258489 persian dip caremlized onions Recipes

onions, chopped (about 4 cups), vegetable oil, boneless beef chuck, cut into 3/4-inch cubes, crumbled saffron threads, turmeric, water, crushed tomatoes, dried yellow split peas , picked over and rinsed, tomato paste (preferably turkish ), dried omani lemons (optional), pierced in several places with a small sharp knife, ground cinnamon, ground allspice, fresh key lime or lemon juice, accompaniments: cooked basmati rice ; radishes; fresh mint and basil leaves

onion, coarsely chopped, fresh lemon juice (i use bottled ), dried oregano, sweet paprika, garlic cloves, crushed, extra virgin olive oil, chicken breasts , cut into pieces, skewers, soaked in water for at least 30 minutes

fennel bulb, sour cream french onion dip, red onions, minced, green onions, thinly sliced, fresh chives (to garnish ), vegetables, for dipping (carrots, radishes, cucumbers, zucchini)

frozen spinach (thawed and drained ), sour cream, onion dip mix (lipton onion soup mix), mayonnaise, water chestnuts, chopped, sourdough bread

roasted garlic hummus or 1 1/2 cups bean dip, red onions, chopped, lime juice, cilantro, fresh, chopped, salt, sour cream, tomatoes, chopped, avocados, halved and pitted, tomatillo salsa, arugula or 1 cup spinach leaves, fresh and finely chopped, bacon, cooked and crumbled, cheese (finely shredded )

onion, grated, garlic cloves, mashed and minced, olive oil, mayonnaise, sour cream, chopped parsley, black pepper, salt

fresh spinach washed, sweet onions diced, butter, plain yogurt, salt, freshly ground black pepper, walnuts lightly toasted

onions, thinly sliced, onion, grated, ground turkey, salt, freshly ground black pepper, cinnamon, parsley, chopped, extra virgin olive oil, turmeric, yellow split peas, water, scallions, chopped, beet leaves, chopped, fresh mint, cilantro, chopped, dried prunes, chopped, dried apricots, brown rice, chopped hazelnuts, sugar, red wine vinegar, onion, sliced thinly, garlic, crushed, extra virgin olive oil, dried mint , crushed, turmeric

onion, peeled and thinly sliced, ground bison, olive oil, black japonica blend , washed, water, salt, freshly ground black pepper, allspice, apples , can substitute quinces, granulated sugar, low sodium beef broth, fresh lime juice, brown sugar, balsamic vinegar, saffron , dissolved in 1 tbsp hot water

tomato, chopped, sour cream, mayonnaise, taco seasoning mix, bean dip, jalapeno bean dip, green onions, chopped (green and white parts ), chopped black olives, sharp cheddar cheese, guacamole, jalapeno pepper, chopped

avocados, lemon juice, salt and pepper, bean dip, green onions with top, sharp cheddar cheese (grated ), sour cream, mayonnaise, chopped tomatoes, black olives (sliced ), pace picante sauce (or more )

this a paula deen recipe for seafood dip, butter, onion, diced, green bell pepper, stalks celery (i only used 1), an of a 10 3/4 oz. of cream of shrimp soup, freshly graded parmesan (i used the already graded in the deli section), mayo, crab meat, drained ( i used fresh claw meat), cooked shrimp ( i used cooked salad shrimp), white pepper

cream cheese, room temperature, crumbled roquefort or other blue cheese (about 3 1/2 oz), mayonnaise, sour cream, chopped onion, chopped celery, garlic cloves, minced, celery salt, ground black pepper

onion, quartered, cream cheese, quartered, milk, salt, pepper, chips

red onions, cut into 1/2 inch thick rounds,separated into rings, buttermilk, ground cumin, vegetable oil (for deep frying), all-purpose flour, cornmeal, salt, ground pepper

onions, finely chopped, extra virgin olive oil, sour cream, paprika, salt and pepper to taste