Marsala Burgers Recipe

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Marsala Burgers
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Ingredients:

Directions:

  1. Heat a cast iron skillet over medium high heat.
  2. Shape the ground beef into 4 oblong patties, about 4 inches long each. Drizzle the patties with a little olive oil and sprinkle with salt and pepper; repeat on the opposite sides. Cut the french bread into pieces a little shorter than each of the patties and set aside.
  3. Brown the patties in the skillet on both sides until the burgers are medium rare. Transfer the burgers to a plate and keep warm; leave the juices in the pan.
  4. Melt 1 tablespoon of butter and 1/2 tablespoon of oil in the skillet. Add the shallot and garlic. Saute until fragrant, about 30 seconds.
  5. Add another 1/2 tablespoon of the olive oil, if necessary, then add the mushrooms and saute until tender and the juices evaporate, about 3 minutes. Season with salt. Add the Marsala. Simmer until the Marsala reduces by half, about 2 minutes. Add the broth and the rosemary sprig. Simmer until reduced by half, about 4 minutes. Return the burgers to the skillet. Cook burgers until they are medium, turning to coat, about 1 minute. Season the sauce with salt and pepper, to taste. Add 1 oz of cheese to the top of each burger and cover the pan to allow the cheese to melt, about 2 minutes.
  6. When the cheese has melted, remove the burgers from the pan and place on the French bread. Top the burgers with Marsala sauce and then the top of the French bread. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.75 Kcal (1527 kJ)
Calories from fat 225.72 Kcal
% Daily Value*
Total Fat 25.08g 39%
Cholesterol 83.26mg 28%
Sodium 606.58mg 25%
Potassium 442.85mg 9%
Total Carbs 14.93g 5%
Sugars 3.3g 13%
Dietary Fiber 1.31g 5%
Protein 22.4g 45%
Vitamin C 4.9mg 8%
Vitamin A 0.3mg 11%
Iron 2.8mg 16%
Calcium 125.7mg 13%
Amount Per 100 g
Calories 105.03 Kcal (440 kJ)
Calories from fat 65 Kcal
% Daily Value*
Total Fat 7.22g 39%
Cholesterol 23.98mg 28%
Sodium 174.67mg 25%
Potassium 127.52mg 9%
Total Carbs 4.3g 5%
Sugars 0.95g 13%
Dietary Fiber 0.38g 5%
Protein 6.45g 45%
Vitamin C 1.4mg 8%
Vitamin A 0.1mg 11%
Iron 0.8mg 16%
Calcium 36.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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