23 norway potet klub Recipes

ham shank / ham hock, raw potatoes, boiled potatoes, whole wheat flour, all-purpose flour, baking powder, parsley flakes, salt and pepper, garnish with fresh parsley

butter, white sugar, heavy whipping cream, baking soda, all-purpose flour, ground cinnamon, ground black pepper, ground cardamom, baking powder

cabbage, salt, butter, flour, milk, shredded sharp cheddar cheese, cayenne pepper, butter, fresh breadcrumb

rice (short-grain is preferred but long-grain is less difficult to get sticky and or doughy), squid, cut in stripes, mussels, clams, prawns or 400 g norway lobsters or 400 g king, chicken (any part, boneless or not ), mixed vegetables (artichocke hearts, fresh fava beans, peas, chopped greenbeans and carrots), white onion, finely chopped, tomatoes , juicy an mature, finely chopped or 100 ml tomato sauce, red pepper, chopped, garlic, lemon, olive oil or 4 -6 tbsp sunflower oil, fish stock granules (for 1 litre stock) or instant chicken bouillon granules (for 1 litre stock), yellow food coloring or 1 tsp powdered saffron, salt, parsley

shortening, sugar, egg yolk and 1 whole egg, flour, cardamom, cinnamon, almonds, ground, orange juice

russet potatoes, flour (could use gluten-free ), evaporated milk, olive oil or 3 tbsp butter, salt and pepper

grated raw potatoes, flour (may need more), baking powder, salt, ham shank

goose, prunes, pitted, diced onion, diced bell pepper, salt, apples, cored and peeled, honey syrup, lemon juice

water, potatoes, peeled and cubed into small cubes, butter, softened, flour, milk, salt

flour, sugar, baking powder, unsalted butter, egg, lingonberry preserves, oatmeal, butter, sugar, vanilla

berries, fresh (strawberries, raspberries, blackcurrants, redcurrants, blackberries, blueberries, cranberries, or a ), caster sugar (white sugar), cold water, cornflour (cornstarch)

lingonberries or 1/2 cup lingonberry jam, sugar, egg whites

green bell peppers or 4 large red bell peppers, coarse salt, extra lean ground meat or 1 lb ground venison, tabasco sauce, garlic salt, black pepper, coarsely ground, lemon , juice of, french breadcrumbs (1 1/2 dl), jarlsberg cheese, diced (3 dl), butter, garlic salt , to taste

rutabagas, diced into 1 inch pieces, potato, diced into 1 inch pieces, vanilla bean, butter or 8 tbsp

lingonberries or 1 cup red currants, strawberries or 1/2 cup raspberries, sugar, egg whites

free-range chicken, fine sea salt, fresh ground black pepper, unsalted butter, at room temperature, chopped dill, fresh dill, lemon, quartered, leeks, white and light green parts only , thoroughly washed and cut into 2-inch pieces, russet potatoes , cut into 1-inch slices, garlic cloves, unpeeled, chicken stock, fresh dill (to garnish ), lemon wedge (to garnish ), grated lemon zest (to garnish )