35501 pot pork marengo Recipes

boneless pork shoulder, cut into 1-inch cubes, yellow onion, peeled and chopped, canola oil, carrots, peeled and cut into 1-inch pieces, diced tomatoes, chicken bouillon granule, dried marjoram, dried thyme, black pepper, sliced mushrooms, water, flour

pork tenderloins, well-trimmed and cut into large chunks (about 2 1/2 lb), ground fennel or fennel pollen, kosher salt and freshly ground black pepper, flour , for dredging, extra-virgin olive oil, butter, onions, cut into thin wedges, root end attached, macintosh apples, peeled and chopped, fresh bay leaves, a few sprigs fresh sage, very thinly sliced, calvados, chicken stock or cloudy apple cider

pork roast (or larger!) or 2 -3 lbs pork loin (or larger!), chicken gravy mix (3 dry packets, you can use less , but modify the water(1 cup per packet accordingly), italian herb seasoning (has to be durkee grill creations italian herb marinade mix, use 1/2 dry packet), water, extra virgin olive oil

pork tenderloin, mushrooms, canned, undrained, beef broth, cream of mushroom soup, lipton onion soup mix

pork, apple, carrots, cabbage, brown sugar, apple cider vinegar, potatoes, salt, pepper

boneless fatty pork shoulder , cut into 1-inch pieces, fresh pork fat (not salted), cut into 1/2-inch pieces, water, onion, finely chopped (1 cup), garlic cloves, finely chopped (1 tbsp), turkish or 1 california bay leaves, salt, black pepper, ground allspice

pork roast, seasoning salt, chili powder, garlic powder, onion powder, black pepper, condensed golden mushroom soup, cream of mushroom soup, beef consomme, fresh mushrooms (sliced or halved )

pork roast, sauerkraut, rinsed and drained, dry onion soup mix, water, brown sugar

pork chops (cut 1/2 - 3/4-inch thick ), onion (sliced or chopped ), fresh minced garlic, crushed red pepper flakes (optional or to taste), brown sugar, ginger, soy sauce, ketchup, fresh minced garlic, black pepper (or to taste)

pork loin chops with bone (i get fairly thick chops so they don tsp dry out in the crock pot), garlic powder, salt, pepper, vegetable oil (i like to use either canola or olive oil), no-sugar-added ketchup (low carb), splenda brown sugar substitute, hickory-flavored liquid smoke (don tsp omit this!)

pork ribs, soy sauce, worcestershire sauce, extra virgin olive oil, seasoning salt, pepper, garlic powder, onion powder, your favorite barbecue sauce (optional)

pork chops, browned (boneless works best ), brown sugar, ground cinnamon, tomato sauce, peaches, drained (reserve 1/4 cup of the syrup), apple cider vinegar, salt and pepper

pork butt, salt, black pepper, vegetable oil, onions, cut into thin wedges, root beer (not diet !), minced garlic, root beer (not diet ), chili sauce (heinz makes a really good 1), hot sauce (like tabasco or texas pete), minced garlic, toasted hot dog bun, chopped onion, lettuce, tomato, sliced

pork loin roast, caraway seed, black pepper, baking apple, peeled, cored and diced very small (can use about 1/3 cup applesauce instead), sauerkraut, undrained, brown sugar, butter, melted, salt , if needed, to taste

pork loin, healthy request cream of mushroom soup, paprika, pepper, jamaican jerk spice, salt, season salt, soy sauce, onion powder, crushed garlic, sliced mushrooms (not drained ), tapioca flour or 2 tbsp flour, fat free sour cream, cooked egg white noodles

pork tenderloin (boneless roast ), golden mushroom soup, water, pepper, onion, sliced

pork steak (or any type of pork would probably be easier with a roast), hidden valley original ranch dressing, pepperoncini peppers, water

pork chops, thick cut, bone in, onion soup mix, chicken broth, cream of chicken soup, pork gravy mix