1896 pecan cookies flour Recipes

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

pecans, ground, flour, butter, vanilla, almond extract, powdered sugar, powdered sugar , for rolling cookies in

butter, powder sugar, vanilla, pecans, coarsely ground, flour, whole pecans to decorate, powder sugar for dusting

cookies, vegetable oil, butter, white sugar, powdered sugar, eggs, flour, cream of tartar, baking soda, vanilla extract, turtle topping, caramels, cream or whole milk, milk chocolate chips, melted, whole pecans (4 per cookie)

butter, sugar, brown sugar, egg, beaten, vegetable oil, vanilla, rolled oats, corn flakes, crushed, coconut, walnuts or 1/2 cup pecans, chopped, flour, baking soda, salt

all-purpose flour, baking powder, baking soda, salt, butter or margarine, brown sugar replacement (e.g. sugar twin), egg, lightly beaten, vanilla extract, chopped pecans

all-purpose flour (2 cups), salt, baking powder, butter, granulated sugar, egg, vanilla extract, chopped toasted pecans, powdered sugar

flour, baking powder, baking soda, salt, ground cardamom (optional), cinnamon, butter (at room temperature ), light brown sugar, egg, vanilla, carrot, grated, pecans, chopped, raisins

flour, baking soda, salt (may omit if using ed butter), unsalted butter, softened, sugar, brown sugar, egg, half-and-half, vanilla extract, rolo chocolates, cut in half (can line them up and do several at a time), lightly toasted and chopped pecans, semi-sweet chocolate chips (optional)

flour, baking powder, salt, unsalted butter, softened, sugar, egg, vanilla, sugar, heavy cream, unsalted butter, cut up, vanilla, salt, pecans, toasted, cooled, and coarsely chopped

flour, baking soda, salt, canola oil, soymilk, sugar, cornstarch, pure vanilla extract, quick oats, shredded coconut, pecans, chopped, raisins , to your liking (optional)

flour, baking soda, salt, melted butter, cooled slightly (no subs!), light brown sugar, white sugar, eggs, egg yolk, maple extract (can use a tsp less), chocolate chips, chopped pecans

baking powder, butter, chopped pecans, shortening, flour, sugar, white, green, or red sugar

pecans, chopped, butter, butter, brown sugar , packed, egg, separated, vanilla extract, self-raising flour, pecan halves

king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, baking powder, quick-cooking oats, butter, cubed, chopped pecans, brown sugar, fat-free milk

butter or 1 cup margarine, softened, sugar, divided, vanilla, ground nutmeg, salt, flour, pecans or 2 cups walnuts, finely chopped

flour, oatmeal, baking soda, salt, sugar, light brown sugar, unsalted butter, egg, vanilla, chopped pecans, dried cranberries

flour, salt, baking powder, butter (melted ), light brown sugar, eggs, vanilla, chopped pecans