87573 pasta with broccoli crispy prosciutto and toasted breadcrumbs Recipes
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broccoli floret, cut into bite-size pieces and7 Morebroccoli floret, cut into bite-size pieces, dried short pasta (such as penne or rotini), olive oil, sliced prosciutto, small dice, garlic cloves, minced, shallots, minced, panko breadcrumbs, freshly grated parmigiano-reggiano cheese , for serving45 min, 8 ingredients
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arugula leaf, roasted garlic or 1/2 minced garlic clove and8 Morearugula leaf, roasted garlic or 1/2 minced garlic clove, toasted walnuts, parmesan cheese, extra virgin olive oil, pasta , cooked al dente, canola oil, prosciutto, very thin slices, torn into 1 to 2-inch pieces, sun-dried tomatoes, minced (optional), freshly grated parmesan cheese20 min, 10 ingredients
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prosciutto (thin and coarsely chopped ), minced shallots and9 Moreprosciutto (thin and coarsely chopped ), minced shallots, balsamic vinegar, red wine vinegar, extra virgin olive oil, salt, fresh ground black pepper, torn escarole (about 1 1/4 lbs.), torn radicchio (about 4 oz), cubed peeled cantaloupe, sliced almonds, toasted16 min, 11 ingredients
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prosciutto (about 1.5 oz), coarsely chopped and11 Moreprosciutto (about 1.5 oz), coarsely chopped, minced shallots, balsamic vinegar, red wine vinegar, extra virgin olive oil, salt, freshly ground black pepper, torn escarole (about 1 1/4 lb), torn radicchio (about 4 oz), cubed peeled honeydew melon, cubed peeled cantaloupe, sliced almonds, toasted12 ingredients
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extra-virgin olive oil and9 Moreextra-virgin olive oil, scallions (white and light green parts), thinly sliced on the diagonal, sliced prosciutto , torn into 1-inch pieces, eggs, whole milk, grated parmesan, black pepper, arugula (about 2 bunches), kosher salt, goat cheese, crumbled10 min, 10 ingredients
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Pasta, Broccoli and Grape saladbowtie pasta, broccoli, red grapes, halved and7 Morebowtie pasta, broccoli, red grapes, halved, toasted nuts (pecans, almonds), mayonnaise, sour cream, sugar, red wine vinegar, salt, pepper10 ingredients
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Pasta Shells with Prosciutto, Ricotta and Mushroomsjumbo pasta shells, butter and8 Morejumbo pasta shells, butter, prosciutto, fat trimmed, chopped, shallots, chopped, cremini or button mushrooms, chopped (about 3 cups), ricotta cheese, chopped fresh basil or 1 tbsp dried, crumbled, chopped fresh parsley, prepared marinara sauce (about 2 cups), freshly grated parmesan cheese (about 2 oz)10 ingredients
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Roasted Broccoli Florets with Toasted Breadcrumb Gremolataolive oil, divided, shallot, chopped and4 Moreolive oil, divided, shallot, chopped, coarse fresh breadcrumbs made from crustless french bread, grated lemon peel, broccoli, stems removed, tops cut into 2-inch-long florets, fresh lemon juice6 ingredients
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Spinach-Ricotta Pesto Pasta with Crisp Prosciutto and Asparagus (Aida Mollenkamp)orecchiette or penne pasta, olive oil and10 Moreorecchiette or penne pasta, olive oil, prosciutto , cut into 2-inch strips, asparagus, trimmed and sliced thinly on bias (about 2 cups), spinach-ricotta dip , recipe follows, olive oil, pine nuts, yellow onion, finely chopped, garlic cloves, thinly sliced, frozen spinach, thawed, fresh ricotta, kosher salt14 min, 12 ingredients
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Broccoli With Herbed Bread Crumbsbroccoli florets, fine dry breadcrumb, black pepper and4 Morebroccoli florets, fine dry breadcrumb, black pepper, onion salt, dried thyme, butter, melted, lemon juice15 min, 7 ingredients
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Pasta with Roast Peppers and Breadcrumbsred peppers, seeded and thinly sliced and9 Morered peppers, seeded and thinly sliced, yellow peppers, seeded and thinly sliced, garlic, thinly sliced, extra virgin olive oil, plus extra to serve, fresh thyme leaves, crusty bread, crusts removed, parmesan cheese, grated,plus extra to serve, fresh flat leaf parsley, chopped (a good handful), lemon , zest of, dried tagliatelle pasta noodles or 250 g ribbon pasta20 min, 10 ingredients
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Broccoli Rabe, White Bean, and Fontina Pastawhole wheat fusilli and11 Morewhole wheat fusilli, broccoli rabe, trimmed and cut into 1-inch pieces or 8 cups baby spinach, vegetable broth or 1 1/2 cups reduced-sodium chicken broth, all-purpose flour, extra virgin olive oil, garlic cloves, minced, cannellini beans, rinsed, red wine vinegar, salt, fresh ground pepper, shredded fontina cheese, toasted breadcrumb25 min, 12 ingredients
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Tuna, Broccoli and Pasta Bakepasta , twists, broccoli , cut into bite-sized florets and8 Morepasta , twists, broccoli , cut into bite-sized florets, canned tuna in brine, drained, margarine, whole wheat flour, low-fat milk, cheddar cheese, grated, english mustard, fresh ground black pepper, whole wheat breadcrumbs1 hour , 10 ingredients
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Crispy Prosciutto Pinwheelsfrozen puff pastry, thawed, champagne mustard and5 Morefrozen puff pastry, thawed, champagne mustard, parmesan cheese, dried oregano, garlic powder, sliced prosciutto, egg, lightly beaten40 min, 7 ingredients
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Crispy Prosciutto Pinwheelspuff pastry, thawed, champagne mustard and5 Morepuff pastry, thawed, champagne mustard, parmesan cheese, freshly grated, dried oregano, garlic powder, prosciutto, thinly sliced, egg, beaten1 hour 17 min, 7 ingredients
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Dairy-Free Tuna Pasta Bakepasta, broccoli, cut into small florets, olive oil and10 Morepasta, broccoli, cut into small florets, olive oil, button mushrooms, sliced, tomatoes, chopped, tuna, drained, margarine, plain flour, soymilk, olive oil, extra, crushed garlic, anchovies, finely chopped, fresh breadcrumbs55 min, 13 ingredients
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