breadcrumbs, milk, eggs, onion, chopped, blue cheese, crumbled, worcestershire sauce, prepared mustard, divided, sage, pepper, apricot preserves, vinegar

bone-in half ham, spiral-sliced, oven cooking bag (plastic), maple syrup, orange marmalade, unsalted butter, dijon mustard, ground black pepper, ground cinnamon, ruby port, cherry preserves, dark brown sugar, ground black pepper

ham steaks, cherry preserves, raw honey, red wine vinegar, ground nutmeg, ground cinnamon, fine sea salt