1724 onion lentil tomato Recipes

lentils, chicken bouillon cubes or 1 veggie bouillon cube, water, olive oil, onion, chopped, tomatoes, chopped, garlic powder, dried rosemary, whipping cream

lentils, extra virgin olive oil, onion, stalks green onions, garlic cloves, tomatoes, diced, red pepper, diced, salt

lentils, onion, chopped, tomatoes, chopped, low sodium chicken broth, macaroni, sausage, crumbled, extra virgin olive oil, garlic, minced

onion, chopped, olive oil, chili powder, salt, water, lentils, tomato sauce, carrots, chopped, celery ribs, chopped, great northern beans, rinsed and drained (or your favorite canned beans, rinsed and drained), smoked gouda cheese, shredded, cilantro, chopped (or parsley chopped), sour cream (we use light )

lentils, drained and rinsed, red onion, diced, tomatoes, diced, cucumbers, diced, olive oil, apple cider vinegar, fresh lime juice, salt and ground black pepper to taste

vegtable stok (with lotsof carrots, onions and celery), tomatoes (peeled and pips removed), lentils, salt, pepper, cayenne pepper, this soup is even more exotic if you roast red peppers , liquidize and press through a sieve)

fabulous ham bone and lentil soup, meaty ham bone, water (at least), lentils dried, rinsed and sorted, tomatoes, canned with juice cut up, carrots sliced, celery stalks chopped, scallions , spring or green onions chopped, salt, garlic powder, oregano dried, black pepper, parsley leaves fresh, chopped, fresh garden herbs are also wonderful, in a dutch oven , bring ham bone and water to a boil., reduce heat; cover and simmer for 1 1/2 hours., broth , add lentils, tomatoes, carrots, celery, onions and seasonings; bring to a boil., reduce heat; cover and simmer for 30-40 minutes or until lentils and vegetables are tender., meanwhile , remove ham from bone; coarsely chop., add ham , and parsely to soup; heat through.

olive oil, onion, finely chopped, garlic cloves, finely minced, lentils, unsalted chicken stock, tomatoes or 1 cup drained italian canned tomato, coarsely chopped, tomato paste, hot pepper flakes, ground cumin, ground allspice, ground coriander, salt & freshly ground black pepper, to taste, tagliatelle pasta noodles or 8 oz fettuccine pasta, lemon juice

oil (i use broth instead), garlic cloves, chopped onion, chopped celery (optional), water (may use broth instead, or add some bouillon cubes), lentils, tomatoes, undrained (either use diced tomatoes or cut up a can of whole tomatoes), carrots, diced, brown rice or 3/4 cup barley, salt, pepper, dried rosemary, dried basil, dried parsley, bay leaf

dried lentils, water, onion, chopped, garlic clove, minced, butter, salt, pepper, sugar, dried oregano leaves, dried leaf basil, fresh parsley, chopped, tomatoes, undrained, diced, tomato paste

cooked pasta (ziti or shells, gluten-free is fine), olive oil, onions, chopped, garlic cloves, minced, red lentils, tomato juice, tomatoes, chopped, cinnamon, dried sumac (optional), ground cumin, lemon juice, garlic powder, onion powder, sea salt, lots pepper, grated cheddar cheese, grated parmesan cheese, wheat germ (optional if making gluten-free )

olive oil, onions, garlic cloves, stalks celery, red lentils, tomatoes, bay leaf, dried herbs, tomato paste, vegetable stock, salt and pepper

onion, stalks celery, carrot, extra virgin olive oil, salt, garlic cloves, curry powder, cumin, turmeric, tomato paste, dried lentils (brown or green ), chopped tomatoes, chicken stock, warmed, water, lemon juice, fresh ground black pepper

carrot, grated (shredded ), onion, chopped finely, lentils, tomato puree (paste i think), water, oil

lentils, rinsed and cleaned, any link sausage , cut into pieces, celery ribs, diced, carrots, diced, onion, chopped, tomato paste, bay leaf, salt, pepper, dried thyme, water, chicken bouillon powder

lentils, rinsed, water, red bell pepper, left whole, eggplant , halved lengthwise, green onion, chopped, tomatoes, quartered, head garlic , wrapped in foil, olive oil, red wine vinegar, honey, oregano, cumin, tortillas, warmed

lentils, tomato, finely chopped, spring onions finely sliced, hot green pepper, minced (jalapeno works well with this recipe. i remove the seeds with a knife and remember not to touch them.), fresh lemon juice, extra-virgin olive oil, garlic cloves, minced, fresh parsley, chopped, ginger, minced (not powdered ), salt and freshly ground black pepper to taste