39992 pot inspired turkey noodles Recipes

chicken broth, tomatoes, instant chicken bouillon, oregano, thyme, salt, pepper, potato, mixed vegetables, turkey, noodles

turkey legs or turkey wings, sage, salt and pepper, water, potato, onion, carrot, salt and pepper

turkey breast tenderloins (about 1/2 lb each), cut into 1/4-inch slices, onion, chopped, canola oil, reduced-sodium chicken broth, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, frozen mixed vegetables, lemon-pepper seasoning, uncooked extra-wide egg noodles

pot roast, cream of mushroom soup, dry onion soup mix, cooking sherry, water, egg noodles, cooked

egg noodles or 8 oz wide, lean ground turkey, garlic salt, garlic powder, oregano, salt, sugar, tomato sauce, light sour cream, light cream cheese, softened, parsley, cheddar cheese, grated

turkey drumsticks, water, onions, chopped, carrots, chopped, stalks celery, chopped, garlic, chopped, salt, ground black pepper, ground dried sage, dried thyme, dried rosemary, celery salt, uncooked egg noodles

egg noodles, olive oil, bacon, chopped, ground turkey, mushrooms, sliced, onion, chopped, ground thyme, dry white wine, chicken stock, heavy cream, nutmeg, butter, mozzarella cheese, grated, bread crumbs, fresh parsley

wide egg noodles, canned turkey, stalks celery, diced, bell pepper, diced, red kidney beans, diced tomatoes, canned mushrooms, canned mushroom soup, olive oil, onion, diced, cheddar cheese, shredded, mozzarella cheese, shredded, garlic, minced, onion powder, paprika, cayenne, thyme, black pepper, salt, oregano

water, celery, chopped, celery leaves, chopped, onion, chopped, chicken bouillon cubes, salt, black pepper, ground, bay leaf, fresh parsley, chopped (see notes ), fresh peas or 1 cup frozen peas, carrot, sliced, cut green beans, fresh or frozen, fine egg noodles (8 oz), butter or 1/4 cup margarine, flour, turkey carcass , from a 15-20 lb turkey

sliced mushrooms, water, olive oil, minced onion, white wine, flour, milk, chicken broth, thyme, sage, cream cheese, egg noodles (cooked and drained ), frozen peas, grated parmesan cheese, chopped cooked turkey (or chicken, i use leftovers), seasoned bread crumbs, salt, pepper

sized egg noodles, uncooked, butter, melted, chopped onion, chopped green bell pepper, all-purpose flour, milk, grated parmesan cheese, poppy seed, salt, cayenne pepper, diced cooked turkey or 3 cups chicken, parmesan cheese

turkey tenderloins , cut into 3/4 inch pieces, red bell pepper , cut into short, thin strips, chicken broth, divided, soy sauce, garlic cloves, minced, crushed red pepper flakes, salt (or less ), cornstarch, green onions , cut into 1/2 inch pieces, creamy peanut butter or 1/3 cup chunky peanut butter, cooked vermicelli or 12 oz angel hair pasta, peanuts or 3/4 cup cashews, chopped, cilantro, chopped

beef chuck roast, cooking oil, carrots , corasely chopped, celery ribs, sliced, onion, sliced, bottled minced garlic, quick-cooking tapioca, italian-style stewed tomatoes, italian-style tomato paste, brown sugar, salt, pepper, bay leaf, dried medium noodles

turkey carcass , broken into several pieces, water, salt, pepper, onion, chopped, celery ribs, chopped, carrot, peeled and chopped, parsley, fresh chopped, dried marjoram, bay leaf, noodles, cooked and drained

turkey legs (6 lb bone in turkey breast or left over carcass), water, chicken stock, celery seeds, onion flakes, poultry seasoning, ground sage, ground thyme, turkey gravy, broad egg noodles

pancetta or 3 slices bacon, finely chopped, yellow onion, chopped, button mushrooms, sliced, garlic cloves, minced, ground turkey, egg noodles, cream of mushroom soup, italian spices, cayenne pepper, sharp white cheddar cheese, shredded

extra wide egg noodles, salt, extra-virgin olive oil , 1 turn of the pan, bacon or turkey , chopped, average weight of 1 package, ground turkey breast, white mushrooms , wiped, trimmed and sliced, onion, chopped, black pepper, dried thyme or poultry seasoning, dry white wine, chicken stock , available on soup aisle, eyeball it, heavy cream , 3 turns of the pan, freshly grated nutmeg, softened butter, grated gruyere , about an 8-oz brick, plain bread crumbs, chopped parsley leaves