60134 peanut caramel free vegan Recipes

sugar, corn syrup, peanut butter, vanilla extract, coconut flakes, corn flakes

apples, at room temperature, chopped peanuts, caramels , unwrapped, creamy peanut butter, water, wooden craft stick (popsicle sticks)

firm silken tofu, peanut butter (try to use all natural , all the big brands use hydrogenated oils), sugar, soymilk, vanilla extract, pie crust, chilled (you can chill it as long as you want before you make it)

bottom layer, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, white sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, caramel, individually wrapped caramels , unwrapped, heavy cream, top layer, milk chocolate chips, butterscotch chips, creamy peanut butter

all-purpose flour, graham cracker crumbs, sugar, butter or 1/3 cup margarine, softened, salt, chopped salted peanuts, caramel ice cream topping, salted peanuts, marshmallow, milk chocolate chips

butter, softened, brown sugar, sweetened condensed milk, light corn syrup, vanilla extract, chopped roasted peanuts, gala apples - peeled, cored and sliced, butter, brown sugar, white sugar, flour, ground cinnamon, ground nutmeg, chopped peanuts

cream cheese, softened, powdered sugar, cool whip, thawed, creamy peanut butter, vanilla extract, cream, salted peanuts or to taste caramel sauce, chocolate sauce

sugar smacks cereal, dry roasted peanuts, caramels, sweetened condensed milk, butter, milk chocolate chips

butter, brown sugar, sweetened condensed milk, sour cream, thickened cream, smooth peanut butter

air-popped popcorn, salted peanuts, brown sugar, light corn syrup, molasses, butter, salt, vanilla extract, baking soda

vegan margarine (recommend earth balance), brown sugar, non-dairy milk (recommend ( almond breeze), natural-style peanut butter, vanilla extract, icing sugar , sifted

coconut milk, white vinegar, gluten-free all-purpose baking flour, unsweetened cocoa powder, baking soda, double-acting baking powder, xanthan gum, salt, sugar, vegetable oil, vanilla extract, vegan butter, sugar, coconut milk, mint extract, vanilla bean paste, salt, fresh red raspberries, sugar, vegan chocolate chips, gluten-free vegan chocolate cookies

caramels , unwrapped, evaporated milk, butter, unsweetened chocolate squares, brown sugar, sugar, eggs, flour, vanilla extract, chopped salted peanuts, caramel sauce, for topping (optional)

butter, softened, light corn syrup, creamy peanut butter, vanilla extract, salt, sugar, caramels, water, unsalted dry roasted peanuts, milk chocolate chips

flour, brown sugar, butter, salted spanish peanuts, caramel ice cream topping, milk chocolate chips

all purpose gluten-free flour, baking soda, baking powder, xanthan gum, organic brown sugar, organic unbleached cane sugar, salt, softened vegan butter , spread (earth balance soy free), vanilla extract, egg substitute (ener g egg replacer eggs or 2 regular eggs), vegan gluten free chocolate chips

teff flour (we use bob s red mill ), sea salt (or plain salt even), maple syrup (which can be replaced by agave nectar, if you can tsp eat syrup), canola oil (or any vegetable based), vanilla (frontier makes gluten free ), peanut butter