65 pork blade Recipes

  • Pork Blade Steak with Garlic/Herb
    pork blade steaks, garlic, minced, caraway seed, crushed and
    4 More
    pork blade steaks, garlic, minced, caraway seed, crushed, thyme, salt and pepper, chicken stock, country style gravy
    1 hour 10 min, 7 ingredients
  • Pork Chops Alla Pizzaiola with Dumplings
    pork blade steaks or 4 pork sirloin steaks, each cut 3/4 ... and
    14 More
    pork blade steaks or 4 pork sirloin steaks, each cut 3/4 inch thick, flour, oil, green pepper , cut into thin strips, red pepper , cut into thin strips, mushroom, onion, sliced, garlic, minced, tomatoes, salt, sugar, crushed red pepper flakes, oregano leaves, buttermilk baking mix (bisquick), milk
    41 min, 15 ingredients
  • Pork Blade Steaks with Nduja and Honey and Arugula Salad
    water and
    11 More
    water, coarse kosher salt plus additional (for sprinkling ), sugar, thick pork shoulder blade steaks (each about 10 inches long and 3 1/2 inches wide ), extra-virgin olive oil, divided, nduja (soft , spicy salami), cut into very thin slices, honey, baby arugula, coarsely grated pecorino romano cheese, fresh lemon juice, special equipment : large griddle, nduja is available at some specialty foods stores , italian markets, and online from boccalone.com. this size of pork shoulder blade steaks may be hard to find at the supermarket, so you may have to ask the butcher to cut them for you.
    2 hour 30 min, 12 ingredients
  • Pork Ragout
    boneless pork blade roast, cut into 1-1/2-inch cubes and
    11 More
    boneless pork blade roast, cut into 1-1/2-inch cubes, olive oil, onion, halved and sliced, garlic cloves, chopped, balsamic vinegar, salt, carrots, peeled and diced, bay leaf, dry red wine, chicken broth, sun-dried tomato packed in oil, drained and chopped, flat leaf parsley, chopped
    16 min, 12 ingredients
  • Mexican Pork Steak
    pork blade steaks, 1/2-inch thick, vegetable oil and
    5 More
    pork blade steaks, 1/2-inch thick, vegetable oil, chunky salsa, water, lemon juice, ground cumin, salt , to taste
    17 min, 7 ingredients
  • Marinated Pork Steaks
    pork blade steaks, about 3/4 inch thick and
    6 More
    pork blade steaks, about 3/4 inch thick, sliced pineapple (i like to use fresh pineapple, and then just use a can of pineapple juice for the marinade), onion, chopped, soy sauce, vegetable oil, light corn syrup, ground ginger
    1 hour , 7 ingredients
  • Barbecued Pork Steaks
    pork blade steaks, 1 - 1 1/4-inch thick and
    5 More
    pork blade steaks, 1 - 1 1/4-inch thick, bottled barbecue sauce, honey, worcestershire sauce, garlic salt, prepared mustard
    26 min, 6 ingredients
  • Pork Steaks With Apple
    dry breadcrumbs, jonathan apples, chopped, raisins and
    9 More
    dry breadcrumbs, jonathan apples, chopped, raisins, celery, chopped and cooked, onion, chopped and cooked, poultry seasoning, beef stock, vegetable oil, pork blade steaks, tart apples, cored and halved, cinnamon, sugar
    16 min, 12 ingredients
  • Pork Steaks with Peppers
    green olives or 2 tbsp vegetable oil and
    8 More
    green olives or 2 tbsp vegetable oil, pork blade steaks , pork steaks should be cut 1/2 inch thick. there should be 4 to 5 of, pepper (3 total ;there should be 1 medium pepper of red, green and yellow sweet peppers), garlic, finely chopped, tomato, coarsely chopped, onion soup mix, water, thyme leaves, pepper
    9 ingredients
  • Grilled Honey-Soy Pork Steaks
    pork blade steaks, cut 1-inch thick, garlic, minced and
    4 More
    pork blade steaks, cut 1-inch thick, garlic, minced, chopped onion, lemon juice, soy sauce, honey
    6 ingredients
  • Mushroom, Pork and Asparagus Fresh Rolls
    pork blade steaks, black bean sauce, hoisin sauce and
    14 More
    pork blade steaks, black bean sauce, hoisin sauce, asparagus, grapeseed oil, sea salt, fresh cracked pepper, rice vermicelli, fresh mushrooms , such as shiitake or 115 g oysters, butter, rice vinegar, water, sugar, fine sea salt, garlic clove (minced or grated ), cilantro, loosely packed chopped fine, rice paper sheets
    9 hour 15 min, 17 ingredients
  • Prickly Pork
    boneless pork blade roast , trimmed of fat (may substitut... and
    14 More
    boneless pork blade roast , trimmed of fat (may substitute boneless pork chops), salt, black pepper, ground cumin, garlic, minced, mexican oregano, cactus pieces, rinsed,drained,and sliced (nopalitos), yellow onion, sliced (rings separated ), ranchera salsa (or other salsa), fresh flour tortilla (optional), taco shell (optional), shredded lettuce (optional), shredded cheese (optional), sour cream (optional), salsa (optional)
    6 hour 25 min, 15 ingredients
  • Breaded Pork Chops
    cut pork blade steaks, italian seasoned breadcrumbs and
    1 More
    cut pork blade steaks, italian seasoned breadcrumbs, olive oil
    40 min, 3 ingredients
  • Shredded Pork Tacos
    boneless pork blade roast , trimmed of fat and
    14 More
    boneless pork blade roast , trimmed of fat, ground coriander, ground cumin, dried oregano, salt, black pepper, onions, quartered, fresh jalapenos, chopped (optional), garlic, minced, corn taco shells or 8 flour tortillas, taco sauce or 1/2 cup salsa (your favorite), shredded lettuce, shredded monterey jack cheese, sliced pitted black olives, ripe avocados, peeled,pitted,and sliced
    3 hour 25 min, 15 ingredients
  • Pork Steaks & Corn Dressing Pork Steaks & Corn Dressing
    pork blade steaks, cut 1/2 to 3/4-inch thick, oil, salt and
    6 More
    pork blade steaks, cut 1/2 to 3/4-inch thick, oil, salt, pepper, onion, chopped, dry bread cubes, cream-style corn, sage, paprika
    1 hour , 9 ingredients
  • Peachy Pork Steaks Peachy Pork Steaks
    pork blade steaks (1/2 inch thick and 7 oz each), trimmed and
    10 More
    pork blade steaks (1/2 inch thick and 7 oz each), trimmed, canola oil, dried basil, salt, pepper, sliced peaches in syrup, undrained, white vinegar, beef bouillon granules, cornstarch, cold water, hot cooked rice
    5 hour 10 min, 11 ingredients
  • Fennel and Tomato Pork Stew Fennel and Tomato Pork Stew
    pork blade steaks, bones removed and cut into 1-inch cubes and
    14 More
    pork blade steaks, bones removed and cut into 1-inch cubes, salt, ground black pepper, vegetable oil, onion, chopped, carrots, chopped, celery ribs, chopped, garlic cloves, minced, fennel seeds, crushed, chicken stock, tomato puree (use a good brand of italian passata if you can get it), dried thyme, all-purpose flour, kalamata olive, pitted and chopped, fresh parsley, chopped
    7 hour 15 min, 15 ingredients
  • North Carolina Pork BBQ (For Slow Cooker) North Carolina Pork BBQ (For Slow Cooker)
    boneless pork butt or 3 lbs boneless pork shoulder or 3 l... and
    7 More
    boneless pork butt or 3 lbs boneless pork shoulder or 3 lbs boneless pork blade roast or 3 lbs pork loin, diced tomatoes, vinegar, worcestershire sauce, sugar, crushed red pepper flakes, salt, black pepper
    10 hour 5 min, 8 ingredients




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