43 parmesan straws Recipes

butter, softened, grated parmesan cheese, king arthur unbleached all-purpose flour, salt, cayenne pepper, milk

puff pastry, chilled (1 box, frozen , has two sections, thaw in the refrigerator overnight), all-purpose flour , for dusting, unsalted butter, melted, parmesan cheese , grated on the small holes of a box grater, kosher salt, egg, slightly beaten

egg fettuccine, spinach fettuccine (can use egg and boil in spinach juice), sliced julienne cut ham or 1 cup canadian bacon, sliced mushroom , of your choice (optional), frozen green pea (optional), sweet butter, heavy cream, grated parmesan cheese, salt, pepper

chopped onions, garlic clove, crushed, butter, divided, ham, diced, mushrooms, sliced, basil, salt, nutmeg, sage, fresh ground pepper, heavy cream, divided, boiling water, fettuccine pasta, spinach fettuccine, freshly grated parmesan cheese

white linguine, spinach linguine, olive oil, boiling water (2 large pots), butter , cut into 8 to 10 slices (1 stick), stemmed mushrooms, very thinly sliced, prosciutto, very thinly sliced and cut into 1/4 inch strips, chicken broth, heavy cream, parmesan cheese, freshly grated, salt and pepper, to taste, parmesan cheese, freshly grated , for serving

imported parmesan cheese, very finely grated, sharp cheddar cheese, grated, butter, at room temp, flour, salt, cayenne pepper

puff pastry sheets thawed 30 min.at room temperature, egg, water, grated parmesan cheese /1 tsp freshly chopped parsley , 1/2 tsp dried oregano leaves ,crushed

rhodes dinner rolls , thawed but still cold, melted butter, sharp cheddar cheese, grated, parmesan cheese, garlic salt, fresh cracked black pepper , if desired

salt, russet potatoes, peeled and cut into 1/2-inch dice, fettuccine pasta, head savoy cabbage, quartered, cored and shredded, butter, cut into small pieces, garlic cloves, chopped, fresh sage leaves, whole, fresh sage leaves, thinly sliced, fresh ground black pepper, parmesan cheese, freshly grated

flour for rolling pastry, chilled puff pastry, sliced prosciutto, parmesan, egg wash (1 egg whisked with 2 tbsp. water)

real parmesan cheese, butter, softened, all-purpose flour, salt, red pepper (more or less , to taste), milk, pecan halves (optional)

whitle linguine (2-1/2 cups), green linguine (2-1/2 cups), boiling salt water, butter, cooked ham,cut in thin strips(1-1/2 cups), cooked peas, sliced mushroms,drained, egg yolks,well beaten, whipping cream, freshly grated parmesan cheese (4oz)

fettuccine, uncooked, spinach fettuccine, uncooked, margarine, fresh mushrooms, sliced, frozen peas, low-fat ricotta cheese, skim milk, grated parmesan cheese

egg, water, freshly grated parmesan cheese, crumbled blue cheese (any type ), frozen puff pastry, thawed ,unfolded, paprika , for sprinkling over pastry

sheets prepared phyllo dough , 12 x 18 inches each, clarified butter, grated parmesan cheese

freshly grated parmesan cheese or sharp cheddar, paprika, salt and 1/8 tsp cayenne pepper, store-bought puff pastry , about 9 by 12 inches

butter, room temperature, parmesan cheese, finely grated, sharp cheddar or gruyere cheese, finely grated, dijon mustard, all-purpose flour, salt, baking powder, ground hot red pepper

linguine, julienned fully cooked ham, butter, frozen peas, shredded parmesan cheese, heavy whipping cream