3660 petite edam fondue appetizer Recipes
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fresh pineapple, edam cheese, cut into 1/2-inch squares and5 Morefresh pineapple, edam cheese, cut into 1/2-inch squares, cheddar cheese, cut into 1/2-inch squares, summer sausage or pepperoni, cut into 1/2-inch squares, cooked ham, cut into 1/2-inch squares, fruit, cut into 1/2-inch squares, toothpicks7 ingredients
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Petite Gouda (Or Edam) Fondue Appetizerpetite gouda cheese (whole ) or 7 oz edam cheese (whole) and3 Morepetite gouda cheese (whole ) or 7 oz edam cheese (whole), tomatoes, cored and diced, basil, finely chopped, baguette, sliced and toasted15 min, 4 ingredients
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Edam Cheese With Shrimp Stuffingedam cheese, peeled and11 Moreedam cheese, peeled, raw shrimp, shelled,deveined ,cut into 1/2 inch pieces, butter, onion, finely chopped, tomato, seeded,finely chopped, ground cayenne pepper, salt, black pepper, soft breadcrumbs, pimento stuffed olives, drained,chopped, raisins, chopped, egg, beaten55 min, 12 ingredients
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Petite Filet With Gorgonzola and Porcini Mushroom Saucepetite filet of beef, salt, fresh ground black pepper and11 Morepetite filet of beef, salt, fresh ground black pepper, olive oil, olive oil, dried porcini mushrooms, soaked and strained. fresh if you can find them, shallot, sliced (about 2 tbsp), chopped fresh thyme leave, dry white wine, salt, fresh ground black pepper, gorgonzola, mayonnaise, dijon mustard20 min, 14 ingredients
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Petite Filet With Gorgonzola and Porcini Mushroom Saucepetite filet of beef, salt, fresh ground black pepper and11 Morepetite filet of beef, salt, fresh ground black pepper, olive oil, olive oil, dried porcini mushrooms, soaked and strained (about 1 cup), shallot, sliced (about 2 tbsp), fresh thyme leave, chopped, dry white wine, salt, fresh ground black pepper, gorgonzola, fat-free mayonnaise, dijon mustard35 min, 14 ingredients
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Appetizer Breadappetizer bread, grated cheddar cheese or an italian mix and5 Moreappetizer bread, grated cheddar cheese or an italian mix, mayonnaise, italian herb seasoning, green onions, finely chopped, french bread , halved lengthwise or i always use a fresh deli garlic-spread bread instead, parmesan cheese20 min, 7 ingredients
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KESHI YENA (Stuffed Edam Cheese)edam cheese , in ball, ground beef, parsley and18 Moreedam cheese , in ball, ground beef, parsley, capers (optional), tomatoes, peeled and chopped, hot pepper, minced, green pepper, chopped, onions, chopped, garlic, minced, tomato paste, ketchup, piccalilli relish, worcestershire sauce, butter, eggs, raisins or 1/4 pitted prune, olive, sliced, salt, pepper, tabasco sauce, margarine or oil2 hour 30 min, 21 ingredients
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Baked Edam With Curacao Lambedam cheese , balls, freshly ground lamb, butter, divided and12 Moreedam cheese , balls, freshly ground lamb, butter, divided, vegetable oil, chopped onion, firm ripe tomato, peeled, seeded and finely chopped, chopped drained canned tomato, ground cayenne pepper, salt (to taste), fresh ground black pepper (to taste), soft fresh breadcrumb (made from homemade-type white bread,trimmed of crusts and pulverized in a blender or finely shredded), pimento stuffed olives, drained and finely chopped, chopped sweet gherkin, seedless raisins, egg, well beaten20 min, 15 ingredients
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Savory Edam Cheeseedam cheese, beer or 1 cup ale, unsalted butter, softened and3 Moreedam cheese, beer or 1 cup ale, unsalted butter, softened, caraway seed, dry mustard, celery salt30 min, 6 ingredients
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Edam and Salmon Omelet Wrapsolive oil, clear honey, coarse grain mustard and8 Moreolive oil, clear honey, coarse grain mustard, lemon , juice only, fresh dill, chopped, butter, eggs, edam cheese, grated, arugula leaves, smoked salmon, mixed salad greens15 min, 11 ingredients
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Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray)frozen chopped spinach and22 Morefrozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper25 min, 23 ingredients
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