165473 ouzo yogurt olive Recipes

whole almonds, divided, ouzo (unsweetened anise liqueur) or pernod, unbleached all purpose flour, whole star anise,* finely ground in spice mill or in mortar with pestle (about 1-3/4 tsp ground), baking powder, fine sea salt, eggs, separated, sugar, extra-light olive oil or 1/2 cup regular olive oil mixed with 1/2 cup sunflower oil, plain whole-milk yogurt, available in the spice section of some supermarkets and at specialty foods stores and asian markets.

chicken breasts, plain yogurt (be sure it contains live cultures!), olive oil, ground black pepper (more or less ), salt (more or less ), garlic powder (more or less ), sumaq (optional)

plain nonfat yogurt, plain nonfat yogurt, olive oil, garlic cloves, minced, curry powder, broccoli florets

chicken breasts, plain yogurt, mint, chopped, greek yogurt, olive oil, cucumbers, grated, salt, pepper

garlic clove, chickpeas (rinsed ), plain 2% greek yogurt, olive oil, sherry vinegar, a large pinch of ground cumin, kosher salt, freshly ground black pepper, olive oil, pomegranate seeds, coarsely chopped fresh mint

cucumbers, garlic, minced, salt to taste, dried mint, plain yogurt, olive oil

seedless cucumbers - peeled and grated, fresh lemon juice, fresh mint leaves, chopped, fresh dill, chopped, garlic, crushed, plain yogurt, olive oil, salt (optional), raisins (optional)

plain yogurt, olive oil, fresh lemon juice, salt, chili powder, ground cumin, ground coriander, black pepper, cinnamon, boneless skinless chicken breast halves, fresh mint leaves, minced shallots

whole almonds, divided, ouzo (unsweetened anise liqueur) or pernod, unbleached all purpose flour, whole star anise,* finely ground in spice mill or in mortar with pestle (about 1 3/4 tsp ground), baking powder, fine sea salt, eggs, separated, sugar, extra-light olive oil or 1/2 cup regular olive oil mixed with 1/2 cup sunflower oil, plain whole-milk yogurt

whole wheat flour, baking powder, grated parmesan cheese, baking soda, salt, nonfat plain yogurt, olive oil, egg

plain fat-free yogurt, olive oil, chopped fresh basil, red wine vinegar, honey, salt, pepper

olive oil, sugar, eggs, ouzo, anise, lemons , juice and zest, flour, baking powder

olive oil, green onions, chopped, garlic cloves, crushed, petite diced tomatoes, fresh parsley, chopped, dried oregano, salt, fresh ground pepper, sugar, fresh shrimp, shelled and deveined, fresh lemon juice, ouzo, good quality feta cheese

olive oil, all-purpose flour, whole cold milk, whole-milk yogurt, grated gruyere cheese, sea salt , to taste, ground black pepper or 1 pinch white pepper

plain yogurt (18 oz; preferably whole-milk), olive oil, fresh lemon juice, salt, chili powder, ground cumin, ground coriander, black pepper, cinnamon, skinless boneless chicken breast halves (2 1/4 to 2 1/2 lb total ), fresh mint leaves, minced shallot

yogurt (non-fat, low-fat , or full-fat are all ok. pick a brand with a minimal amount of gelatin, pectin, or), salt (optional), extra virgin olive oil (very optional)

plain yogurt, olive oil, dijon mustard, garlic, minced, kosher salt, carrots, shredded (2 cups), celery ribs, thinly sliced (1 cup), fresh chives, chopped