75595 oshitashi japanese spinach roasted sesame Recipes

baby spinach, toasted sesame seeds, sugar, soy sauce (more to taste), sake, water (more to taste), dark sesame oil

sesame oil, brown sugar, fresh spinach leaves, black sesame seeds, toasted

seasoned rice vinegar, low sodium soy sauce, tahini, light brown sugar, toasted sesame oil, garlic clove, peeled (or more ), portabella mushroom, stems removed (about 6 medium), canola oil, crushed garlic , to taste (optional), spinach, toasted sesame seeds

spinach, toasted and ground sesame seeds, sugar, soy sauce, salt

sesame oil, olive oil, rice vinegar, soy sauce, roasted sesame seeds, tahini paste, garlic powder, fresh cracked pepper and kosher salt

olive oil, beef fillet steaks, each 2in thick, fresh root ginger, peeled and grated, japanese soy sauce, rice wine vinegar, wasabi (japanese horseradish) paste, available from supermarkets and oriental shops, watercress, trimmed, tomatoes, white daikon radish (or 8 normal radishes), peeled and sliced into thin matchsticks, red radishes, quartered, spring onions, thinly sliced, black and white sesame seeds

sesame seeds, spinach, well washed and large stems removed, soy sauce, mirin

spinach, raw, sesame seed, toasted and ground, sugar, soy sauce , such as eden organic shoyu

baby spinach (or 1 1/2 lb, stemmed and washed ), toasted sesame seeds, sugar, soy sauce, sake , (1 tbsp), water, dark sesame oil

sesame oil, brown sugar, fresh spinach leaves, black sesame seeds, toasted

spinach, sesame seeds, dashi (i make up instant granules ), soy sauce

spinach, about 2 lb, stems removed, washed well and dried, sesame oil, sugar, soy sauce, toasted sesame seeds

spinach, sesame seeds, sugar, soy sauce, dashi (recipe above)

spinach, sesame seeds, soy sauce, sweet rice wine, granulated sugar

spinach leaves, red bell peppers , roasted and peeled (you can use the jarred 1 drained), olive oil, leeks, cleaned and thinly sliced, shallot, chopped, minced garlic cloves, fresh basil, chopped, whipping cream, eggs, part-skim ricotta cheese, grated swiss cheese, parmesan cheese, salt, black pepper

baby spinach, sesame seeds, lightly toasted and cooled, peanut oil, rice vinegar (not seasoned ), mirin (japanese sweet rice wine), shoyu (japanese all-purpose soy sauce), asian sesame oil, salt

mayonnaise, unseasoned rice vinegar, divided, soy sauce, divided, grated peeled fresh ginger, divided, panko (japanese breadcrumbs), sesame seeds, thick asparagus spears, trimmed , bottom 2/3 of each spear peeled, asian sesame oil, divided, golden brown sugar, chili-garlic sauce