145336 peasants tomato pie Recipes
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sheets phyllo pastry, thawed, butter, melted and11 Moresheets phyllo pastry, thawed, butter, melted, dijon mustard, mozzarella cheese, thinly sliced, fontina cheese, thinly sliced, tomatoes, thinly sliced, garlic clove, minced, fresh oregano, freshly chopped, fresh chives, freshly chopped, fresh parsley, freshly chopped, olive oil, sea salt, fresh ground pepper50 min, 13 ingredients
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pie shell, baked, leeks, washed and chopped (about 4 cups) and9 Morepie shell, baked, leeks, washed and chopped (about 4 cups), olive oil, divided, garlic, minced, fresh oregano, chopped, salt, pepper, italian seasoned breadcrumbs, shredded monterey jack cheese, cheddar cheese, tomatoes, cut into wedges45 min, 11 ingredients
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tomatoes, medium, peeled and cut into 1/2 inch slices (ab... and11 Moretomatoes, medium, peeled and cut into 1/2 inch slices (about 1 1/2 lb), salt, mayonnaise, green onions, chopped, basil, fresh and chopped, parmesan cheese, shredded, divided, sour cream pastry dough, all-purpose flour, baking powder, salt, shortening, sour cream2 hour , 12 ingredients
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pie shell, pre-baked, mozzarella cheese, tomatoes and10 Morepie shell, pre-baked, mozzarella cheese, tomatoes, sun-dried tomatoes packed in oil, mustard, semolina or 1 tbsp all-purpose flour, pine nuts, eggs, half-and-half cream, garlic, chopped fresh basil, salt (to taste, i use 1 tsp), black pepper (to taste)55 min, 13 ingredients
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Tomato Pietomato pie, frozen pie shells, onion - chopped, tomatoes and6 Moretomato pie, frozen pie shells, onion - chopped, tomatoes, garlic salt pepper , oregano to taste, onion, monterey jack cheese, grated, mozzarella cheese, grated, fresh grated parmesan cheese, mayonnaise45 min, 10 ingredients
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Tomato Pietomatoes sliced into 1/2' slices (12 slices) and10 Moretomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .2 hour , 11 ingredients
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Tomato Piepie crusts , ritz deep dish, frozen and12 Morepie crusts , ritz deep dish, frozen, tomatoes , cut into 1/2 inch slices, flour, olive oil, spinach, fresh (chopped ), green olives, sliced, green onion, sliced (set aside 4 tbsp for top of pie), provolone cheese, eggs, slightly beaten, sharp cheddar cheese, shredded, evaporated milk, canned, cornstarch, cooked ham, cubed into 1/2 inch chunks1 hour 10 min, 13 ingredients
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Tomato Piepie shell, baked, dijon mustard and6 Morepie shell, baked, dijon mustard, tomatoes, peeled and sliced, salt and freshly ground black pepper, white cheddar, grated, yellow cheddar, grated, mayonnaise, freshly grated parmesan30 min, 8 ingredients
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Tomato Pietomatoes, peeled and sliced, kosher salt and7 Moretomatoes, peeled and sliced, kosher salt, fresh basil leaves, chopped, green onions, black pepper, prebaked deep-dish pie shell, grated mozzarella, grated cheddar, mayonnaise30 min, 9 ingredients
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Tomato Pietomatoes, peeled & sliced, fresh basil leaves, chopped and6 Moretomatoes, peeled & sliced, fresh basil leaves, chopped, chopped green onions, in. prebaked deep dish pie shell, grated mozzerella cheese, grated cheddar cheese, mayonnaise, salt & pepper45 min, 8 ingredients
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Tomato Piepie shell (i make mine from scratch and toss in a pinch o... and7 Morepie shell (i make mine from scratch and toss in a pinch of red pepper, tomatoes, peeled and thickly sliced about 1/2 inch, salt, pepper, dried basil or 1 1/2 tsp fresh basil, chipped , fresh chives, mayonnaise (don tsp use more), grated, sharp cheddar cheese40 min, 8 ingredients
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Tomato Piepie crust, black pepper, fresh basil, chopped and7 Morepie crust, black pepper, fresh basil, chopped, fresh tomatoes, sliced, mayonnaise, mozzarella, shredded, mushrooms (optional), onion (otional), parmesan cheese, parsley1 hour , 10 ingredients
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