644 olive marsala Recipes

olive oil, onion, diced, garlic, chopped, fresh mushrooms, sliced, flour, marsala wine, beef stock, salt & pepper

olive oil, skinless chicken breasts, chopped into small chunks, shallots, finely diced, mushrooms, finely sliced, zucchini, finely diced, fresh rosemary, finely chopped, marsala

olive oil, leek, chopped, baby portabella mushrooms, sliced, garlic cloves, chopped, marsala wine, reduced-sodium fat-free chicken broth, cornstarch (optional)

olive oil, shallots, finely diced, sliced mushrooms, sweet marsala wine, low sodium beef broth, beef base, powdered (such as orrington farms beef soup base brand, bouillon cubes can be too salty), fresh thyme leave, chopped (or 1 tsp dried thyme), unsalted butter (1 stick), salt , to taste, pepper , to taste, sirloin steaks, olive oil, montreal brand steak seasoning, fresh chives, minced (1/2 bunch for garnish )

olive oil, veal medallions, all-purpose flour, salt and pepper to taste, shallot, minced, fresh mushrooms, sliced, dry marsala, garlic, minced, low-sodium chicken broth, low-sodium beef broth, unsalted butter

marsala wine or 1/2 cup chicken broth, 1/4 cup white grape juice and 1 tbsp white wine vinegar, garlic clove, minced, dried oregano, olive oil, boneless leg of lamb (2-1/2 lb), rolled and tied, salt, pepper, fresh mushrooms, quartered

olive oil, divided, chopped fresh basil, garlic cloves, crushed, presliced mushrooms, fat-free , less-sodium chicken broth, divided, cornstarch, dry marsala wine, salt, garlic powder, black pepper, turkey cutlets, basil sprigs (optional)

olive oil, chicken breast, boneless, skinless, salt, pepper, mushrooms, thick sliced, sweet marsala wine, heavy cream

boneless skinless chicken breasts, flour, garlic salt, pepper, dried oregano, olive oil, butter, sliced mushroom, marsala wine, chicken stock

olive oil, onion, chopped garlic, mushrooms, boneless skinless chicken breasts, marsala wine, chicken broth, salt, cornstarch, pepper

olive oil, boneless skinless chicken breasts, garlic cloves, minced, sliced fresh mushroom, marsala wine, chopped tomato with juice, kosher salt, mixed italian herbs, black pepper

pork butterfly steaks, marsala, cream, butter, olive oil, plain flour, chives, salt , to taste, pepper , to taste

marsala wine, olive oil, lemon , juice and zest of, garlic cloves, crushed, fresh thyme leave, dried parsley, mustard powder, minced onions, fresh coarse ground black pepper, flank steaks or 1 1/4 lbs chuck steaks, shaved, butter, sweet onions, thinly sliced, baby spinach or 5 oz arugula, salt and pepper, sliced provolone cheese, garlic cloves, halved, ciabatta buns or 4 focaccia buns, halved and toasted

olive oil, butter, garlic cloves, minced, mushrooms, sliced (i use baby portabellas, but crimini, button or a combination would work well, too.), dried oregano, marsala wine, cream sherry, salt and pepper (i use a 1/4 tsp of each.), whole wheat bread, toasted and cut in half into triangles

olive oil, fresh mushrooms, sliced, button and cremini, yellow onion, diced, wine, margarine, dried parsley

beef stock, flour, garlic, chopped, marsala wine, mushrooms sliced, olive oil, onion, diced

ground sirloin, ground veal, garlic cloves, finely chopped, freshly grated nutmeg, salt, pepper, fresh flat leaf parsley, finely chopped, extra virgin olive oil, portabella mushroom caps, thinly sliced, fresh thyme leaves, chopped, marsala, butter, crusty ciabatta rolls or 4 kaiser rolls, split, parmigiano-reggiano cheese , for shaving

ground beef or 12 oz ground chuck, salt & freshly ground black pepper, unsalted butter, olive oil, shallot, finely chopped, garlic cloves, smashed, mushrooms, sliced (button or assorted ), sweet marsala wine, low sodium beef broth, fresh rosemary sprig, sharp cheddar cheese or 4 oz provolone cheese, french baguette (toasted )