49 pot roast and noodles Recipes
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peanut oil, divided, sirloin tip roast, trimmed and14 Morepeanut oil, divided, sirloin tip roast, trimmed, chinese five-spice powder, kosher salt, fat-free , less-sodium beef broth, dry sherry, sliced peeled fresh ginger, low-sodium soy sauce, crushed red pepper, garlic cloves, crushed, star anise, sliced shiitake mushroom caps, julienne-cut carrot (about 2 large), baby bok choy , halved lengthwise (about 1 3/4 lb), fresh uncooked chinese egg noodles, sliced green onions16 ingredients
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chuck roast or 3 lbs rump roast, paprika, salt, pepper and10 Morechuck roast or 3 lbs rump roast, paprika, salt, pepper, vegetable oil, water, bay leaf, sliced mushrooms, drained, onions, small white, carrots, cut or whole, parsley, minced, tomato sauce, sour cream, cooked small noodles or boiled potatoes3 hour 15 min, 14 ingredients
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beef rump roast or bottom round roast (4 to 5 lb), salt and10 Morebeef rump roast or bottom round roast (4 to 5 lb), salt, vegetable oil, garlic cloves, minced, dried parsley flakes, pepper, carrots, sliced, whole onion , studded with 2 whole cloves, tomato puree, water or red wine, beef bouillon granules, cooked egg noodles2 hour 20 min, 12 ingredients
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chicken, cut up (roast chicken is most flavourful) and12 Morechicken, cut up (roast chicken is most flavourful), chicken broth, vegetable broth, water, instant chicken instant oxo, packages (or 2 cubes ), cream of celery soup (or potato or mushroom or combination of any two), onion, cut up, stalks celery, carrots, cut up, frozen peas, salt, pepper, egg noodles5 hour , 13 ingredients
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beef roast (chuck, arm, shoulder), oil, beef broth and11 Morebeef roast (chuck, arm, shoulder), oil, beef broth, oregano, garlic cloves, minced (or more garlic), salt, pepper, carrots, peeled (1 1/2-inch chunks ), onion , wedges, pitted prune (halved ), dried apricot (halved ), cold water, flour, egg noodles2 hour 15 min, 14 ingredients
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Pot Roast Italianoolive oil, pot roast, stewed tomatoes, tomato sauce and7 Moreolive oil, pot roast, stewed tomatoes, tomato sauce, grated parmesan cheese, worcestershire sauce, garlic cloves, sliced, salt, pepper, dried oregano, spinach noodles2 hour 15 min, 11 ingredients
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Lolly's Easy Pot Roastpot roast, oil, tomato sauce, water, apple juice and4 Morepot roast, oil, tomato sauce, water, apple juice, onion soup mix, dark raisin, black pepper, egg noodles3 hour 20 min, 9 ingredients
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Pot Roast With Noodlesbeef chuck roast, cooking oil, carrots , corasely chopped and11 Morebeef chuck roast, cooking oil, carrots , corasely chopped, celery ribs, sliced, onion, sliced, bottled minced garlic, quick-cooking tapioca, italian-style stewed tomatoes, italian-style tomato paste, brown sugar, salt, pepper, bay leaf, dried medium noodles12 hour , 14 ingredients
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Pot Roast and Swiss Cheese Noodleschuck roast, chopped onion, ketchup, salt and pepper and7 Morechuck roast, chopped onion, ketchup, salt and pepper, water, condensed golden mushroom soup (campbell s), dry onion soup mix, rotini noodles (must be the tight spiral type), grated swiss cheese, sour cream, butter or 1/2 cup margarine3 hour 30 min, 11 ingredients
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The Only Pot Roast My Family Will Eatroast (i prefer chuck roast ) and7 Moreroast (i prefer chuck roast ), lipton onion soup mix (any flavor variety you prefer), cream of mushroom soup, water, baby carrots, onion, quartered ,any variety (i like to use pearl onions myself, since i am the only 1 who will actually eat an onion in my fami), potatoes or 3 -5 new, extra wide egg noodles8 hour 5 min, 8 ingredients
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Crock Pot Pot Roast over Noodlesboneless beef chuck roast, vegetable oil, carrots, chopped and10 Moreboneless beef chuck roast, vegetable oil, carrots, chopped, onion, sliced, garlic cloves, minced, cream of celery soup, quick-cooking tapioca, italian tomatoes, tomato paste, brown sugar, bay leaves, salt and pepper, egg noodles, cooked, drained and buttered5 hour 15 min, 13 ingredients
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Speedy Beef Stew with Noodlesleftover or canned beef gravy, butter noodles, cooked and7 Moreleftover or canned beef gravy, butter noodles, cooked, low sodium beef stock and drained, cornstarch mixed with 1 tbsp butter, water, chopped parsley, leftover pot roast, cut in strips, salt and pepper, leftover roasted carrots and potatoes, diced 2/3 cup frozen peas15 min, 9 ingredients
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Chinese Style Stove Top Pot Roast With Noodlespeanut oil, divided, sirloin tip roast, trimmed and14 Morepeanut oil, divided, sirloin tip roast, trimmed, chinese five spice powder, kosher salt, low sodium beef broth, dry sherry, fresh ginger, peeled and thinly sliced, low sodium soy sauce, crushed red pepper flakes, garlic cloves, crushed, star anise, shiitake mushroom caps, sliced, carrots , julienne cut, about 2 large, baby bok choy , halved lengthwise, about 1 3/4 lb, chinese egg noodles, fresh, uncooked, green onion, sliced3 hour , 16 ingredients
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