21 pepper syrah Recipes

syrah, sugar, vanilla, freshly ground black pepper, cartons (6 oz. each) blueberries, rinsed and drained, lemon peel

pork tenderloins, trimmed, olive oil, kosher salt and freshly ground black pepper, olive oil, onion, diced, red bell pepper, cored, seeded and diced into 1/2-inch pieces, yellow bell pepper, cored, seeded and diced into 1/2-inch pieces, orange bell pepper, cored, seeded and diced into 1/2-inch pieces, garlic, minced, kosher salt for seasoning , plus 2 tsp, freshly ground black pepper, red wine , such as syrah or cabernet sauvignon, smoked paprika, tomato puree, dried bay leaf, chopped flat-leaf parsley

syrah or other dry red wine, red wine vinegar, divided, olive oil, divided, minced garlic, divided, pepper, kosher salt, divided, ground cumin, divided, chopped fresh oregano leaves, ground dried ancho chiles or chili powder, skirt steak (about 1 1/2 lbs.), fresh poblano chiles (sometimes labeled pasilla), sweet onion, chopped, black beans (15 oz. each), drained and rinsed, red pepper, stemmed, seeded, and cut into 1/2-in. chunks, tomatoes, halved, green onions, sliced (including green tops), chopped fresh cilantro

olive oil, divided, garlic cloves, minced, shallots, minced, tomatoes, diced (can use canned but i prefer fresh !), tomato sauce, crushed red pepper flakes (or to taste, i do more!), salt, red wine (dry!, cab, zin or syrah), tomato paste, half can, spaghetti (or linguine), bay scallops, squid rings, shrimp (peeled and tails removed ), fresh parsley (chopped , to taste), fresh basil (chopped , to taste), pepper , to taste

all purpose flour, hungarian sweet paprika, coarse kosher salt, freshly ground black pepper, bison or beef short ribs or 2 1/2 lb boneless chuck, cut into 2-inch cubes, rindless slab bacon , cut crosswise into 1/2-inch-thick slices, more) olive oil, chopped onion, peeled chopped carrot, chopped celery, garlic cloves, chopped, dry red wine (such as syrah), low-salt chicken broth, canned crushed tomatoes, bay leaves, chopped fresh thyme, chopped fresh sage, pearl onions, cubes peeled parsnips, baby turnips, trimmed, peeled, russet potatoes, peeled, quartered, whole milk, unsalted butter, heavy whipping cream, coarse kosher salt, freshly ground black pepper, egg, beaten to blend, egg, water, grated parmesan cheese

whole beef chuck roast (i used a 1.93 lb roast to be exact), salted butter, olive oil, kosher salt, pepper, leeks (white parts only , cleaned well of sand and sliced into coin sizes), garlic cloves, crushed and chopped, whole wheat flour, red wine (syrah, cabernet sauvignon, etc. etc.), parsnips, peeled and sliced, turnips, peeled and cubed, red potatoes, roughly peeled and cubed, carrots, peeled and sliced, crates fresh baby bella mushrooms , brushed off with a damp paper towel then quartered, cinnamon stick, fresh lemon thyme, bay leaves

chuck roast , cut into 2-inch pieces, kosher salt, freshly ground black pepper, all-purpose flour, olive oil, tomato paste, dry red wine , such as pinot noir or syrah, low-sodium chicken broth, yellow onion, quartered, bay leaves, thyme, carrots (about 2 lb), peeled and cut into 3-inch pieces, baby white or red potatoes, halved

fennel bulb, stalks discarded and bulb cut lengthwise into 6 wedges, onion, quartered, garlic cloves, smashed and peeled, extra-virgin olive oil, turkish bay leaves or 1 california, dried thyme, dried hot red-pepper flakes, crushed tomatoes in juice, water, full-bodied red wine such as zinfandel or syrah, clam juice, skinless fillets of thick white-fleshed fish such as halibut , hake, or pollack, cut into 2-inch chunks, cultivated mussels

ground turkey (breast or thigh, ground chicken is fine too) or 1 lb turkey thighs (ground chicken is fine too), kosher salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, red wine , such as syrah, low sodium soy sauce, red wine vinegar, hot chili sauce , such as sambal oelek (optional), dijon-style mustard, marjoram, finely chopped

beef (muscles for goulash), onions, garlic cloves, carrots, olive oil, wine (red , syrah type), tomatoes (strained juice), nutmeg (grounded ), marjoram (dried ), bay leaf, thyme (dried ), plums (dried optional), raisins (optional), sugar (brown ) (optional), water, salt, pepper, parsley (fresh ), parmesan cheese (grated )

italian sausage, dry penne pasta, olive oil, chopped yellow onions, garlic cloves, chopped portabella mushrooms or 1 1/2 cups cremini mushrooms or 1 1/2 cups button mushrooms, minced fresh rosemary or 1/2 tsp dried rosemary, chopped fresh thyme or 1 tsp dried thyme, kosher salt, fresh ground black pepper, red wine , preferably syrah, diced tomatoes or 25 oz pasta sauce, grated parmesan cheese , asiago (optional) or pecorino cheese (optional)

ground cumin, olive oil, divided, salt & freshly ground black pepper, boneless lamb shoulder , tied, syrah wine, chicken stock or 4 cups low sodium chicken broth, fresh thyme sprigs, tied with string

vegatable oil, whole new york strip steaks 1-inch thick, fat trimmed, patted dry, salt and freshly ground pepper, full-bodied red wine , such as syrah or cabernet sauvignon, beef stock, butter cold , cut into pieces, dijon mustard, dijon mustard

butternut squash, peeled, olive oil, divided, salt and pepper, brown sugar, apples, peeled, shallots, chopped fresh thyme leaves, puff pastry , cut into 6 equal rectangles, blue cheese, crumbled, recipe syrah reduction , recipe follows, syrah, thyme, shallot , slices, black pepper, white pepper, freshly cracked black pepper

beets (about 5 oz each), red wine vinegar, water, granulated sugar, muscovy duck (separate legs, keep for another time), fine sea salt, freshly ground black pepper, granulated sugar, extra virgin olive oil, diced shallots (about 4), garlic cloves, crushed, diced peeled beets , (about 2 medium), sugar, balsamic vinegar, dry red wine , such as point noir or syrah, fleur de sel, freshly ground black pepper, ground cinnamon, unsalted butter

all-purpose flour, sweet hungarian paprika, coarse kosher salt, fresh ground black pepper, bison beef short ribs (or 2 1/2 lb boneless chuck), rindless thick slab bacon , cut crosswise into 1/2-inch-thick slices, olive oil (may need more), chopped onion, peeled chopped carrot, chopped celery, garlic cloves, chopped, dry red wine (such as syrah), low sodium chicken broth, canned crushed tomatoes, bay leaves, chopped fresh thyme, chopped fresh sage, white pearl onions, parsnips, 3/4-inch cubes peeled, russet potatoes, peeled, quartered, whole milk, unsalted butter, heavy whipping cream, coarse kosher salt, fresh ground black pepper, egg, beaten to blend, egg, water, grated parmesan cheese

venison rump steak, pounded out to uniform thickness (mule deer), fruity red wine , like a syrah, yellow onion, sliced, shallot, minced, butter, for sauteing, olive oil, for sauteing, diced stewed tomatoes, cracked salt, black pepper, flour (for dredging)

leg of lamb (approximately 8 lb), heads garlic, split in half, fresh rosemary, fresh thyme, tomato paste, red wine (any full-bodied wine such as cabernet or syrah), low sodium chicken broth, carrots, peeled and cut into large pieces, celery root, cut into large pieces (approximately 2 lb), rutabaga, cut into large pieces (approximately 1 1/2 lb), cipollini onions, peeled and kept whole, vegetable oil, coarse salt, fresh ground black pepper