2147 our cobbler Recipes

apple cobbler with cinnamon and vanilla, along with a cake-like batter topping., apple filling, tart apples, peeled, sliced, raisins (optional), sugar, flour, cinnamon, salt, vanilla extract, water, butter, softened, flour , sifted, sugar, baking powder, salt, butter, softened, egg, slightly beaten

peach filling, white sugar, cornstarch, ground cinnamon, sliced fresh peaches, lemon juice, cobbler topping, all-purpose flour, white sugar, baking powder, salt, shortening, milk

white sugar, flour, skim milk, baking powder, salt, your favorite fruit , for cobbler

butter, sugar, self-rising flour, milk, peach slices in heavy syrup, undrained (or use fresh if available, see note), cinnamon, for sprinkling (optional, use only with peach or apple cobbler)

fruit, ripe nectarines , about 1 lb, fresh blueberries, sugar, instant tapioca, unsalted butter, diced into small pieces, plus more for the pan, cobbler top, all-purpose flour, sugar, baking powder, fine salt, cold unsalted butter, diced into small pieces, egg, heavy cream, suggestions : vanilla ice cream or whipped cream

water, organic cane sugar, arrowroot, fresh strawberries, rinsed, tops removed and sliced in half, flour, baking powder, oats, brown sugar, kosher salt, tablepoons (1/2 stick) organic butter, cooking instructions, preheat oven to 400 degrees f; butter a medium-size baking dish and set aside., in small saucepan , whisk together water, sugar and arrowroot over medium heat until sugar dissolves and sauce thickens., add strawberries and coat well. simmer on low heat until berries soften slightly, about 3 minutes. pour berry mixture into baking dish., make cobbler topping : sift flour, baking powder, oats, brown sugar and salt together in a medium bowl., spoon cobbler mixture over strawberries. bake in oven for 40-45 minutes, until topping crusts over and gets firm., substitution, f you don tsp have arrowroot on hand , substitute 2-1/4 tsp of corn starch., tips & tricks, worry if the strawberry mixture starts to bubble over and coat the cobbler while it s in the oven; the syrup will give the topping added flavor., preparation time : 10 minutes, cooking time : 50 minutes, ready in: 60 minutes

refrigerated pie crust or homemade crust for 9 pie, almonds, firm but ripe anjou pears, sugar, cornstarch, fresh raspberries, cobbler topping, flour, sugar, baking powder, salt, heavy cream, almond extract

shortening, unsweetened chocolate, melted, eggs, baking soda, milk, white sugar, all-purpose flour, salt, vanilla extract, instant coffee granules, milk, unsweetened cocoa powder, butter, sugar, vanilla extract

olive oil, balsamic vinegar, honey, dijon mustard, shallot, minced, garlic, minced, salt and ground black pepper to taste

mcintosh apples - peeled, cored, and chopped, white sugar, dark brown sugar, vanilla extract (optional), ground cinnamon, ground nutmeg, ground ginger

boneless chuck roast, stewed tomatoes, chopped, pitted green olives, chopped , 1/3 of liquid reserved, kaiser rolls

all-purpose flour, salt, shortening, cold water , plus, cold water, sliced fresh peaches (about 10 medium), water, butter or 1/2 cup margarine, sugar, all-purpose flour, ground cinnamon, salt, sugar

ground turkey breast, spring mix baby greens, to taste (50/50 mix from fresh express is my preference since i like to get the spinach in there), taco seasoning , to taste, black pepper , to taste, garlic , to taste, sugar snap pea, grape tomatoes, broccosprouts (i like as they are really good for you - 4oz a week!!), four-cheese mexican blend cheese, more to taste or 1 cup sharp cheddar cheese, if preferred more to taste, salsa, to taste (we like tostitos hot ,or make our own- for dressing), sour cream, garnish to taste, tostito baked white corn chips, garnish to taste, black olives, sliced for garnish (optional), jalapenos (optional) or green chili, garnish (optional)

peach cobbler, batter, melted butter, flour, sugar, baking powder, salt, room temperature milk, room temperature egg, sliced peaches, drained, sugar, cinnamon, nutmeg directions, prep time : 10 mins, total time : 55 mins

butter, sugar, self-rising flour, milk, sliced peaches in heavy syrup, undrained (or, use fresh if available; see note ) cinnamon for sprinkling (use only with peach or apple cobbler)

cornstarch, brown sugar, cold water, fresh peaches, sugar, fresh blueberries, butter, lemon juice, cobbler crust, ap flour, sugar, baking powder, salt, milk, butter (softened ), nutmeg topper, nutmeg, sugar

lemon curd, sour cream, frozen individual blackberry cobblers