27811 pork patatim filipino pork knuckles Recipes
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pork legs (the pork pata i got from our asian market was ... and13 Morepork legs (the pork pata i got from our asian market was already pre-cut), star anise (or anise extract), soy sauce, hoisin sauce (optional), oyster sauce (optional), water, brown sugar, rice wine (optional), sake (optional), peppercorn, sesame oil, cornstarch, baby bok choy, dried shiitake mushrooms46 min, 14 ingredients
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pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into... and9 Morepork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into serving pieces), vinegar, soy sauce, water, bay leaves, crumbled, peppercorns (whole ), garlic cloves, crushed, onion, chopped, ground pepper, salt (optional, i do not put it in , it is what the original cook uses)15 min, 10 ingredients
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pork ribs, chopped into 1 inch pieces, minced garlic and8 Morepork ribs, chopped into 1 inch pieces, minced garlic, onion, chopped, sinigang tamarind soup mix (found in international food section), water, bok choy, chopped in 1 to 2 inch slices, daikon radish, chopped in thin round slices (optional), tomato, chopped fine (optional), potatoes, chopped in large chunks (optional), salt1 hour 30 min, 10 ingredients
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pork tenderloin, cubed, potatoes, cubed, carrots, cubed and14 Morepork tenderloin, cubed, potatoes, cubed, carrots, cubed, raisins, red bell pepper, diced, green bell pepper, diced, tomato sauce, liver spread (originally, we use fresh pork liver but since it s very difficult to find a good liver, i substitute), onion, chopped, garlic cloves, chopped, grated romano cheese (parmesan is also good), bay leaves, sprite (yes, sprite .), soy sauce, lemon juice, lemon , zest of, only, ground black pepper2 hour , 17 ingredients
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pork chops (approximately 6 chops ) or 2 lbs pork ribs, c... and12 Morepork chops (approximately 6 chops ) or 2 lbs pork ribs, cut in serving sizes, white onion, sliced, sugar, salt, paprika, celery salt, lemon juice, dry mustard, apricot pineapple preserves, barbecue sauce, drops hot sauce (optional), nutmeg, vegetable oil1 hour 20 min, 13 ingredients
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pork fillets or 1 lb cubed spareribs and7 Morepork fillets or 1 lb cubed spareribs, dessert apples (if you use a cooking apple, best to use the kind that doesn tsp pulp up), pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough), buds, fresh sage leaves, nutmeg, paprika, salt & pepper30 min, 8 ingredients
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pork chops or 4 pork steaks, oil or 1 tbsp shortening and10 Morepork chops or 4 pork steaks, oil or 1 tbsp shortening, fresh ground pepper , to taste, freshly ground salt , to taste, pear halves in natural juice (well drained if canned ), orange juice, brown sugar, cinnamon, dry sherry or 1/4 cup orange juice, butter, cornstarch, cold water1 hour , 12 ingredients
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pork blade steaks or 4 pork sirloin steaks, each cut 3/4 ... and14 Morepork blade steaks or 4 pork sirloin steaks, each cut 3/4 inch thick, flour, oil, green pepper , cut into thin strips, red pepper , cut into thin strips, mushroom, onion, sliced, garlic, minced, tomatoes, salt, sugar, crushed red pepper flakes, oregano leaves, buttermilk baking mix (bisquick), milk41 min, 15 ingredients
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Pork Knuckles With Sauerkraut and Dumplingspork knuckles or 5 pork hocks, sauerkraut, water and6 Morepork knuckles or 5 pork hocks, sauerkraut, water, egg, well beaten, butter, melted, water, flour, salt, nutmeg3 hour 15 min, 9 ingredients
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Knuckle of pork with mashed swedes (Flasklagg med rotmos)pork knuckle, with bone (salted if available) and10 Morepork knuckle, with bone (salted if available), bouquet garni (a little thyme, laurel and parsley), white peppercorns, salt (if using un ed meat), swedes, potato, carrot, salt, pepper, butter, strong mustard (e.g. dijon or colman)3 hour , 11 ingredients
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Beer Braised Pork Knuckles with Caraway, Garlic, Apples and Potatoes (Nigella Lawson)kosher salt or 1 tsp table salt, caraway seeds and7 Morekosher salt or 1 tsp table salt, caraway seeds, garlic cloves, pork knuckles or hocks, rind scored, onions, eating apples, cored and quartered, baking potatoes , or 2 lb other large white skinned potatoes, cut into quarters lengthwise, good amber or dark ale (not guinness or stout), boiling water3 hour 25 min, 9 ingredients
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Sauerkraut, Dumplings, With Pigs Knuckles, Pork or Hot Dogsegg, well beaten, flour, butter, melted, water, salt and4 Moreegg, well beaten, flour, butter, melted, water, salt, pork knuckles or 2 lbs pork roast or 8 -12 hot dogs, sauerkraut, nutmeg (optional), baking powder (optional)2 hour , 9 ingredients
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Filipino Dinuguan (Home Cooked)pork, diced, oil , vegetable, garlic, minced, onion, diced and6 Morepork, diced, oil , vegetable, garlic, minced, onion, diced, vinegar, fish sauce, salt, broth, sugar, oregano10 ingredients
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Filipino Crock Pot Adobopork butt, sized potatoes, diced, soy sauce and7 Morepork butt, sized potatoes, diced, soy sauce, apple cider vinegar, water, bay leaves, peppercorn, onions, sliced, garlic cloves, crushed, sugar5 hour , 10 ingredients
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Filipino Goulashpork , boston butt or shoulder, deboned and7 Morepork , boston butt or shoulder, deboned, whole onion, chopped, whole peeled tomatoes , large, frozen green beans, soy sauce, soy sauce, vinegar, adobo seasoning8 ingredients
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