Directions:
- Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.63 Kcal (74 kJ) | ||
| Calories from fat | 0.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 2.62mg | 0% | |
| Potassium | 0.53mg | 0% | |
| Total Carbs | 4.31g | 1% | |
| Sugars | 4.1g | 16% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0g | 0% | |
| Calcium | 1.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 119.21 Kcal (499 kJ) | ||
| Calories from fat | 1.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.12g | 0% | |
|---|---|---|---|
| Sodium | 17.7mg | 0% | |
| Potassium | 3.58mg | 0% | |
| Total Carbs | 29.13g | 1% | |
| Sugars | 27.71g | 16% | |
| Dietary Fiber | 0.26g | 0% | |
| Protein | 0.03g | 0% | |
| Calcium | 12mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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