70325 potato wild gratin blue Recipes

  • Gratin Dauphinois (Potatoes Au Gratin)
    potatoes, heavy cream, milk, garlic cloves, nutmeg and
    3 More
    potatoes, heavy cream, milk, garlic cloves, nutmeg, dried herbs (this is your choice ), salt & pepper, gruyere cheese, shredded (you can substitute swiss)
    1 hour 15 min, 8 ingredients
  • Potatoes Au Gratin
    potatoes, sliced thin, milk, evaporated milk and
    4 More
    potatoes, sliced thin, milk, evaporated milk, grated cheddar cheese, grated velveeta cheese, butter, salt and pepper
    1 hour 30 min, 7 ingredients
  • Potato-Gorgonzola Gratin
    butter, all-purpose flour, chopped fresh thyme and
    7 More
    butter, all-purpose flour, chopped fresh thyme, nonfat milk, crumbled gorgonzola or 3/4 cup other blue cheese, salt, fresh ground black pepper, baking potatoes, peeled and cut into 1/8-inch-thick slices, grated parmigiano-reggiano cheese
    1 hour 10 min, 10 ingredients
  • Blue Cheese Potatoes Au Gratin
    butter, eggs, heavy cream and
    4 More
    butter, eggs, heavy cream, bleu d auvergne cheese, crumbled, parmigiano-reggiano cheese, grated, sea salt & freshly ground black pepper, russet potatoes, peeled and sliced very thin
    16 min, 7 ingredients
  • Potato-Gorgonzola Gratin
    butter, all-purpose flour, chopped fresh thyme and
    7 More
    butter, all-purpose flour, chopped fresh thyme, fat-free milk, crumbled gorgonzola or other blue cheese, salt, freshly ground black pepper, baking potatoes, peeled and cut into 1/8-inch-thick slices, grated parmigiano-reggiano cheese
    10 ingredients
  • Potatoes Au’gratin – Gratin Savoyard
    russet potatoes, butter, garlic cloves and
    3 More
    russet potatoes, butter, garlic cloves, grated monterey jack cheese (3/4 of a small brick), beef broth (about 1-1.5 cans), salt and pepper
    55 min, 6 ingredients
  • Yukon Gold Potato and Wild Mushroom Gratin with Blue Cheese Yukon Gold Potato and Wild Mushroom Gratin with Blue Cheese
    crumbled blue cheese (such as stilton, gorgonzola or mayt... and
    7 More
    crumbled blue cheese (such as stilton, gorgonzola or maytag blue; about 1 1 /2 cups), room temperature, whipping cream, salt, pepper, butter, mixed fresh wild mushrooms (such as chanterelle, morel, portobello, stemmed shiitake, oyster, crimini or hedgehog), thickly sliced, chopped fresh thyme or 3/4 tsp dried, yukon gold potatoes, peeled, very thinly sliced into rounds
    8 ingredients
  • Blue Potatoes au Gratin (Paula Deen) Blue Potatoes au Gratin (Paula Deen)
    blue potatoes, peeled and sliced 1/4-inch thick and
    7 More
    blue potatoes, peeled and sliced 1/4-inch thick, garlic cloves, minced, butter, all-purpose flour, heavy cream, shredded gruyere, crumbled blue cheese, salt and freshly ground black pepper
    1 hour 15 min, 8 ingredients
  • Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay) Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay)
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick and
    23 More
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs
    3 hour 15 min, 25 ingredients
  • Potatoes au Gratin with Emmental Potatoes au Gratin with Emmental
    potatoes, peeled, double devon cream, sauteed onions, salt and
    2 More
    potatoes, peeled, double devon cream, sauteed onions, salt, pepper, emmenthaler cheese or 1 cup jarlsberg cheese, shredded
    25 min, 6 ingredients
  • Potato Tomato Gratin Potato Tomato Gratin
    potatoes , preferably waxy ones, peeled and cut into halv... and
    6 More
    potatoes , preferably waxy ones, peeled and cut into halves., onions, thinly sliced, extra virgin olive oil, garlic cloves, chopped, salt & pepper to taste, tomatoes (canned are fine) coarsely diced or broken up, more tsp of dried oregano (fresh if possible)
    7 ingredients
  • Potatoes Au Gratin - Groningen Style Potatoes Au Gratin - Groningen Style
    potatoes, salt and pepper, eggs, butter and
    6 More
    potatoes, salt and pepper, eggs, butter, cooked ham , 4 oz each., chopped chives, chopped parsley, mustard, sour cream, grated aged gouda or asiago cheese
    30 min, 10 ingredients
  • Potato Salad With Blue Cheese and Bacon Lardons Potato Salad With Blue Cheese and Bacon Lardons
    potatoes, bacon, stilton cheese, mayonnaise, creme fraiche and
    5 More
    potatoes, bacon, stilton cheese, mayonnaise, creme fraiche, garlic clove, lemon, vinegar, spring onion, chives
    30 min, 10 ingredients
  • Potato Gnocchi Gratin With Fricassee of Wild Mushrooms Potato Gnocchi Gratin With Fricassee of Wild Mushrooms
    yukon gold potatoes , scrubbed, all-purpose flour, salt and
    15 More
    yukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped
    1 hour 2 min, 18 ingredients
  • Buttermilk Blue Cheese Potatoes Au Gratin Buttermilk Blue Cheese Potatoes Au Gratin
    potatoes, peeled , parboiled, and thinly sliced and
    17 More
    potatoes, peeled , parboiled, and thinly sliced, cooked broccoli, drained well (cooked only until firm-tender, but good to garnish with!) (optional), monterey jack cheese, grated, coarsely crushed potato chips, canned sliced mushrooms, pimento pepper, sliced, butter, minced fresh garlic clove, green onions, sliced, flour, half-and-half cream or 1 1/2 cups full-fat milk, buttermilk, room temperature, pepper, mayonnaise, dijon mustard, worcestershire sauce, chopped fresh parsley, crumbled blue cheese, divided
    1 hour 30 min, 18 ingredients
  • Blue Cheese Potato Gratin Blue Cheese Potato Gratin
    olive oil, onion (3 medium), russet potatoes (about 4) and
    5 More
    olive oil, onion (3 medium), russet potatoes (about 4), heavy cream, blue cheese, crumbled (1 cup), whole milk mozzarella, coarsely grated (1 cup), salt, black pepper
    21 min, 8 ingredients
  • City Oyster Potato Lasagna - Potato/Sweet Potato Gratin City Oyster Potato Lasagna - Potato/Sweet Potato Gratin
    potatoes, sweet potatoes, garlic, minced and
    5 More
    potatoes, sweet potatoes, garlic, minced, blue cheese, crumbled, parmesan cheese, shredded, heavy cream, salt, pepper
    1 hour 20 min, 8 ingredients
  • Potato & Wild Mushroom Breakfast Bake Potato & Wild Mushroom Breakfast Bake
    olive oil, balsamic vinegar, wild mushroom, sliced and
    7 More
    olive oil, balsamic vinegar, wild mushroom, sliced, fresh shredded potatoes or 3 cups frozen hash brown potatoes, frozen corn, cheddar cheese, shredded, eggs, milk, salt, pepper
    50 min, 10 ingredients




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