366578 pan roasted beef ginger shiitake brown butter Recipes

filet mignon steaks, kosher salt and fresh cracked pepper to taste, olive oil, unsalted butter, minced fresh ginger, minced garlic, sliced fresh shiitake mushrooms, kosher salt, sake, mirin (japanese sweet wine), unsalted butter, chopped garlic chives

sliced deli roast beef, water, ketchup, brown sugar, prepared mustard, hot pepper sauce, salt, pepper, chili powder, hamburger buns, split

mayonnaise (i use hellman s), horseradish, roast beef (preferably rare), softened butter, lettuce leaf, vidalia onion , slices, tomato , slices, kaiser rolls

butter, softened, brown bread (thin), roast beef (thin slices), tomato (thin), chives, remoulade sauce

butter or 2 tbsp margarine, chopped onion, diced potatoes, cubed leftover roast beef, worcestershire sauce, salt, black pepper, milk, leftover gravy

roast beef, cooked and cubed, beef gravy, frozen mixed potatoes carrots celery and onions, seasoning salt, bisquick, milk

roast beef, drained, dry onion soup mix, cream cheese, softened, sour cream

roast beef, dip , tzatziki yogurt & cucumber, tomato, roma, chopped, greek pita flatbread, spinach, stalk celery, chopped, white button mushroom, chopped, pepper , serrano (salsa), feta cheese

olive oil, beef tenderloin filets, kosher salt and freshly ground black pepper, to taste, unsalted butter, minced fresh ginger, minced fresh garlic, sliced fresh shiitake mushrooms, sake, mirin (sweetened rice wine), chopped garlic chives, unsalted butter

beef tenderloin fillets, salt, pepper, butter or margarine, olive oil, bartlett pears, peeled and halved, madeira wine, garlic clove, pressed, dried thyme, blue cheese

beef tenderloin fillets, salt, pepper, butter or margarine, olive oil, bartlett pears, peeled and halved, madeira wine, garlic clove, pressed, dried thyme, blue cheese

beef tenderloin , medallions 2 inches thick, olive oil, divided, fresh herbs, chopped, garlic cloves, minced, salt, fresh coarse ground black pepper , to taste

roast beef, cooked (prime rib or any cooked leftover beef), cooked potatoes or 1 1/2 lbs mashed potatoes, shallots, peeled and julienne cut, capers, salt and pepper, roasted garlic (optional), oil, jalapenos, fine diced, seeded (optional)

butter, sliced onion, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, ground marjoram, garlic salt, salt and pepper to taste, beef broth, ketchup, leftover cooked roast beef

diced cooked roast beef, sour cream, mushrooms, butter, tarragon

roasted red peppers, drained, chopped, chopped green onion, minced fresh cilantro, extra-virgin olive oil, ground cumin, hot pepper sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, flat rustic bread such as focaccia or ciabatta, (about 2 1/2 inches high), cut horizontally in half, crumbled feta cheese (about 4 oz), sliced rare roast beef, baby spinach leaves

butter, onion, thinly sliced, whole grain mustard, ciabatta , split lengthwise, sliced deli roast beef, bacon, cooked, shredded fontina cheese