Directions:
- Stir cherry preserves, red wine, brown sugar, and allspice together in a saucepan.
- Place over medium heat and bring to a simmer. Reduce heat to low, stirring often, until glaze thickens, about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 698.93 Kcal (2926 kJ) | ||
| Calories from fat | 1.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 22.49mg | 1% | |
| Potassium | 107.23mg | 2% | |
| Total Carbs | 156.42g | 52% | |
| Sugars | 137.8g | 551% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 25.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 225.42 Kcal (944 kJ) | ||
| Calories from fat | 0.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 7.25mg | 1% | |
| Potassium | 34.58mg | 2% | |
| Total Carbs | 50.45g | 52% | |
| Sugars | 44.44g | 551% | |
| Dietary Fiber | 0.13g | 2% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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