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City Oyster Potato Lasagna - Potato/Sweet Potato Gratin Recipe

City Oyster Potato Lasagna - Potato/Sweet Potato Gratin Recipe

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City Oyster Potato Lasagna - Potato/Sweet Potato Gratin

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Ingredients:

Serving

Directions:

Preheat oven to 350.
Peel and slice all potatoes to the width of a nickel (2 mm slicing disc makes quick work of it).
Toss slices with garlic in a large bowl, easiest by hand.
Oil a 9x9 baking dish or use silicone.
Layer potatoes in 3 layers - putting 1/3 of the cheese on each layer.
Heat cream over medium heat and add salt and pepper. Pour over casserole.
Gently press to be sure all is covered.
Bake 1 hour or until potatoes are tender.
Let sit 10 minutes before cutting and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.63 Kcal (1468 kJ)
Calories from fat	187.29 Kcal
		% Daily Value*
Total Fat	20.81g	32%
Cholesterol	69.43mg	23%
Sodium	458.89mg	19%
Potassium	587.11mg	12%
Total Carbs	32.03g	11%
Sugars	6.21g	25%
Dietary Fiber	4.5g	18%
Protein	10.22g	20%
Vitamin C	3.9mg	6%
Vitamin A	1.5mg	50%
Iron	1.6mg	9%
Calcium	255.2mg	26%

Amount Per 100 g
Calories	165.06 Kcal (691 kJ)
Calories from fat	88.16 Kcal
		% Daily Value*
Total Fat	9.8g	32%
Cholesterol	32.68mg	23%
Sodium	216.02mg	19%
Potassium	276.38mg	12%
Total Carbs	15.08g	11%
Sugars	2.93g	25%
Dietary Fiber	2.12g	18%
Protein	4.81g	20%
Vitamin C	1.8mg	6%
Vitamin A	0.7mg	50%
Iron	0.8mg	9%
Calcium	120.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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