118959 new herbes provence lemon Recipes

tiny new potatoes , scrubbed and left whole, extra virgin olive oil, herbes de provence, coarse salt, lemon , juice of, fresh ground black pepper , to taste

tiny new potatoes (scrubbed well or peeled), olive oil, herbes de provence, coarse sea salt, flaked sea salt, fresh lemon juice, fresh coarse ground black pepper

diced onions, skinless chicken thighs (about 2 1/2 lb), lemon, thinly sliced and seeds removed, green olives in brine, white vinegar or 1 tbsp brine, herbes de provence, bay leaf, salt, black pepper, chicken broth, fresh parsley, minced

unsalted butter, room temperature, herbes de provence, chicken, whole, lemon, cut in half, salt and pepper, to taste, yellow onion, peeled and cut into 8 wedges, stalk celery, cut into 8 pieces, carrot, cut into 8 pieces, garlic cloves, peeled and left whole, chicken broth (or white wine)

tiny new potatoes, salt, butter, lemon juice, snipped fresh chives or 2 tbsp parsley or 1 tbsp dried chives

new potatoes, halved or quartered, yellow onion, cut into 8 wedges, extra-virgin olive oil, zest and juice of 1 lemon, salt, black pepper, chopped fresh oregano, black olives, pitted and chopped

extra virgin olive oil, garlic, minced, lemon , zest of, grated, linguine, fresh herbs, chop 1 and a half cups and leave about half a cup of the herbs whole or torn into larger pieces, lemon juice, salt

new potatoes, butter, olive oil, minced fresh chives, minced fresh parsley, grated lemon rind, lemon juice, salt, black pepper, ground nut ,eg

lemon-flavored herb tea, lemon juice, lime juice, concord grape juice, ginger ale, ice cube, sugar (optional), lemon and lime peel, for garnish

butter, salt, pepper, rosemary or 1 tbsp herbes de provence, lemon, fennel (sliced , tops reserved), onion (cut into wedges), beet (sliced ), dried lemon peel, powder (optional) or 1 tbsp sumac (optional), chicken

new red potatoes , as small as possible, grated lemon , rind of, capers, drained, garlic, minced, fresh mint, chopped, coarse salt, olive oil, fresh squeezed lemon juice, fresh ground black pepper

new potatoes, best-quality mayonnaise, garlic, coarsely chopped, fresh lemon juice, chopped lemon zest, salt and freshly ground pepper, olive oil, chopped fresh flat-leaf parsley

new potatoes , yukon gold or red bliss, lemons, garlic cloves, roasted, rosemary sprigs, roasted garlic oil, salt and pepper

red potatoes, butter, vegetable oil or 1/4 cup olive oil, lemon juice, fresh chives, finely minced, fresh parsley, finely minced, grated lemon rind, salt, pepper, grated nutmeg, ground mace

boneless skinless chicken breast halves (6 to 8 oz each), trimmed and rinsed, garlic, minced, chopped fresh rosemary , flat-leaf parsley, or other fresh herb, fresh lemon juice, lemon wedges for serving, extra-virgin olive oil, kosher salt and freshly ground black pepper, crushed red chile flakes

red potatoes (1 lb), fresh dill sprigs, butter, king arthur unbleached all-purpose flour, half-and-half cream, snipped fresh dill, lemon juice, salt

white grape juice or 1/2 cup concord grape juice, lemon-flavored herb tea, lemon peel, for garnish (optional)

log fresh goat cheese, sliced into 1-inch thick rounds, bay leaves, fresh thyme, lemon verbena leaves, fresh lemon zest, garlic cloves, peeled and crushed, black peppercorns, pink peppercorns, fruity extra virgin olive oil (enough to cover )