3473 polish lazy dumplings Recipes

polish sausage (kielbasa), sauerkraut, drained, submarine rolls, mustard (yellow or brown, your choice ), horseradish (optional)

polish sausage (i used turkey) or 1 (14 oz) package kielbasa, sliced (i used turkey), red potatoes, sliced, onion, diced, fresh green beans, broken into 1 . 5 inch pieces, unpacked brown sugar, applesauce, mustard (i used bold and spicy), cider vinegar, ground black pepper, thyme, cooking oil

polish sausage (i also use smoked sausage), chopped onion, sauerkraut, rinsed and drained

polish sausage, new potatoes, cabbage, chicken broth, onion

polish sausage (pre-cooked type ) or 16 oz smoked sausage, sliced on a bias, 1/4-inch thick (pre-cooked type), butter, cooking oil, onions , sliced longways, beer (not lite ), sandwich buns , croissant-type (or toasted bagels)

polish sausage, cut in 1/2 inch slices,browned and drained, extra virgin olive oil, cabbage, cored and chopped, onions, chopped, garlic, minced, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, jalapeno peppers, seeded and chopped ,to taste (optional), mushroom, cleaned and sliced,to taste (preferably lots more), yukon gold potatoes or 2 -3 medium russet potatoes, peeled and diced, diced tomatoes, pork broth, vegetable juice or 1 (46 oz) can snappy tom tomato juice or 1 (46 oz) can tomato juice (optional), tomato sauce, chopped fresh thyme leaves or 1/2 tsp dried thyme, lightly crushed, dried marjoram, lightly crushed, dried oregano or 1/2 tsp italian seasoning, lightly crushed, crushed red pepper flakes , to taste, salt , to taste, fresh ground black pepper, pork riblets (or other inexpensive bone-in pork), seasoning salt , to taste, fresh ground black pepper , to taste, garlic granules, to taste (generously ), reduced-sodium chicken broth, reduced-sodium beef broth, water or 5 (14 1/2 oz) cans chicken broth, onion, unpeeled,quartered, garlic, unpeeled,quartered, carrots, rinsed and cut in chunks, stalks celery, preferably with leaves,cut in chunks

all-purpose flour, melted butter, egg yolks, salt, lukewarm milk, plums

whole chicken, onion, chopped, stalk celery, with leaves, poultry seasoning, whole allspice, dried basil, salt, black pepper, seasoning salt, condensed cream of chicken soup (optional), dumplings, eggs, olive oil, salt, black pepper, water, all-purpose flour

penne pasta, mushrooms (pieces and stems works fine ), cream of mushroom soup, sauerkraut (the package kind in the cooler section works well too), butter, onion, polish sausage (i like the turkey kind)

chicken soup (chicken broth can be substituted), count) can refrigerated biscuits

two 7.5 oz packages friendship farmer cheese (dry curd cottage cheese), egg, all-purpose wheat flour, melted butter, salt, sour cream or plain yogurt on the side

dry-curd cottage cheese or 2 lbs farmer cheese, eggs, beaten, salt, all-purpose flour, water, breadcrumbs, lightly toasted in, butter , in a frying pan

polish sausage , fresh if possible, bacon, yellow onion, sauerkraut, brown sugar, water

polish kielbasa, chicken broth, white rice, salt, pepper, olive oil

polish sausage or 1 large frankfurter, sauerkraut, drained & snipped, chili sauce, chopped onions, caraway seed

polish sausage or 1 1/4 lbs knockwurst or 1 1/4 lbs other smoked sausage, vegetable oil, green onions, sliced, shredded cabbage, carrots, thinly sliced, golden raisin, salt, sugar, vinegar, chopped parsley, for garnish (optional)

polish kielbasa, water as needed, roux : flour and water to thicken, hard cooked eggs, vinegar, pepper as needed