34566 pork tangy pan Recipes

pork roast or 2 lbs pork chops, lemon juice, canola oil, salt, pepper, ketchup, brown sugar or 1/4 cup sugar substitute, equivalent, dehydrated chives, apple cider vinegar, spicy brown mustard, salt and pepper, leaves fresh basil

pork shoulder steaks (about 1-inch thick ), seasoning salt or white salt, fresh ground black pepper, vegetable oil , as needed, onions, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and sliced, dried red pepper flakes (or to taste, adjust to suit heat level), ketchup, honey, cider vinegar, worcestershire sauce , plus, worcestershire sauce, lemons , juice of, fresh, mustard powder (can use a little more), bottled horseradish sauce

pork chops, salt, pepper, onions, chopped, green pepper, sliced, stewed tomatoes, ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube, cornstarch, water, hot cooked rice

pork tenderloin (1 lb. each), honey, dijon mustard, chili powder, salt (optional)

pork tenderloins (1 lb each), honey, dijon mustard, chili powder, salt

pork tenderloin (1 lb), ketchup, brown sugar, cider vinegar, worcestershire sauce, spicy brown mustard, pepper, kaiser rolls, split

garlic cloves, orange , zested and juiced, extra virgin olive oil, plus more for browning, dried basil, salt and pepper, pork tenderloin , about 12 to 16 oz, black kalamata olives, pitted, dry white wine, water

pork shoulder , de-boned, garlic, white onion, cut into large dice, bay leaf, fresh oregano, cumin, white vinegar, cilantro , leaves picked, salt and freshly ground black pepper, lard, red onions , julienned, limes, juiced, cuban bread or french baguette

pork chops, stove top pork stuffing mix, whole berry cranberry sauce, kraft original barbecue sauce, brown sugar

pork tenderloin, cooked per recipe, net from 16 oz fresh, sugar-free ) apricot preserves, apple cider vinegar, dried sage, dried basil, dried thyme, garlic cloves, minced, salt, ground black pepper

pork spareribs, oil, tomato sauce, water, brown sugar, worcestershire sauce, garlic, crushed, vinegar, lemon juice, paprika, ginger, ground, soy sauce

pork loin roast , center cut, dijon-style mustard, margarine, brown sugar, ground black pepper, thyme, crushed

pork tenderloins , about 1 lb each, salt and freshly ground black pepper, reduced-sodium soy sauce, molasses, hot mustard powder, garlic powder, plum preserves, mango chutney, white wine vinegar, sugar, fresh ginger, grated, somen noodles , cooked according to package directions, scallions, chopped, peanut oil

pork shoulder roast, salt, ketchup, orange juice, honey, worchestershire sauce, dry mustard, cornstarch, cold water, whole wheat hamburger buns

pork tenderloins, salt, olive oil, olive oil, sliced shallots, chopped thyme, fat-free , lower-sodium chicken broth, riesling wine, halved seedless grapes, dijon mustard, chopped toasted pecans, crumbled goat cheese