28044 one pot ham dinner Recipes

cooked ham, cubed, potatoes, peeled and sliced, salt, pepper, frozen cut green beans, onion, thinly sliced, condensed cream of mushroom soup, undiluted, water

ham (boiled or baked ), mayonnaise or 1 cup use melted unsalted butter, your choice, dry ground mustard (or to taste), ground mace (or to taste), ground nutmeg (or to taste), cayenne pepper (or to taste)

meaty ham bone or 4 -6 ham hocks, yellow onion, chopped, stalks celery, minced, carrot, shredded (optional), bay leaves, minced garlic, great northern bean, rinsed and picked over, low sodium chicken broth, pepper (or to taste)

ham, potatoes, sliced, onion, sliced, grated cheddar cheese, cream of mushroom soup, salt and pepper, to taste, paprika

cubed peeled potatoes, sliced carrots, chopped celery, water, chopped green pepper, chopped onion, reduced-fat margarine, king arthur unbleached all-purpose flour, salt, pepper, milk, shredded reduced-fat cheddar cheese, cubed fully cooked lean ham

ground beef, onion, chopped, green pepper, chopped, water, hot, taco seasoning, macaroni and cheese (kraft dinner), tomato, diced, sour cream (optional), green onion, sliced for garnish (optional), lettuce, shredded for garnish (optional)

dried great northern beans (mixed if desired) or 1 lb other dried beans (mixed if desired), garlic cloves, peeled and sliced, sweet onion, chopped coarsely, kosher salt, black pepper, chopped parsley, smoked ham or 1 lb ham hock, water or 6 cups broth

potatoes (or 5 small to medium ones ), cooked ham, cubed (about 1 lb), cream of potato soup, milk, cheddar cheese, shredded, salt and pepper

dried pinto bean, thick ham, diced or 2 ham hocks, salt, water

fully cooked ham slice (1 to 1-1/2 lb), potatoes, peeled and sliced, salt, pepper, frozen cut green beans, onion, thinly sliced, condensed cream of mushroom soup, undiluted, water

potatoes, eggs, choice of meat (ie , ham, bacon, sausage, steak, etc), choice of vegatables (ie , onion, pepper, olive, tomato, etc), cheese, add whatever vegatables you like. i don tsp like onions , but my dad loves them. i like ham, but my husband prefers bacon. put in whatever you would like, and however much you would like

ham, potatoes, peeled and thinly sliced, onion, peeled and thinly sliced, salt and pepper, grated cheddar cheese, cream of celery soup or 2 cans mushroom soup, paprika

onions, sliced, potatoes, halved, vegetable oil, blade pot roast, beef stock, brown sugar , packed, red wine vinegar, fresh ginger, grated, salt, black pepper, bay leaf, all-purpose flour, light sour cream, sweet green pepper, sliced

ham steak or slice of leftover baked ham, brown sugar, crushed pineapple with juice

bone in ham roast, baby carrots, crisp apples (i prefer honey crisp or granny smilth), apple juice or 2 cups water with 2 tsp ham soup base, nutmeg and ground ginger, brown sugar to top ham (optional), crushed pineapple to top ham (optional)

penne pasta (i like a small ridged pasta, but you can also use a parpadelle, or a tagliatelle, it just depends on), baby peas (i just use the frozen ones ), diced ham (you can use more or less if you like , i just use what i have on hand), bacon, diced, onion, cut in quarters and thin sliced, garlic clove, minced (1 small clove or about 1/2 - 3/4 tsp), heavy cream (sometimes i keep a little extra cream and add some more add the end for a bit thinner sauce), fontina cheese, grated, parmesan cheese (1/4 for the sauce, 1/4 for a garnish), fresh breadcrumbs (use fresh slices of bread and either just chop with a knife or use a food processor), chopped fresh parsley, salt, pepper

one 3 ounces), cream cheese, cubed, shredded cheddar cheese, deli ham (1 oz each), green onions (green part only )