32 pork and kebabs with and sauce Recipes

pork tenderloin (1 1/4 to 1 1/2 lbs.), thai or vietnamese fish sauce (nam pla or nuoc mam), reduced-sodium soy sauce, oyster sauce, minced garlic, sugar, sriracha chili sauce, chinese or japanese eggplants (about 1/2 lb. each)

olive oil, garlic cloves, minced, soy sauce, salt and black pepper, to taste, boneless center cut pork chops, thick chops cut into 1-1/4-inch cubes, fresh pineapple, cut into 1-inch chunks, red bell peppers , cut into 1-inch pieces, red onion , cut into 1-inch pieces, olive oil, salt and black pepper, to taste

orange juice, tomato paste, garlic, finely chopped, ground cumin, ground cinnamon, olive oil, kosher salt, black pepper, boneless pork loin, cut into 1 1/2-inch chunks, eggplant, unpeeled, cut into 1-inch chunks, red onion, cut into 8 wedges, pita bread or flat bread, for serving, half-pint container store-bought tzatziki (cucumber-yogurt sauce; optional), cucumber, thinly sliced, chopped fresh mint, wooden skewers , soaked in water for 30 minutes

white sugar, soy sauce, onion, diced, garlic, chopped, ground black pepper, boneless pork loin, cut into 1 1/2-inch cubes, bamboo skewers , soaked in water for 30 minutes

boneless pork, cut into 40 1 inch pieces (shoulder or butt is nice), balsamic vinegar, garlic, minced, dried hot chili flakes, canola oil, ketchup, white vinegar, brown sugar, soy sauce, grated ginger, salt, sesame oil, ripe pineapple, peeled,cored and cut into 30 wedges, tomatoes, green bell peppers, cut into 1 inch chunks

apricot preserves, lower-sodium soy sauce, fresh lemon juice, garlic cloves, minced, pork tenderloins, trimmed and cut into 1-inch pieces, salt, freshly ground black pepper

pork tenderloin , cut into 1 inch pieces, honey, dijon mustard, worcestershire sauce, seasoned rice vinegar, orange juice, olive oil, garlic cloves, minced, fresh figs , cut inhalve or 16 small figs, whole

pork fillets, cut into 2cm pieces, soy sauce, tomato sauce (ketchup), verjuice or 2 tsp white wine vinegar, sesame oil

bamboo skewers, stalks lemongrass, trimmed and coarsely chopped, ground turmeric, garlic cloves, coarsely chopped, fish sauce, caster sugar, peanut oil , plus, extra peanut oil, for cooking, fresh ground black pepper , to taste, pork fillets, trimmed, cut into 3 cm pieces (an inch and a bit), dried rice noodles, cooked and drained , following packet instructions, chili sauce, to serve

hoisin sauce, fresh ginger, grated, garlic, minced, sake (or dry white wine), honey, chili-garlic sauce, pork tenderloin, stalks lemongrass (pencil thin), salt, pepper, sesame seeds (to garnish )

ketchup, soy sauce, dark sesame oil, garlic cloves, minced, pork tenderloin, pineapple, peeled or 14 oz pineapple slices, drained, red onion, red pepper, vegetable oil

cornstarch, swanson beef broth, soy sauce, brown sugar, garlic powder or 2 garlic cloves, minced, ground ginger, boneless pork loin, cut into 1-inch cubes, mushrooms, red onion, cut into 12 wedges, tomatoes, hot cooked rice

lean pork loin steaks, pineapple, peeled, red capsicum, halved , deseeded, red onions, peeled, boiled chat potato, to serve, green salad, to serve, sherry wine, reduced sodium soy sauce, olive oil, tomato paste, brown sugar

minced jalapeno pepper (about 1), apple cider vinegar, low-sodium soy sauce, dried thyme, ground cinnamon, ground red pepper, freshly ground black pepper, ground allspice, pork tenderloin, trimmed and cut into 1-inch cubes, tomatoes, pineapple pieces, green bell pepper , cut into 1-inch pieces, red onion , cut into 1/2-inch pieces, kosher salt

grated lemon rind, divided, fresh lemon juice, divided, olive oil, divided, black pepper, divided, garlic cloves, minced and divided, pork tenderloin, trimmed and cut into 1-inch pieces, red bell pepper , cut into 1 1/2-inch pieces, red onion , cut into 1 1/2-inch pieces, salt, fat-free , less-sodium chicken broth, chopped fresh flat leaf parsley, pitted kalamata olives, diced (about 1 1/2 tbsp)

pork tenderloin, brown sugar, low sodium soy sauce, orange juice, grated fresh onion, lemon juice, salt, pepper, bay leaf, cubes fresh pineapple, red bell pepper , cut into 1 inch pieces, vegetable oil cooking spray

dried ancho chili*, stemmed and seeded (wear rubber gloves ), water, garlic cloves, chopped, onion, chopped, ground cumin, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, chopped fresh oregano leaves or 2 tsp dried oregano, crumbled, salt or to taste, black peppercorns, crushed, olive oil, fresh lemon juice, pork tenderloins (about 2 1/4 lb), each trimmed and cut crosswise into 8 pieces, twenty-four 1-inch chunks of fresh pineapple, twenty-four 1-inch chunks of red onion, ancho chili fruit sauce ), dried ancho chilies* (about 5), stemmed and seeded (wear rubber gloves ), minced garlic, chopped onion, vegetable oil, sugar plus additional to taste, cider vinegar plus additional to taste, low-salt chicken broth, water, chopped fresh pineapple, sliced banana (about 1 small banana), cinnamon, a pinch of ground cloves

garlic cloves, chopped onions, lemon juice, oregano, chopped parsley, olive oil, sherry wine vinegar, salt, crush pepper, pepper, trimmed pork loin