754 ninety hour Recipes

chill time : 2 hours, unsweetened chocolate melted and cooled, unsalted butter, graham cracker crumbs , or other plain cookie crumbs, cream cheese, at room temperature, granulated sugar, brandy, vanilla, eggs, sweet chocolate chips or white chocolate chips for a black and white cake

milk, butter, softened, all-purpose flour, instant yeast, white sugar, salt, water, egg, brown sugar , packed, ground cinnamon, butter, softened, raisins (optional)

yigandes beans, soaked for 12 hours, drained (or big lima beans), garlic cloves, minced, onions, finely chopped, olive oil, ripe tomato, peeled, finely chopped (or 16oz. of canned chopped plum tomatoes), vegetable bouillon cubes, sea salt (optional), fresh ground pepper, fresh parsley, chopped, water (1 1/2 cups if using canned tomatoes)

rising time : about 2 hours, flour, dry active yeast, salt, cornmeal, egg, lightly beaten

marinate/ refrigerate time : 3 hours, olive oil, balsamic vinegar, brown sugar, dijon mustard, minced garlic, pepper, beef flank steak (3/4 lb), spring mix salad greens, plum tomato, cut into wedges, sliced radishes, chopped celery, green onions , cut into 1-inch strips

prep. time includes marinating time ., hours 15 minutes (72 hrs prep, 20 min cooking), rosebud beets , drained but keeping 2/3 cup, liquid reserved, vinegar, white sugar, salt, whole allspice, cinnamon

tea cup of brown lentils soaked at least for 2 hours or over night, cooking oil, onion finely chopped, tomatoe finely chopped, yogurt, ginger garlic paste, red chilly powder, bay leave, tumeric, cummin powder, corriander powder, garam masala powder, black pepper powder, asafoetida (opt), green chilly ( opt), salt to taste, few leaves of spare mint and corriander leaves, water

strawberry parfait st. valentine, prep time : 1 hour, fresh louisiana strawberries, cleaned and sliced, pre-made whipped cream , or 1 pint heavy cream whipped to soft peaks, sugar, louisiana strawberry wine, chocolate sauce

soak 3 cups of beans in a large pot of cold water for 24 hours or overnight. drain., add 2 quarts of cold water with the beans to the pot and bring to a boil., drain the beans , then add 2 quarts of fresh cold water again., simmer for 30 minutes, then add 2 tbsp. of cumin and 1 tsp. white pepper., in a frying pan , saute the following ingredients in 1 tbsp. of olive oil until tender, diced carrots, chopped fresh ginger, garlic, minced, chopped sweet onion

hours for broth, chicken or boiling fowl, skinned and trimmed of visible fat, onion, carrot, celery stick, salt, butter, onion, thinly sliced, canned sweet corn, drained, zucchini, coarsely chopped, mushrooms, sliced, zucchini flowers , cut into strips, fresh chili, seeded and finely chopped, salt

walnuts (soaked for 4 hours), cashews (soaked for 4 hours), almonds (soaked for 4 hours), raw sunflower seeds (soaked for 2 hours), raw pumpkin seeds (soaked for 2 hours), oat flour (grind oats in blender until fine powder), ground flax seeds (grind in a coffee grinder), dried unsweetened coconut, cranberries or 1/2 cup raisins, granny smith apples, cored and chopped, medjool dates, pitted (soaked in hot water for 30 min), coconut oil, fresh lemon juice, tahini, agave (not pancake syrup) or 1/2 cup 100% real maple syrup (not pancake syrup), vanilla extract, cinnamon, sea salt

ramps, cleaned and whole, black pepper, tomatoes, finely chopped, recipe black squid ink pasta , recipe follows, hour calamari (see recipe ), extra virgin olive oil, chives, cut into 2-inch sticks

flour (may need more), salt, sugar, yeast, milk, water (i use all milk), margarine (i use butter), oil, melted butter

cedar planks soaked in water for 1 hour, whole trout , de-boned, olive oil, salt and pepper, to taste, avocados, peeled, and cut in small dice, tomatoes, cut in 1/4-inch pieces, seed part removed and cut in small dice, red onion, cut in small dice, cilantro, chopped roughly, jalapenos, seeded and minced, lime juice, salt and pepper, to taste

baccala (salted cod), soaked in several changes of water for 48 hours, head cauliflower, cut into small florets, parsley, leaves finely chopped to yield 1/4 cup, mint, leaves finely chopped to yield 1/4 cup, fresh hot chile, seeded and finely chopped, head chicory, coarsely chopped, white wine vinegar, extra-virgin olive oil, salt and black pepper

hickory wood chunks soaked in water for 2 hours., globe eggplants , about 1 lb each, red bell pepper, seeded, sweet onion, quartered, olive oil spray, sesame tahini, ground cumin, smoked spanish paprika, kosher salt, lemon juice, plain yogurt, garlic cloves, thick red hot sauce , like mazzetta twist and shout, pita bread and chopped cilantro for garnish.

dried porcini mushrooms soaked in 3 cups lukewarm water for 1 hour, fresh spinach thoroughly rinsed, extra virgin olive oil, onion finely chopped, ripe tomatoes peeled seeded and finely chopped, garbanzo beans drained, salt, freshly ground black pepper, freshly grated parmesan cheese for garnish