16 pat spicy hot Recipes

ground chuck, spicy hot v8, hot- n -spicy, chunky salsa , mild. i use save-a-lot store brand, senora verde, hot banana peppers, canned , deseeded and chopped, onions, chopped, green bell pepper , deseeded and chopped, salsa verde , medium. i use chi-chi s brand, chicken broth, canned, chicken bouillon cubes , maggi cubes, substitute 3 regular cubes, water, hot, tomato sauce, dark red kidney beans, canned, rinsed, chili beans , in sauce. i use hanover brand (canned), fresh tomato, chopped, refried beans, canned, sorghum molasses (substitute , honey and brown sugar), dried onion flakes, chili powder , chipotle-type or 1/4 tsp liquid smoke, chili powder , i use mccormick s brand, ground cumin, dried oregano, onion powder, red wine vinegar, ground allspice

pork tenderloin, trimmed and patted dry, hot chili sauce (preferably sriracha), sugar, kosher salt

vidalia or other sweet onion, sliced, pork butt, rinsed and patted dry, salt and pepper, barbeque sauce, yellow mustard, tomato paste, chicken broth, lime, juiced, white hamburger buns , for serving, sour cream, mayonnaise, lime, juiced, hot sauce, coleslaw mix (recommended : dole), salt and freshly ground black pepper

all-beef hot dogs , bigger than bun size, monterey jack cheese or 4 oz cheddar cheese, refrigerated breadstick dough, sweet pickle relish, patted dry, spicy brown mustard, yellow cornmeal, fresh parsley, chopped, ketchup (optional), hot pepper sauce (optional), mustard (optional)

ground chuck, diced tomatoes with juice, spicy vegetable juice , v-8 hot and spicy-type, granulated tomato bouillon with chicken flavor, white onions, chopped, chili powder, dried chipotle powder (or, 1 canned chipotle pepper with sauce), ground cumin, water, hot chili beans , with sauce, canned kidney beans, drained and rinsed, garlic sauce, cajun-type (or, taco sauce), canned mushrooms, drained, tomato paste, dried oregano, onion powder, instant minced onion, kosher salt, black pepper

canola oil, head cabbage, chopped, garlic basil spread (see footnote for recipe link), sauerkraut, sweet hot mustard, sliced pastrami, shredded swiss cheese, italian-style hoagie buns , split lengthwise and toasted, spicy brown mustard, swiss cheese, onion, diced, tomatoes, cut into wedges

seasoning salt, crushed red pepper flakes, black pepper, cayenne pepper, poultry seasoning, lemon-pepper seasoning, whole chicken wings , cut in 1/2 at the joint, eggs, hot sauce, crushed red pepper flakes, black pepper, cayenne pepper, all-purpose flour, vegetable oil, to fry, sour cream, horseradish, chili sauce, cayenne pepper, salt & freshly ground black pepper

chicken wings, salt and freshly ground pepper to taste, frozen orange juice concentrate, cold water, honey, louisiana hot sauce, rinse chicken wings and pat dry well . with a sharp knife separate the, drumettes from the wing tips at the joint. sprinkle with salt and, pepper .

turkey legs, rinsed and patted dry, essence , recipe follows, hot red pepper sauce, worcestershire sauce, fresh lemon juice, peanut oil , for deep frying, all-purpose flour, salt, freshly ground black pepper, cayenne, garlic powder, ranch dressing , recipe follows

freshly squeezed lemon juice, naturally brewed soy sauce, freshly chopped basil leaves, extra-virgin olive oil, balsamic vinegar, grated lemon zest, firm tofu, rinsed, patted dry, and sliced 1/2 inch thick, broccoli rabe , tough stalks trimmed, extra-virgin olive oil, plump garlic cloves, hot red pepper flakes, coarse sea salt, freshly milled black pepper, lemon wedges, for garnish

turkey wings , separated at joints, tips removed, rinsed well and patted dry, essence, plus 3 tablespoons, plus more for seasoning , recipe follows, buttermilk, hot sauce, peanut oil, for frying, all-purpose flour, salt, kicked up horseradish cole slaw , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, sour cream, red wine vinegar, sugar, salt and freshly ground black pepper, shredded green cabbage, shredded red cabbage, shredded carrots, grated fresh horseradish

racks of beef short ribs (2 1/2 to 3 lb each), salt, freshly ground black pepper, liquid crab boil, ketchup, light beer, molasses, creole or whole grain mustard, chopped garlic, chopped onions, light brown sugar, hot pepper sauce, worcestershire sauce, salt, cayenne, peeled and grated fresh ginger, freshly ground black pepper, recipe of cilantro and roasted potato salad, recipe follows, new potatoes, quartered, fresh garlic, drizzle of olive oil, salt, freshly ground black pepper, mayonnaise, creole mustard, lemon, juiced, fresh cilantro leaves, washed and patted dry, hard-boiled eggs, sliced, red onion, thinly sliced

extra-virgin olive oil, stalks celery, finely chopped, scallions, sliced (white and green parts separated ), garlic, finely chopped, light brown sugar, kidney beans, drained and rinsed, no-salt-added diced tomatoes, frozen kale , turnip or mustard greens (about 8 oz), louisiana-style green hot sauce, trout fillets, pin bones removed, patted dry, lemon wedges, for serving

eggs, salt, lemon, juiced, canola oil, ketchup, sweet pickle relish, prepared horseradish, worcestershire sauce, crystal hot sauce, chopped scallions (green part only ), cayenne pepper, salt, lemon, juiced, sliced dill pickles, drained and patted dry, eggs, milk, yellow cornmeal, masa harina, essence creole seasoning , recipe follows, oil, for deep-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme