53682 open faced lamb mushrooms Recipes

  • Open-Face Lamb Burgers with Pistachio-Apricot Relish
    freshly ground lamb (preferably shoulder) and
    12 More
    freshly ground lamb (preferably shoulder), coarse kosher salt plus more for relish, diced pitted fresh apricots, chopped red onion, diced drained roasted red pepper from jar, sherry wine vinegar, extra-virgin olive oil, curry powder, sugar, coarsely chopped unsalted natural pistachios, chopped fresh mint, nonstick vegetable oil spray, diameter) slices (about 1/2 inch thick ) sourdough bread
    13 ingredients
  • Open-Face Wild Mushroom and Fontina Sandwiches
    mixed fresh shiitake , chanterelle, and porcini mushrooms and
    8 More
    mixed fresh shiitake , chanterelle, and porcini mushrooms, olive oil, minced fresh rosemary, shallots, minced, minced fresh thyme, marsala, thick center-cut slices country-style french bread, imported italian fontina cheese, coarsely grated, minced fresh parsley
    9 ingredients
  • Open-Faced Mushroom, Tomato, and Goat-Cheese Sandwich
    olive oil, sliced onion, separated into rings and
    9 More
    olive oil, sliced onion, separated into rings, sliced red bell pepper, portobello mushroom caps, thinly sliced, red wine vinegar, capers, salt, black pepper, goat cheese, sourdough bread, toasted, thick) slices tomato
    12 ingredients
  • Open-Faced Sweet Potato-Mushroom Sandwiches
    mashed sweet potatoes, crumbled goat cheese and
    7 More
    mashed sweet potatoes, crumbled goat cheese, ground chipotle chile pepper, toasted rye bread slices, thick bacon slices, sliced sweet onion, sliced shiitake mushrooms, chopped fresh thyme, fresh thyme sprigs
    9 ingredients
  • Open Faced Asparagus Omelet
    butter, lite olive oil, sliced mushrooms, garlic, minced and
    10 More
    butter, lite olive oil, sliced mushrooms, garlic, minced, eggs, beaten, milk, flour, sour cream (or whipped 2 % cottage cheese), fresh parsley, chopped, salt, pepper, fresh asparagus spears , steamed ala dente (they should just be heated through not cooked), grated mozzarella cheese, grated parmesan cheese (pure)
    27 min, 14 ingredients
  • Open-Faced Philly Sandwiches
    submarine sandwich bread , unsliced and
    9 More
    submarine sandwich bread , unsliced, boneless top round steak, italian dressing, dry crushed red pepper, butter, onion, thinly sliced, sliced fresh mushrooms, green bell pepper , cut into thin strips, garlic cloves, pressed, provolone cheese (each slice should be about 3/4 oz.)
    57 min, 10 ingredients
  • Open Faced Crab Sandwich
    pumpernickel bread, crabmeat, stalks celery, chopped fine and
    7 More
    pumpernickel bread, crabmeat, stalks celery, chopped fine, scallions, chopped, mushrooms, sliced, caraway seed, mayonnaise, sour cream, bacon, fried and drained, cheddar cheese
    20 min, 10 ingredients
  • Open-Faced Lamb Burgers with Eggplant and Mushrooms Open-Faced Lamb Burgers with Eggplant and Mushrooms
    lean ground lamb, minced fresh or 2 tsp dried mint and
    10 More
    lean ground lamb, minced fresh or 2 tsp dried mint, ground cumin, salt, freshly ground black pepper, olive oil, divided, diced peeled eggplant (about 1 lb), vertically sliced vidalia or other sweet onion, sliced shiitake mushroom caps (about 4 oz), balsamic vinegar, thick) slices tomato, french bread rolls, halved and toasted
    12 ingredients
  • Open-Faced Portabella-Barbecue Melt For One Open-Faced Portabella-Barbecue Melt For One
    portabella mushroom, cap, vegetable oil, onion, sliced and
    4 More
    portabella mushroom, cap, vegetable oil, onion, sliced, ground beef (or pork, lamb, or shredded meat), barbecue sauce, salt, mozzarella cheese or 1 slice monterey jack cheese
    30 min, 7 ingredients
  • Open-Face Lamb Burgers with Mint Yogurt Sauce Open-Face Lamb Burgers with Mint Yogurt Sauce
    plain yogurt and
    12 More
    plain yogurt, loosely packed whole fresh mint leaves plus 2 tbsp minced, fresh lemon juice, garlic clove, halved lengthwise, ground lamb (not lean), minced fresh parsley, minced onion, salt, black pepper, ground allspice, thick) slices country-style bread (from a crusty round loaf; preferably 6 inches in diameter), extra-virgin olive oil, mesclun (3 cups)
    35 min, 13 ingredients
  • Open-Face Turkey Burgers with Gruyère, Mushrooms, and Arugula Salad Open-Face Turkey Burgers with Gruyère, Mushrooms, and Arugula Salad
    ground turkey, olive oil, divided, scant ) salt and
    9 More
    ground turkey, olive oil, divided, scant ) salt, ground black pepper, country-style bread, toasted, mayonnaise, mushrooms, sliced, shallots, sliced, garlic clove, chopped, gruyere cheese, white wine vinegar, sliced arugula
    25 min, 12 ingredients
  • Cheddar Mushroom Open-Face Sandwich Cheddar Mushroom Open-Face Sandwich
    mushrooms, fresh, chopped, butter, melted and
    7 More
    mushrooms, fresh, chopped, butter, melted, egg , lg, beaten, oregano, cheddar cheese , md sharp, shredded, dark rye, toasted, tomatoes , thin slices, celery salt, parsley
    9 ingredients
  • Open-Face Veal Omelet Open-Face Veal Omelet
    veal cutlets, chopped, chopped fresh mushrooms and
    11 More
    veal cutlets, chopped, chopped fresh mushrooms, grated onion, shortening, divided, all-purpose flour, eggs, milk, chopped fresh parsley, salt, pepper, paprika (optional), fresh mushrooms, sliced, butter or margarine
    13 ingredients
  • Open-Faced Mushroom Crostini Open-Faced Mushroom Crostini
    olive oil, fresh mushrooms, sliced, salt, white pepper and
    2 More
    olive oil, fresh mushrooms, sliced, salt, white pepper, multigrain bread, jarlsberg cheese
    5 min, 6 ingredients
  • Open Face Filet Mignon Philly Cheesesteak Open Face Filet Mignon Philly Cheesesteak
    filet mignon, vidalia onion, red bell pepper, shallot and
    7 More
    filet mignon, vidalia onion, red bell pepper, shallot, portabello mushroom, french bread, smoked gouda cheese, olive oil, salt, pepper , medley, garlic powder
    35 min, 11 ingredients
  • Open Face  Chicken  Onion Burger Open Face Chicken Onion Burger
    ground chicken, chopped fine green pepper and
    6 More
    ground chicken, chopped fine green pepper, chopped fine fresh mushrooms, shredded sharp cheddar cheese, salt and pepper, butter, onions, sliced and separated, french bread
    15 min, 8 ingredients
  • Open-Faced Grilled Portabellas With Rosemary and White Beans Open-Faced Grilled Portabellas With Rosemary and White Beans
    cannellini beans, drained and rinsed and
    7 More
    cannellini beans, drained and rinsed, chopped fresh rosemary, chopped garlic, extra virgin olive oil, plus additional for grill pan, red bell pepper, zucchini , halved horizonitally, red onion, about 1 half inch thick, portabella mushrooms , stems discarded
    1 hour , 8 ingredients
  • Open-Faced Beef and Mozzarella Sandwiches Open-Faced Beef and Mozzarella Sandwiches
    hoagie rolls, cream cheese with chives and onions and
    5 More
    hoagie rolls, cream cheese with chives and onions, fresh mushrooms, quartered, green onion, diced, tomato, thinly sliced, cooked beef, mozzarella cheese, shredded
    17 min, 7 ingredients




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