Blue Cheese & Parmesan Cheese Straws Recipe

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Blue Cheese & Parmesan Cheese Straws
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees.
  2. Line several baking sheets with parchment paper or spray with nonstick cooking spray.
  3. In a small bowl, beat together the egg and water to make an egg wash; set aside.
  4. In another bowl, toss together the parmesan and blue cheeses; set aside.
  5. On a lightly floured work surface, roll out each puff pastry sheet into a 14-by-10-inch rectangle.
  6. Brush both of the pastry sheets to the edges with the egg wash and sprinkle with paprika.
  7. Sprinkle the cheese mixture over one of the pastry sheets and top with the other pastry sheet, egg wash side down.
  8. Roll out the pastry with a rolling pin to flatten slightly.
  9. Cut the pastry in half horizontally with a sharp knife and then lengthwise into 1/2-inch-wide strips.
  10. Carefully pick up a stick and, with both hands, twist to form a spiral (left hand counter-clockwise, right hand clockwise).
  11. Arrange cheese straws about 1 1/2 inches apart on the prepared cookie sheets, pressing ends onto the sheets.
  12. Bake until golden and puffed, about 12 to 15 minutes.
  13. Remove from the oven and cool before removing to a serving dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.89 Kcal (728 kJ)
Calories from fat 110.47 Kcal
% Daily Value*
Total Fat 12.27g 19%
Cholesterol 18.76mg 6%
Sodium 230.65mg 10%
Potassium 40.81mg 1%
Total Carbs 10.56g 4%
Sugars 0.34g 1%
Dietary Fiber 0.45g 2%
Protein 5.23g 10%
Iron 0.8mg 4%
Calcium 94.9mg 9%
Amount Per 100 g
Calories 452.78 Kcal (1896 kJ)
Calories from fat 287.63 Kcal
% Daily Value*
Total Fat 31.96g 19%
Cholesterol 48.85mg 6%
Sodium 600.58mg 10%
Potassium 106.27mg 1%
Total Carbs 27.51g 4%
Sugars 0.9g 1%
Dietary Fiber 1.18g 2%
Protein 13.62g 10%
Iron 2mg 4%
Calcium 247.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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