139954 pork boston baked version Recipes

pork chops, pork and beans, ketchup, brown sugar, onion, salt and pepper

pork chops, baking potatoes, peeled and sliced, condensed cream of mushroom soup

dried navy beans (see note ), baking soda, salt pork, onion (peeled and uncut), sugar, molasses, dry mustard, salt, pepper

navy beans , picked over and soaked in cold water to 8 to 12 hours, baking soda, salt pork, rind removed, onion, minced, mild molasses (do not use robust or blackstrap), dark brown sugar , packed, boild water, dijon mustard, cider vinegar, salt and pepper

navy beans , picked over and soaked in cold water for 8 to 12 hours, baking soda, bay leaves, salt pork, rind removed, onion, minced, mild molasses , plus 2 additional tbsp, dark brown sugar, boiling water, dijon mustard, cider vinegar, salt and pepper

dried white haricot beans, onion, sliced, garlic, crushed, blackstrap molasses (or treacle), brown sugar, english ) mustard powder, tomato puree, belly ) pork, in 1 piece, bay leaves, water, salt and pepper

pork loin chops with bone (i get fairly thick chops so they don tsp dry out in the crock pot), garlic powder, salt, pepper, vegetable oil (i like to use either canola or olive oil), no-sugar-added ketchup (low carb), splenda brown sugar substitute, hickory-flavored liquid smoke (don tsp omit this!)

salt pork , trimmed of rind and cut into 1/2 pieces 2 oz bacon, cut into 1/4 pieces (about 2 slices), onion, chopped fine, mild molasses , plus, mild molasses, brown mustard, dried white bean, rinsed and picked over (but not soaked or boiled at all... just dry beans), water, salt, cider vinegar, ground black pepper

white pea beans, salt pork , with as much lean as possible in it, molasses, prepared yellow mustard, salt (depends upon how y you like things), pepper, catsup

raw navy beans (standard bag size), ketchup, brown sugar, bacon, raw and cut into small pieces, onion, finely diced, molasses, salt, ground black pepper, dry mustard, worcestershire sauce

boston butt (pork roast), garlic clove (peeled and sliced in half , use as many as you wish), salt, garlic powder, black pepper, flour, divided, water, white vinegar, onion, sliced, garlic cloves (can use more cloves), louisiana hot sauce (can use more ), butter, beef broth, dry red wine, salt and black pepper

baked beans, salt , to taste, fresh ground black pepper , to taste, butter, softened, brown bread , such as pumpernickel, ham, jarlsberg cheese

baked beans, onion, peeled and minced, salt, pepper, egg, well beaten, water, cracker , finely crumbed, oil or fat, for frying

italian breadcrumbs, boneless center cut pork chop, baked potato, sour cream, chives, salt, pepper

white beans, baking soda, salt pork, onion, cut in quarters, molasses, sugar, salt, dry mustard, black pepper, water

marrow beans (or sub great northern), baking soda, salt pork scored, yellow onion, paprika, dry mustard, crushed canned tomatoes, dark brown sugar, light molasses, salt, pepper- as much as you like (well ,that helps a lot )

dried navy beans picked over, unsulfured light molasses, sugar, salt, dry mustard, chopped onion if desired, salt pork , cut into 1/4-inch-thick slices

dried navy beans picked over and rinsed, unsulfured light molasses, sugar, salt, dry mustard, chopped onion if desired, salt pork , cut into 1/4-inch-thick slices